i made Japanese traditional candy Wagashi "Kinton".Kinton is one of Wagashi candies,the taste is ric...

Kakiage is Japanese vegetable fritters, sometimes with seafood. Vegetable strips are the main ingred...

※下げる温度は160℃と表記していますが、130～160℃です(130～140℃推奨) ブログ記事↓ https://www.ikashiya.com/entry/warenai-shiwaninar...

糕點甜點食譜│南瓜做甜點最對味了，南瓜紅龜粿，軟糯口感秘訣大公開│Pumpkin Ang Ku Kueh with Red Bean Paste│EP19 -如果你喜歡這個素食料理家常菜影片的話，請點...

Instagram: https://www.instagram.com/chewlingchua/ Facebook: https://www.facebook.com/chuachewling B...

【材料】 しじみ汁 ・水(薄めのだし)　300ml ・酒　大さじ3 ・しじみ　200gくらい ・醤油　大さじ1/2～1 ・塩　適量 しじみの味噌汁 ・水(薄めのだし)　300ml ・酒　大さじ2 ・...

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Meal prep recipe: https://www.youtube.com/watch?v=PXKgkthR3nM&t=2s Found some articles with more in...

Baking's really therapeutic to me, and if I could, I wish I could just bake cakes, cookies, brownies...

[Homemade Crispy Seafood Tofu] —- We really enjoy making our own tofu from scratch because it's so e...