張媽媽【紅油抄手】非常之惹味，喜歡食辣的朋友可以加多啲辣椒! 簡單易做，希望你們做些同屋企人分享下喎。記得多啲 LIKE，多啲SUBSCRIBE，多謝大家支持！如喜歡的話，請按SHARE給朋友家人。謝...

Recipe at: http://www.themeatmen.sg/wok-braised-char-siew Sweet yet savory. Juicy yet crispy. Popul...

Bak chor mee or minced pork noodles is a popular lunch or dinner choice in Singapore. Although this ...

Recipe at: http://www.themeatmen.sg/money-bag-wontons Tiny golden bags stuffed with juicy minced po...

Since many of you have been asking, we're using Magimix food processor. You can also get it from maj...

What's wonton noodles without wonton soup? So here's the recipe for you (see below). We didnt' use a...

Link công thức đầy đủ trên blog của mình : https://tastefromhome.net/2017/04/03/cach-lam-hoanh-thanh...