#享吃吧推薦 #享吃吧旅行團
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餐廳名稱: Ubud Cafe Yellow Flower Penestanan
享吃指數 🌕🌕🌕🌕
價位 🌕🌕🌕
鄰近地標:Ubud, Bali 峇里島
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享吃理由:
如果你以為素食=清淡無味,
樸素不美,那這家店就要顛覆妳的刻板映像,讓妳眼睛一亮,吃飽心滿足。
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如果你還不太認識峇里島,這裡從宗教傳統到近年環保風氣盛行,健康漂亮的素食餐廳非常的多。我們停留的其中一個區域[Ubud烏布]到處可以見到不同的素食料理,一點也不無聊。噢順到一提,茱莉亞羅勃茲主演的《享受吧,一個人的旅行》就是在這裡拍攝的,它的嬉皮味,就不需我多解釋了。
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(依照慣例名稱都我自己看食材乒湊的,真正菜名請看店家菜單噢)
圖一:火龍果椰絲果昔碗。
口味與裝飾都非常到位可口。來到峇里島就是要盡情的吃當地盛產的火龍果,絕對不會讓妳失望。而更驚豔的就是新鮮刨的椰絲,香氣完美的融入在果昔碗裡。看起來小小一碗,吃完也是十分飽足😋
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圖二:不只是雜糧蛋炒飯。*葷
拌入小米、糙米、薏仁等雜糧,做基地,加入放山雞蛋、土雞肉(沒錯,素食店也會為像我們這樣需要額外動物蛋白的客人準備一些葷食選擇。)最後用椰子油拌炒,配上一@點新鮮鳳梨與香蕉,是一個香氣四溢,富有嚼勁口感的一個好炒飯!
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圖三:假期吃飽的臉色真的特別從容啊(笑)😌
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#享吃旅行團,妳們還看到什麼呢?留言告訴我們!
📷 @timothywang
#享吃吧 #foodiefitness #世界美食 #峇里島美食 #健康料理 #nutritionfirst #taipeifoodie #healthyisthenewsexy #fitfam #fitgirl #smoothiebowl #dragonfruit #coconut #bali #foodie #vegan #vegetarian #brunch #luwakcoffee @ Yellow Flower Cafe Ubud Bali
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“You are the product of your environment.
That is why you are not able to see beyond the habits and social conventions that are rooted deep within you. If you wish to see beyond them, you must first of all free yourself from the normal way in which you interpret facts.”
- Svami Prajnanpad
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#swamiprajnanpad #quotesofwisdom #quotesonlife #ubudbali #penestanan #senibyfitrebel #myfitrebel
penestanan 在 KinkyBlueFairy Facebook 的精選貼文
Thanks to Venus who introduced plant-based & permaculture restaurant #moksaubud to me… i dragged Val back there through a long walk in the hot sun (he almost buried me in a paddy field) but the food there tastes of so much love… if i lived here i’d be there at least once a week! 😍😍🌿
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1) Tempeh Ribs - grilled soy tempeh marinated with homemade bbq sauce, mashed sweet potatoes, mixed greens and grilled tomatoes
2) Asam Laksa Noodles - rice noodle + corn vermicelli in rich laksa broth with bbq seitan, tofu, leafy greens, sprout, green bean, scallion, fried shallots. Totes fulfilled my laksa cravings 🍜
3) Coconut Mushrooms - trio of mushrooms with galangal, kaffir lime leaf, tomatoes in rich lemongrass coconut broth
4) Breakfast Hot Platter
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Last pic - Val being quiet for 5 whole minutes while i quickly devoured pages of my book before the short-lived moment was over.
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#plantbased #permaculture #ubudbali #penestanan #balifoodie #organicfood @ Moksa Ubud Restaurant
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