【ほうれん草の下処理】おひたしを上手に作る！ほうれん草の下処理の方法です！ ほうれん草のゆで方もチェックしてみてください！⇒https://youtu.be/v4XiXMT1prg ABC Cook...

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How to Make Komatsuna Nibitashi 小松菜煮浸しの作り方 字幕表示可 材料(日本語)↓ (serves 2) 150g Komatsuna or substitute: a...

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This recipe was introduced at Yukio Hattori's recipe site (Megami's Recipes site). Yukio Hattori is ...