Enjoy one of the healthiest Japanese sweets, Tofu Dango🍡 https://bit.ly/3kGK3xm with soybean flour, black sesame seeds and sweet soy sauce.💗️🐩👩 #tofudango #recipe #豆腐団子 #レシピ
同時也有5部Youtube影片,追蹤數超過147萬的網紅decocookie,也在其Youtube影片中提到,i made Japanese DIY Mochi Candy Making Kit for emergency(Survival Food). there are three types of kits,toasted soy bean flour flavor"kinako mochi",soy...
「types of soy flour」的推薦目錄:
- 關於types of soy flour 在 Cooking with Dog Facebook 的最讚貼文
- 關於types of soy flour 在 Cooking with Dog Facebook 的精選貼文
- 關於types of soy flour 在 Cooking with Dog Facebook 的最讚貼文
- 關於types of soy flour 在 decocookie Youtube 的最讚貼文
- 關於types of soy flour 在 Chloe Ting Youtube 的最佳解答
- 關於types of soy flour 在 Cooking with Dog Youtube 的最佳解答
types of soy flour 在 Cooking with Dog Facebook 的精選貼文
Wanna enjoy delicious and healthy dessert?🍡😍 http://bit.ly/2s4qo3H The 3 toppings will entertain your taste buds!💗🐩👩 #tofudango #recipe #豆腐団子 #レシピ
types of soy flour 在 Cooking with Dog Facebook 的最讚貼文
Enjoy one of the healthiest Japanese sweets, Tofu Dango🍡 http://bit.ly/2Te0Hp8 with soybean flour, black sesame seeds and sweet soy sauce.💗️🐩👩 #tofudango #recipe #豆腐団子 #レシピ
types of soy flour 在 decocookie Youtube 的最讚貼文
i made Japanese DIY Mochi Candy Making Kit for emergency(Survival Food).
there are three types of kits,toasted soy bean flour flavor"kinako mochi",soy sauce flavor "syoyu mochi",and sweet red bean paste "anko"flavor "anko mochi".
they are all yummy,and easy to make,and my favorite one is soy sauce flavor;)
of course you can eat these mochi candy without kit,we only boil rice cakes and sprinkle soy sauce and sugar, or toasted soy bean flour and sugar etc.
which flavor do you like?
#decocookie、#Wagashi、#ASMR
types of soy flour 在 Chloe Ting Youtube 的最佳解答
This is the second week of what i eat in a week! Attempting intermittent fasting again. It was quite difficult for the first few days but it gets easier!
Really happy that I lost a kg in a week. It's mostly water weight since I get bloated from water so easily. I don't really restrict myself too much, of course I ate a lot less sugar since I came back. I was really packing it on when i was overseas lol. I still really enjoy my healthy meals. They are DELICIOUS, except for that black bean whatever bean yucky spaghetti.
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Tofu Mushroom Soba
Serves 2 - ie 2 portions
200g Tofu
Mushrooms (as much or as little as you like) I just bought a pack of mushrooms. There's 3 different types in mine.
300g of Soba Noodles
A Tablespoon of Miso Paste
2 Tablespoon of low sodium Soy Sauce (Less or More depending on how tasty you want it to be)
Fry the tofu separately.
Cook the mushrooms with some garlic. Add some miso paste and soy sauce and mix it well. Then add the cooked soba noodles! (I use frozen soba noodles, so I just cook them in hot water, drained them and add to the mix.)
Stuffed Capsicum
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1 Red Bell Pepper (Capsicum)
2 Eggs
1 Egg White
A handful of Spinach
Salt and Pepper
Fan bake at 180 degree celsius/350 Fahrenheit for 25 mins!
Too easy! Tasty af!
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Sashimi Bowl (Serves 2 - ie 2 portions)
Approx 688kCal Per serving
160g of Tuna Sashimi
120g of Salmon Sashimi
Japanese Seaweed Salad
Avocado (half)
Scallop Salad
Sesame Oil
One cup of Brown Rice
Japanese Ginger
Japanese Rice Wine Vinegar
Low Sodium Soy Sauce
Sesame seeds
Green Onions!
To make the rice,
Mix 1 tablespoon of rice wine vinegar to a cup of cooked brown rice, a teaspoon of maple syrup and some salt
To make the sashimi, chop up the fish, add a teaspoon of sesame oil, two tablespoons of low sodium soy sauce, sesame seeds, 1-2 Tablespoons of Rice Wine Vinegar, a bit of green onions!
Now just put everything together, add some ginger if you like to! I love this dish soooo much!
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Paleo Banana BreadDedDDED (it's good)
Serves 9. Approx 143 kCal per Serving.
Wet Mix
3 super ripe bananas (300g)
1 Tablespoon of Coconut Oil
2 Large/X-Large Eggs
3 Egg Whites
1 teaspoon of Vanilla Extract
1 teaspoon of maple syrup (if your bananas are not ripe enough)
Dry Mix
55g of coconut flour
55g of almond meal/almond flour
1 teaspoon of baking soda
I mix all the wet ingredients in the blender, then pour it into the dry mix. Then fan bake it in the oven for 25 - 30 mins at 180 degree celsius / 350 Fahrenheit.
Bake time may vary depending on your oven.
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Zucchini Salmon Pesto
Serves 2
3 Zucchinis
2 Salmon Fillets
Fan Grill Salmon in the oven for around 10 minutes at 200 degree celsius/450 degree Fahrenheit. (may take longer or shorter depending on the thickness of salmon)
To make Pesto (serves 2)
Approx 210 kCal Per Serve
3 cloves of roasted or fresh garlic
20g of Pine Nuts
Half an Avocado
A cup of Basil
1/4 cup of Parmesan Cheese or Nutritional Yeast
A Tablespoon of Lemon
Salt and Pepper
Chuck all of those in a food processor and there's your pesto!
I'm going to update more recipes! Sorry for the delay!
types of soy flour 在 Cooking with Dog Youtube 的最佳解答
Enjoy the Gyukatsu, deep-fried beef cutlets along with the 2 types of dipping sauce! The Gyukatsu restaurants has become so popular in Japan these days that you need to get in a line.
How to Make Gyukatsu
http://cookingwithdog.com/recipe/gyukatsu/
(serves 2)
2 Beef Steaks, 3cm/1.2" thick, 120g/4.2 oz per steak, beef round or sirloin
Salt
Pepper
Flour
1 Beaten Egg, small-size
Panko, finely ground, Japanese breadcrumbs
100ml Soy Sauce (3.4 fl oz)
1 tsp Sake
1 tsp Mirin
Dashi Kombu Seaweed, 3x3cm/1.2"x1.2"
1 tbsp Toasted White Sesame Seeds
1 tbsp Miso
1 tbsp Mirin
1 tbsp Vinegar
1 tbsp Olive Oil
- Side Vegetables -
Cabbage Leaves
Broccoli Sprouts
Cherry Tomatoes
Parsley Leaves
Wasabi
Frying Oil
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Katsu Curry
https://youtu.be/6t0BpjwYKco
Annin Tofu
https://youtu.be/rHkoBlyCbi4
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2種類のタレと一緒に牛かつをお楽しみください!最近牛カツ専門店では行列ができるほど人気らしいですよ。
牛かつの作り方
http://cookingwithdog.com/ja/recipe/gyukatsu/
<材料>2人分
牛肉ステーキ用(3cm厚さ):120gが2枚(もも、サーロイン)
塩・こしょう
小麦粉:適量
溶き卵(小):1個
パン粉(細目):適量
しょうゆ:100ml
酒:小さじ1
みりん:小さじ1
出し昆布:3cm角1枚
白ごま:大さじ1
みそ:大さじ1
みりん:大さじ1
酢:大さじ1
オリーブ油:大さじ1
付け合わせ野菜:キャベツ、ブロッコリースプラウト、ミニトマト、パセリ
わさび
揚げ油
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こちらもオススメです♪
カツカレー
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