If you are too familiar with Westwern-style Steaks, today I will introduce you a completely new reci...

Oyakodon is a very popular Japanese rice bowl. Chicken and egg seasoned in soy sauce based broth, a...

Katsudon is a popular Japanese rice bowl (as seen in YURI ON ICE), made with rice topped with Tonkat...

【#新手媽媽】紫米唔單止可以抗衰老，仲有助產後媽媽去水腫?同乳汁分泌? 佢同埋可以協調新陳代謝，幫助媽媽產後身體復原添?????? 所以營養師高芷欣就同大家做咗紫米Ｑ餅，除咗啱產後媽媽，當小食都一流呀...

野米含豐富蛋白質，口感外韌內軟，混合白米，加入香草、洋蔥、甘筍同煮，健康又美味。 材料 野米 60克 白米 60克 雞湯 200毫升 洋蔥 1/2個 白蘑菇 5粒 紅蘿蔔 1/4條 蒜頭 3瓣 月...

Katsudon is a pork cutlet rice bowl. Salty sweet flavor goes great with white rice! I hope you like ...

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Matsutake Gohan (pine mushroom rice) is a very simple rice dish to enjoy the flavor of Matsutake mus...

Chawanmushi, literally "steamed in a tea cup", is a traditional Japanese savory egg custard appetize...

Ingredients 500g minced/sliced beef 100g minced speck/pork pepper, salt, sugar, chicken stock, 1tsp ...