rice bowl topped with marinated beef and vegetables. INGREDIENTS: 400g Oakey Premium Wagyu rump, finely sliced 2 Tbsp tamari 2 Tbsp Gochujang 1½ cups short ... ... <看更多>
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rice bowl topped with marinated beef and vegetables. INGREDIENTS: 400g Oakey Premium Wagyu rump, finely sliced 2 Tbsp tamari 2 Tbsp Gochujang 1½ cups short ... ... <看更多>
Wagyu Suki has curated set menus, along with a la carte offerings full of high-quality marbled meat and fish. The two kinds of beef they use ... ... <看更多>