關於 yellow pepper restaurant ，我們在網路上蒐集到這些相關的討論、資訊與評價

吃鸡吃鸡啦啦啦。。。 新鲜菜园🐔会不会被我搞砸啦？ 不管了，饿了啦。。。

https://ahlaufoodking.com/shop/chicken/kampung-chicken/ *(SHOP HERE)*
*WWW.AHLAUFOODKING.COM | (WHATSAPP AH LAU | +60178730269)*

✅ *AH LAU SUPER FRESH PREMIUM AAA KAMPUNG CHICKENS 菜园鸡 (1.6KG + -) | ONLY RM39.90 NETT*
*AH LAU 超级优质新鲜 AAA 菜园鸡 (1.6KG +-) | 售价只需 RM39.90 一只*

✅ AH LAU ONLY SUPPLIES / DELIVERS *母鸡 (FEMALE VIRGIN CHICKENS | 120 DAYS SLAUGHTER)*
AH LAU 仅供应 / 运送 *(处女母鸡| 饲养120天后屠宰)*

✅ *HEALTHIER | HALAL CUT | ANTIBIOTICS FREE | EVERYDAY JOGGING & EXERCISE*
*健康卫生 | 清真认证宰割式 | 无抗生素 | 日夜跑步与锻炼*

✅ *TOP CHEFS / 5 STAR RESTAURANTS APPROVED | CELEBRITIES, HOME CHEFS, AUNTIES FAVOURITE*
*顶级厨师/五星级餐厅鉴定 | 明星 , 主厨 , 家庭主妇们 , 最佳的选择*

✅ *AH LAU DAY DAY POSE, TEST & TASTE & QC HIS KAMPUNG CHICKENS TO MAKE SURE IT'S THE BEST!*
*AH LAU 天天都在测试和品尝及质控以确保最佳的母鸡质量!*

=============

Order your *FRESHEST 5 STAR 1.6KG + - FEMALE KAMPUNG CHICKENS* & Other *SIBEH GOOD DEAL* Freshest Food Products
(ie: Premium AA Sea Prawns, Spanish Iberico Pork Collar, Wagyu Beef Patty, Chilli Paste, Yellow Rice Wine, Ready to Eat Meals, etc) from *WWW.AHLAUFOODKING.COM* Now!

=============

*WHY* Choose Ah Lau's Female Kampung Chickens?

- Because Ah Lau Limpeh teach you *HOW TO COOK* his Female Kampung Chickens lor!
* YELLOW RICE WINE KAMPUNG CHICKENS & MEE SUA IN *15 MINUTES!* | https://youtu.be/Il0YF1FnpMc
* SOY SAUCE KAMPUNG CHICKENS IN *9 MINUTES!* | https://youtu.be/MhiYT3EB3YI
* JJ BRAISED KAMPUNG CHICKEN IN *10 MINUTES!* | https://youtu.be/X1uhsFRRP04
* CURRY KAMPUNG CHICKENS IN *12 MINUTES!* | https://youtu.be/vhCt-R1v9JY
- Chickens who *JOGS DAILY* and do catwalks like Amber Chia are Leaner Chickens!
- Chickens who *ONLY EAT ORGANIC* materials like corn are Golden Chickens!
- Chickens who are *NOT GIVEN* any growth hormones or antibiotics free are Healthier Chickens!
- Chickens who are *NOT FROZEN* / Slaughtered Fresh are Tastier Chickens!
- Chickens who have garnered *COUNTLESS TESTIMONIALS* from award winning chefs like CHEF DARREN CHIN of DC Restaurant are CONFIRMED Approved Good Chickens!

*ONLY RM39.90 NETT PER BIRD*
Estimate 1.6KG + - per BIRD (WHOLE FRESH FEMALE KAMPUNG CHICKEN ONLY)
- Can Potong / Chop Half (2), 4, 8, 12, 16, 32 pieces for you too!
* LIMITED to only 88 chickens a day. Order 2 days in advance.
* 1st day pay & put in order via website (WWW.AHLAUFOODKING.COM) or WHATSAPP AH LAU (+60178730269), 2nd day catch, 3rd day early morning - slaughter *(Certified HALAL Cut)* & Deliver Freshest to your door!

DELIVERY CHARGES:
* *ONLY RM10 FLAT RATE* for 3 CHICKENS OR MORE
* RM15 for Below 3 chickens
* *FREE DELIVERY* for above RM250 purchase

* *DELIVER FRESH FROM THE FARM, STRAIGHT TO YOUR DOOR EVERY MORNING!*

=============

https://ahlaufoodking.com/shop/chicken/ah-lau-x-fatboy-sibeh-tok-kong-boneless-hainanese-kampung-chicken-rice/

Now, if you are feeling lazy and don't wanna cook, you can always order our *AH LAU SIBEH TOK-KONG MALAYSIA 1ST EVER BONELESS HAINANESE KAMPUNG CHICKEN RICE - ONLY RM98 NETT*

✅ ONLY USE *AH LAU 1.6KG FRESH FEMALE WHOLE KAMPUNG CHICKEN* to Poach every Morning
✅ EACH SET comes with 4 Bowls of Premium Rice, Freshly Grind Chillies + Ginger / Scallions, 1 Bowl of Pork Bone Pepper Soup
✅ *SIMPLY THE PERFECT WHOLESOME & MOST SATISFYING MEAL* for any Lunch & Dinner Family / Office / Friends Gathering!
✅ *BELUM CUBA BELUM TAHU, SEKALI CUBA HARI HARI MAU, SUDAH CUBA JADI HARIMAU!*
✅ *EVERYDAY DELIVERY* EXCEPT MONDAY
✅ If Not Nice, Ah Lau *LIMPEH DIOK KUKU!*

INTRO VIDEO WITH AH LAU : https://youtu.be/eSKIcTN3A5E
HAINANESE KAMPUNG CHICKEN RICE REVIEW WITH DARREN CHIN : https://youtu.be/TJPucjOTZ9g
HAINANESE KAMPUNG CHICKEN RICE REVEIW BY AMBER CHIA & MUM : https://youtu.be/nvvih51kUgs

THANK YOU

*AH LAU*
*FOOD KING*
WWW.AHLAUFOODKING.COM
*PREMIUM FOOD | VALUE PRICING | FRESHLY DELIVERED TO YOUR DOOR*

今天来 “搞基” 🐔啦，ah lau 说我最近减公斤需要吃🐔哦。。。 重点我是厨房白痴。。。 现在。。。唉。。。怎样哦。。。 进来看我乱搞🐔吧！新鲜菜园🐔会不会被我搞砸啦？

https://ahlaufoodking.com/shop/chicken/kampung-chicken/ *(SHOP HERE)*
*WWW.AHLAUFOODKING.COM | (WHATSAPP AH LAU | +60178730269)*

✅ *AH LAU SUPER FRESH PREMIUM AAA KAMPUNG CHICKENS 菜园鸡 (1.6KG + -) | ONLY RM39.90 NETT*
*AH LAU 超级优质新鲜 AAA 菜园鸡 (1.6KG +-) | 售价只需 RM39.90 一只*

✅ AH LAU ONLY SUPPLIES / DELIVERS *母鸡 (FEMALE VIRGIN CHICKENS | 120 DAYS SLAUGHTER)*
AH LAU 仅供应 / 运送 *(处女母鸡| 饲养120天后屠宰)*

✅ *HEALTHIER | HALAL CUT | ANTIBIOTICS FREE | EVERYDAY JOGGING & EXERCISE*
*健康卫生 | 清真认证宰割式 | 无抗生素 | 日夜跑步与锻炼*

✅ *TOP CHEFS / 5 STAR RESTAURANTS APPROVED | CELEBRITIES, HOME CHEFS, AUNTIES FAVOURITE*
*顶级厨师/五星级餐厅鉴定 | 明星 , 主厨 , 家庭主妇们 , 最佳的选择*

✅ *AH LAU DAY DAY POSE, TEST & TASTE & QC HIS KAMPUNG CHICKENS TO MAKE SURE IT'S THE BEST!*
*AH LAU 天天都在测试和品尝及质控以确保最佳的母鸡质量!*

=============

Order your *FRESHEST 5 STAR 1.6KG + - FEMALE KAMPUNG CHICKENS* & Other *SIBEH GOOD DEAL* Freshest Food Products
(ie: Premium AA Sea Prawns, Spanish Iberico Pork Collar, Wagyu Beef Patty, Chilli Paste, Yellow Rice Wine, Ready to Eat Meals, etc) from *WWW.AHLAUFOODKING.COM* Now!

=============

*WHY* Choose Ah Lau's Female Kampung Chickens?

- Because Ah Lau Limpeh teach you *HOW TO COOK* his Female Kampung Chickens lor!
* YELLOW RICE WINE KAMPUNG CHICKENS & MEE SUA IN *15 MINUTES!* | https://youtu.be/Il0YF1FnpMc
* SOY SAUCE KAMPUNG CHICKENS IN *9 MINUTES!* | https://youtu.be/MhiYT3EB3YI
* JJ BRAISED KAMPUNG CHICKEN IN *10 MINUTES!* | https://youtu.be/X1uhsFRRP04
* CURRY KAMPUNG CHICKENS IN *12 MINUTES!* | https://youtu.be/vhCt-R1v9JY
- Chickens who *JOGS DAILY* and do catwalks like Amber Chia are Leaner Chickens!
- Chickens who *ONLY EAT ORGANIC* materials like corn are Golden Chickens!
- Chickens who are *NOT GIVEN* any growth hormones or antibiotics free are Healthier Chickens!
- Chickens who are *NOT FROZEN* / Slaughtered Fresh are Tastier Chickens!
- Chickens who have garnered *COUNTLESS TESTIMONIALS* from award winning chefs like CHEF DARREN CHIN of DC Restaurant are CONFIRMED Approved Good Chickens!

*ONLY RM39.90 NETT PER BIRD*
Estimate 1.6KG + - per BIRD (WHOLE FRESH FEMALE KAMPUNG CHICKEN ONLY)
- Can Potong / Chop Half (2), 4, 8, 12, 16, 32 pieces for you too!
* LIMITED to only 88 chickens a day. Order 2 days in advance.
* 1st day pay & put in order via website (WWW.AHLAUFOODKING.COM) or WHATSAPP AH LAU (+60178730269), 2nd day catch, 3rd day early morning - slaughter *(Certified HALAL Cut)* & Deliver Freshest to your door!

DELIVERY CHARGES:
* *ONLY RM10 FLAT RATE* for 3 CHICKENS OR MORE
* RM15 for Below 3 chickens
* *FREE DELIVERY* for above RM250 purchase

* *DELIVER FRESH FROM THE FARM, STRAIGHT TO YOUR DOOR EVERY MORNING!*

=============

https://ahlaufoodking.com/shop/chicken/ah-lau-x-fatboy-sibeh-tok-kong-boneless-hainanese-kampung-chicken-rice/

Now, if you are feeling lazy and don't wanna cook, you can always order our *AH LAU SIBEH TOK-KONG MALAYSIA 1ST EVER BONELESS HAINANESE KAMPUNG CHICKEN RICE - ONLY RM98 NETT*

✅ ONLY USE *AH LAU 1.6KG FRESH FEMALE WHOLE KAMPUNG CHICKEN* to Poach every Morning
✅ EACH SET comes with 4 Bowls of Premium Rice, Freshly Grind Chillies + Ginger / Scallions, 1 Bowl of Pork Bone Pepper Soup
✅ *SIMPLY THE PERFECT WHOLESOME & MOST SATISFYING MEAL* for any Lunch & Dinner Family / Office / Friends Gathering!
✅ *BELUM CUBA BELUM TAHU, SEKALI CUBA HARI HARI MAU, SUDAH CUBA JADI HARIMAU!*
✅ *EVERYDAY DELIVERY* EXCEPT MONDAY
✅ If Not Nice, Ah Lau *LIMPEH DIOK KUKU!*

INTRO VIDEO WITH AH LAU : https://youtu.be/eSKIcTN3A5E
HAINANESE KAMPUNG CHICKEN RICE REVIEW WITH DARREN CHIN : https://youtu.be/TJPucjOTZ9g
HAINANESE KAMPUNG CHICKEN RICE REVEIW BY AMBER CHIA & MUM : https://youtu.be/nvvih51kUgs

THANK YOU

*AH LAU*
*FOOD KING*
WWW.AHLAUFOODKING.COM
*PREMIUM FOOD | VALUE PRICING | FRESHLY DELIVERED TO YOUR DOOR*

吉隆坡 │ 商場裡的連鎖素食
吉隆坡氣溫每天高達30度，常常希望待在冷氣房裡，在市中心 (也是我這次住的地方) - Bukit Bintang的大型商場裡有一家蠻不錯的連鎖素食店。

「簡易樂活」的分店散落在吉隆坡各大型商場裡，能開這麼多家自然有它厲害之處囉！1. 地點便利 2. 環境舒適 3. 開放空間 4. 食物美味！「紅燒鮑魚菇」RM24.9，酸酸甜甜很開胃，菠蘿和黃椒特別地甜，喜歡酥酥脆脆的鮑魚菇，這樣一道菜一定要配飯才好吃，所以我加了「五谷飯」RM3.2，健康之選喔~

我以前沒吃過麵粉粿，所以就點了「有機黑豆湯麵粉粿」RM16.9，原來麵粉粿長這樣，長方形的寬麵條，看上去沒幾條，但原來吃起來挺飽肚的；很喜歡它的湯頭，而且料非常足喔，我們整碗喝光了 😅

悄悄告訴你，在這大型商場 (Lot 10)外有一家匯率很好的找換店喔 🤫

KL │ Veg chain store in the mall
The temperature in Kuala Lumpur is as high as 30 degrees almost every day. I often want to just stay under the AC. There is a Veg chain store in a big shopping mall near the place I lived (Bukit Bintang).

There are many branches of "Simple Life Healthy Vegetarian Restaurant" all over various large shopping malls in Kuala Lumpur. Because 1. Convenient location 2. Comfortable environment 3. Open space 4. Delicious food!

"Sweet & Sour Crispy Abalone Mushroom" (RM24.9), sweet and sour is very appetizing, pineapple and yellow pepper are especially sweet, I like the crispy abalone mushroom a lot, this dish must be served with rice, so I added "Multi-Grain Rice" (RM3.2), healthy choice~

I haven't eaten Mee Hoon Kueh before, so I ordered this "Organic Mee Hoon Kueh with Organic Black Bean Soup" (RM16.9). Oh, it's like lasagna. It only has a few in the bowl, but it's actually quite full; I like the soup, it tastes very good and full of different ingredients. We drank the whole bowl 😅

Quietly telling you that there is a very good exchange rate in an exchange shop just outside this large shopping mall (Lot 10) 🤫

Simple Life Healthy Vegetarian Restaurant
🌱🥚🥛│💰💰💰│😋😋😋
📍 S12 & S31, 2nd Floor, Lot 10 Shopping Centre,
50, Jalan Ismail, Kuala Lumpur
⏳ 10:00 - 22:00

#吉隆坡素食 #市中心素食

Last week we shared our Hong Kong chow mein recipe and since we're in the mood, we made another Cantonese dish for you. This Sweet and Sour Prawns/Shrimp may look fancy and difficult to cook but in fact, it's really easy to prepare. If you have always enjoyed Chinese prawn/shrimp recipes, you gotta try this recipe out.

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

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See you soon.
------------------

Sweet & Sour Prawns 酸甜虾球
Ingredients:
Serves 4 - 6 pax
-------
350g (12.35oz) prawns/shrimp (deshelled & deveined)
0.5 teaspoon salt
A few dashes white pepper
1 egg white
3 tablespoons cornflour
Some cornflour (to coat the seasoned prawns/shrimp)
1 bell pepper (cut into chunks) (you can use any colour)
0.5 yellow onion (cut into chunks)
4 tablespoons tomato ketchup
2 tablespoons sweet chilli sauce (optional)
0.5 cup (125ml/4.2 fl oz) water
2 teaspoons sugar (can increase slightly if you like it sweeter)
0.5 teaspoon salt
1 tablespoon white vinegar (can increase to 2 tablespoons if you like it more sourish)
Some cornstarch solution
1/2 cucumber (cut into chunks)
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite pan (used for blanching) https://amzn.to/2V5v9oT


-------------
Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:

So Easy you’ll never order this at a restaurant. Steamed Garlic Prawns 清蒸蒜蓉冬粉虾 Chinese Shrimp Recipe
https://youtu.be/Vbq9zTICJ-I

Never Order This. Too Easy to Make! Supreme Soy Sauce Shrimp 干煎虾碌 Har Lok Chinese Prawn Recipe
https://youtu.be/DkG4_ockbDA

Din Tai Fung Crispy Golden Prawn Pancake 脆皮虾饼 Super Easy Chinese Prawn (Shrimp) Recipe
https://youtu.be/J3h5a872vJQ

-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

お家で簡単にできるファストフードの定番メニュー3選の絶品レシピをご紹介します！
食べ出したら止まらない2度揚げカリカリポテトに、お豆腐入りヘルシー鶏むねふわふわチキンナゲット、そしてボリューム満点“ビッグ”なバーガー！
ぜひ作ってみてくださいね♪

00:06 カリカリフライドポテト♪〜お家であの味を♪〜
01:00 鶏むね肉でふわふわチキンナゲット〜お弁当にも♪〜
2:17 あのビッグなバーガーをお家で作ろう！

カリカリフライドポテト
2人分

材料：
じゃがいも（大） 2個
薄力粉 大さじ1
片栗粉 大さじ1
サラダ油 適量
塩 適量

作り方：
1.じゃがいもは皮をむいて5mm角の細切りにし、30分ほど水にさらす。
2.ザルに上げ、キッチンペーパーで水気をよく拭き取り、薄力粉と片栗粉をまぶす。
3.フライパンに(2)を入れ、かぶるくらいまでサラダ油を注ぎ入れて中火にかけ、160℃まで温度を上げて3分ほど揚げる。（温度を上げている最中はなるべく触らず、軽く混ぜる程度にする。）
4.こんがり色付いて浮き上がってきたら、油をよく切り、一旦取り出す。
5.油を強火にかけて温度を200℃に上げ、(4)を戻し入れて2分ほど揚げる。
6.油をよく切って取り出し、熱いうちに塩を振ったら、完成！

鶏むね肉でふわふわチキンナゲット
2人分

材料：
鶏むね肉（皮なし） 1枚（300g）
木綿豆腐（水切りしておく） 100g
卵 1個
(A)片栗粉 大さじ3
(A)マヨネーズ 大さじ2
(A)おろしにんにく 小さじ1/2
(A)塩 小さじ1/3
(A)コショウ 少々
サラダ油 適量
ケチャップ 適量
マスタード 適量

作り方：
1.鶏むね肉は包丁で叩いてミンチ状にする。
2.ボウルに(1)、木綿豆腐を入れ、手でぎゅっとつぶしながら粘りが出るまでよく混ぜる。
3.卵、(A)の調味料を入れ、よく混ぜ合わせる。
4.フライパンにサラダ油を2〜3cmの高さまで入れて中火にかける。
5.(3)をスプーンですくって成形し、(4)のフライパンに入れて両面きつね色になるまで揚げる。
6.お好みでケチャップやマスタードを添えたら、完成！

あのビッグなバーガーをお家で作ろう！
1個分

材料
牛ひき肉　225g
塩　ひとつまみ
こしょう　ひとつまみ
バンズ　1 ½個（3スライス）
チェダースライスチーズ　1枚

バーガーソース
マヨネーズ　120g
キュウリのピクルス（サイの目）
ホワイトビネガー　小さじ1 　　　　　　　　　　　　　　　　　
マスタード　小さじ1
ガーリックパウダー　小さじ1
オニオンパウダー　小さじ1
パプリカパウダー　小さじ1
ホワイトペッパー　小さじ½

サラダ
玉ねぎ（細かくサイの目に切る）
レタス（細かく千切り）
キュウリのピクルス（薄くスライス）

作り方
1.牛ひき肉の半量をボール状に丸め、指の厚さになるように潰して、手のひらよりも大きなサイズのパティを作る。残りの半量も同様にして、2枚パティを作る。
2.パティに塩こしょうを振って、片面2分半ずつ焼く。パティの1枚にスライスチーズを乗せる。
3.バーガー用のバンズを、中火にかけたフライパンで、片面がきつね色になるまで焼く。
4.ソース用の材料を全て混ぜ合わせておいておく。
5.さぁ、組み立てましょう！(4)のバーガーソースをバンズに塗り、刻んだ玉ねぎ、細切りにしたレタスを散らし、チーズを乗せた方のパティを乗せ、パンで挟む。
6.さらにもう1度、バーガーソースを塗り、玉ねぎ、レタス、そしてスライスしたピクルスを挟み、最後にバンズの上の部分を乗せたら完成！

Here is what you'll need!

---

Crispy french fries (just like the famous fast food restaurant...)
Servings: 2

INGREDIENTS
2 potatoes
1 tablespoon soft flour
1 tablespoon potato starch
Some vegetable oil
Some salt

PREPARATION
1. Peel potatoes and slice into 5mm strings. Leave them in water for 30 mins.

2. Drain water and pat potato strings with paper towels to dry. Coat with soft flour and potato starch.

3. Put potatoes (2) in a pan and pour vegetable oil till it coves all potatoes. Turn the heat to 160℃ and fry for 3 minutes. (Don't stir/touch too much while heating up)

4. When potatoes are changing its color to brown, remove and let oil drain.

5. Turn the heat up to 200℃, and put back potatoes to fry for 2 more minutes.

6. Remove potatoes and drain oil well. Season with salt when still hot!

7. Enjoy!

＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝

Chicken Nuggets

INGREDIENTS

Chicken breast (without skin) 1 (300g)
100g cotton tofu (drained)
1 egg
(A) 3 tablespoons potato starch
(A) 2 tablespoons mayonnaise
(A) 1/2 teaspoon grated garlic
(A) 1/3 teaspoon salt
(A) Pepper a little
Salad oil

Ketchup
Mustard

PREPARATION

1. Beat chicken breast with a knife to make it mince.

2. Put the tofu into the bowl (1) and mix well until it becomes sticky.

3. Add eggs and seasoning (A) and mix well.

4. Put the salad oil in a frying pan to a height of 2-3cm and put it on medium heat.

5. Scoop (3) with a spoon, place in the frying pan of (4) and fry until golden brown on both sides.

6. Add ketchup or mustard as you like and you're done!

7.Enjoy!

＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝

Homemade Big Massive Burger

Ingredients
for 1 burger

½ lb ground beef (225 g)
1 pinch salt
1 pinch pepper
1 ½ burger buns
1 slice american cheese, sliced
BURGER SAUCE

½ cup mayonnaise (120 g)
1 gherkin, diced
1 teaspoon white vinegar
1 teaspoon yellow mustard
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
½ teaspoon white pepper
SALADS

onion, finely diced
lettuce, finely shredded
1 gherkin, thinly sliced

Preparation
Roll half of the beef mince into a ball and pat it down until a finger thick, bigger than palm size patty. Repeat with remaining beef.
Fry both patties with salt and pepper for 2 and a half minutes a side. Add 1 cheese single to one of the patties.
Toast the burger buns on a dry pan on medium heat until one of the sides is golden brown.
Mix all the sauce ingredients and set aside.
Time to build this bad boy! Spread burger sauce on a bun, sprinkle diced onion, shredded lettuce, place the patty with cheese, place another slice of bun.
Then more sauce, more onion, shredded lettuce, gherkin slices, another patty, and the last slice of bun!
Dig in and get lovin’ it!
Nutrition Calories: 1774 Fat: 131 grams Carbs: 69 grams Fiber: 7 grams Sugars: 17 grams Protein: 74 grams
Enjoy!

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This Stir Fry Tofu is a really yummy zichar style recipe. In Singapore, it's widely known as hotplate tofu 铁板豆腐 because it is stir fried separately and then served on a hot plate for the wonderful sizzling effect.

Refer to the ingredient list below or go to our website
http://spicenpans.com/stir-fry-tofu/ for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4- pax

Minced meat recipe:
====
220g of minced pork
1 tablespoon of oyster sauce
1 teaspoon of cornflour
A few dashes of white pepper

Deep fry 2 tubes of egg tofu

Ingredients for stir fry
====
Some cooking oil
3-4 cloves of garlic - chopped
1/2 a yellow onion
2 pieces of Chinese mushrooms
1 teaspoon of black bean sauce 黑豆酱
2 teaspoons of Chinese spicy fermented soybeans 豆瓣酱
1 teaspoon of Spicy chilli sauce 香辣酱
12 pieces of snow peas
1 cup of water
6 mid-sized prawns
1/2 teaspoon of sugar
1 tablespoon of Chinese cooking wine
Some cornstarch solution
1 egg
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Looking for some of the things or ingredients we used in our videos but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!

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Cooking oil https://amzn.to/2JPC8uN
Cast Iron Wok https://amzn.to/2MvAssa
Oyster sauce https://amzn.to/2LJAafv
Cornflour https://amzn.to/2N7PxTL
Cooking oil https://amzn.to/2N5ZscB
Black bean sauce 黑豆酱 https://amzn.to/2PtGJFx
Spicy fermented soybean 豆瓣酱 https://amzn.to/2LMDAhE
Spicy chilli sauce 香辣酱
Chinese cooking wine https://amzn.to/2wumsbK

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If you like this recipe, you might like these too:

Thai Steamed Fish with Garlic & Lime 酸辣泰式蒸鱼
https://youtu.be/QjS_jkQq5Tg

Stir Fry Fish w/ Ginger & Spring Onion 姜葱鱼片
https://youtu.be/ZAYq-5xpKVk

Cod Fish in Hong Kong Sauce Recipe 港式油浸鳕鱼
https://youtu.be/StTumZgdPhE

Singapore Teochew Fish Porridge 新加坡潮州鱼粥
https://youtu.be/vIQEKLymCPs

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!