HKD $598 (Discounted $478.40) ~ Super intrigued to order this for my
Now available for Take Away at @dalloyauhk or Eating In ~ take out currently enjoys 20% Off ! Basically, they called this the first & foremost oldest Sous-vide cooking method.
The Package comes with Mashed Potatoes and Carrots too, what an amazing price and taste in fact.
_
Reheating: 20 to 25 mins with 80°C Water if Eating Chicken on same day as Delivery. 60 minutes if reheated on 2nd Day after refrigeration.
#Chicken #Poularde #Poulet #PoulardeenVessie #PouletenVessie #French #FrenchFood
albufera sauce 在 Abang Brian Facebook 的最佳貼文
Day 7: feuilleté de poireaux et oeuf poché, sauce albufera.
(puff pastry with leeks and poached eggs and albufera sauce)
#BrianAtLCB #abangbrian #travellingfoodie #lecordonbleumy #puffpastry #poached #eggs #albufera
albufera sauce 在 How to make Albufera Sauce, the perfect sauce for ... - YouTube 的美食出口停車場
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