Nov 17, 2014 - Shiratamako is a pure white fine glutinous rice flour (sweet rice flour). It's used to make various traditional Japanese desserts. ... <看更多>

Have you tried shiratamako flour? Let us know in the comments what ... Easy Homemade Mitarashi Dango | Dangoko Rice Flour | Japanese Snacks. ... <看更多>

Shiratamako (白玉粉) is a type of glutinous rice flour (also called sweet rice flour) that is made from mochigome (もち米/糯米, glutinous short grain ... ... <看更多>