Firm jelly inside, crunchy shell outside. Kohakutou is a traditional Japanese confection (Wagashi). ...

Only 3 ingredients 💕 Very moist, fluffy, and delicious 😋 Not too dense or heavy, very easy to eat! M...

Hello friends! A highly requested video is finally up! ? I'm using an HSK vocabulary book, but you ...

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On the weekend, my darling had a chance to make Yakisoba at a festival. If you remember, he made Yak...

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Somehow I am receiving many requests for Sponge Bob Bento, so I finally made it :) BTW, Omurice is ...

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