關於 thai chef order online ，我們在網路上蒐集到這些相關的討論、資訊與評價

🚚 กลับมาอีกครั้งกับ Rosewood Bangkok On The Move โฉมใหม่

🍽 พร้อมจำหน่ายขนมและอาหารเลิศรสจากโรงแรมโรสวูด กรุงเทพฯ เพียงแค่ click! shop! และ pick-up ที่โรงแรมได้ทันที

🍰 Rosewood On The Move โฉมใหม่ด้วยขนมหวานแสนอร่อย และขนมปังโฮมเมดอบใหม่หลากหลายประเภทจากเชฟฟลอเรียน กูโตว หัวหน้าเชฟขนมหวานมากฝีมือ

🍬 ภูมิใจนำเสนอขนมหวานทานสะดวก Pret A Manger: Ready to Eat Dessert พร้อมตัวเลือก 5 รส ในราคาเพียง 228 บาท

• เลมอน คัสตาร์ด
• ซิตรัส บาบา
• มิ้นต์ช็อคโกแลตมูส
• พาฟโลวา
• เบอร์รี่มิลเฟย

ติดตามชมเมนูจานเด็ดใหม่ๆได้ทุกอาทิตย์ อาทิ เมนูอาหารไทยรสชาติจัดจ้านจากห้องอาหารละคร เมนูอาหารจีนสูตรต้นตำรับจากห้องอาหารหนานเป่ย และเครื่องดื่มสุดพิเศษจากเลนนอนส์ ได้เร็วๆนี้ทางเพจ Rosewood Bangkok

🌏 สามารถสั่งซื้อได้ออนไลน์ พร้อมรับสินค้าได้อย่างสะดวกรวดเร็วและปลอดภัยที่โรงแรมโรสวูด กรุงเทพฯ ได้ทุกวันตั้งแต่เวลา 11:00 น. ถึง 18:00 น. จากลิงก์ http://bit.ly/RosewoodBangkokOnTheMove

☎️ สอบถามเพิ่มเติมและสั่งซื้อได้ที่เบอร์ +66 2 080 0080

❗️เงื่อนไข
จะต้องสั่งอาหารล่วงหน้าอย่างน้อย 2 ชั่วโมงก่อนรับ
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🚚Rosewood Bangkok On The Move Returns with all an all-new menu

🍽Enjoy Rosewood Bangkok’s gastronomic delights in the comfort of your home or office. Simply browse, click, shop and pick-up your choice of indulgence.

🥖The 2021 Rosewood Bangkok On The Move debuts with Executive Pastry Chef Florian Couteau premium desserts, pastries and homemade bread.

🍬Featured is a selections of ready to eat dessert, ‘Pret A Manger’ from award-winning Executive Pastry Chef Florian Couteau with five signature flavors or only THB228.

Select from;

• Lemon Custard
• Citrus Baba
• Mint Chocolate Mousse
• Pavlova
• Berries Mille-Feuille

🌏 For more information or to purchase, visit http://bit.ly/RosewoodBangkokOnTheMove

Stay tuned weekly for other delicious delights from Rosewood Bangkok. Next are delectable Thai delights, authentic Chinese cuisine from Nan Bei and innovative beverages from Lennon’s.

With two hour’s advance order online or phone, freshly prepared meals can be picked up at Rosewood Bangkok’s doors from 11 a.m. to 6 p.m. daily.

☎️ For further information or inquiries, please call +66-2-080-0088

我係明報副刊嘅酒專題 - 「安坐家中wine pairing」！ 疫情下又有禁聚令，又有禁酒令， 自己又唔係廚神😆，不如叫名廚食肆外賣加網上訂酒，自己安坐家中wine pairing 一下？推介城中熱話星級西式食肆、富豪飯堂燒味、高級日本鐵板燒及滋味高級泰菜配不同推介葡萄酒，可網上訂購。Cheers! 😋🥂🍷🎉
My wine column in Ming Pao Daily feature - “Order Takeaway & Wine Pairing at Home”! With this pandemic situation, we’ve various temporary bans on dining outside & alcohol. As I’m not a great chef 😆, it’s better for me to order takeaway from starred restaurants & order wine online to do my own wine pairing at home? Introduced Talk-of-the-Town restaurant, Tycoons’ canteen BBQ food, high end Teppanyaki & luxurious Thai cuisine pairing with various wines that u can order online. Cheers! 😋🥂🍷🎉
#wine #winepairing #foodandwine #takeaway #MONOHK #Dynasty #Duddells #TakeHK #MangoTree #mingpaofeature #mingpaohk #ccwinevoyage #詩詩酒樂園 #明報副刊

Ixora Hotel 2019农历新年年菜和Buffet套餐，庆祝团员饭一定要和全家人一起吃饱饱！最方便，最简单的方法就是出外吃啦！可以很舒服吹冷气吃好料，吃饱回家守夜！父母长命百岁！
Ixora Hotel 推出了6道和8道套餐，而且从1月1号开始就可以享受咯！看来可以把这贴Share给老板了！哈哈！顺便可以吃尾牙！
这里的每一道菜都很大盘而且味道好好吃！鸿运香脆鸡和嘉官皆进爵是我们的最爱，鸡炸得很脆香配上浓浓的甜酱超级好吃，蒜香炸虾也是一道不可错过的美食，每一口都可以吃到蒜香。
吃饱了可是那荷叶饭太好吃，所以最后再加一碗，太饱了！

2019的价钱如下

🎀己亥年金厨推介发财年菜 (Celebration Prosperous Chinese Course Set)🎀
Date: 1st January 2019 to 20th February 2019
Time: 12.00pm to 2.30pm (Lunch) ; 7.00pm to 10.30pm (Dinner)
Price: RM988+ 8 Course / RM828+ 6 Course

🎀Prosperous Chinese New Year Yee Sang Galore🎀
Date: 20th January (Sunday) to 19th February (Tuesday) 2019
Time: 12.00pm to 10.00pm
RM108+ (Large 8-10 pax) / RM88+ (Medium 3- 6 pax)
Deposit : RM 50 nett with 3 days in advance to order
**Applicable for TAKE-AWAY & DINE IN only**

🎀Chinese New Year Eve Reunion Buffet Dinner🎀
Date : 04th February 2019
Time : 7.00pm - 10.00pm
Venue : The Straits Cafe and Lounge
Price : RM 98+ (Adult) / RM 68+ (Child aged 4-12)
**15% off for early bird with FULL PAYMENT before 31st January 2019

🍾COMBINATION OF 8 & 6 COURSE MENU🍾 (Signature Dishes)
🥢丰收特色献玉宝 CHEF SPECIAL COMBINATION
(FROM 8-COURSE)
Mushroom Roll with Fatt Choy Sauce
Fragrant Crunchy Fish Finger
Stir-Fried Pacific Clam with XO Sauce
Breaded Golden Shrimp
Sesame Coral Flower Jellyfish

🥢鲍你好势又发财 SEAFOOD TREASURE CHOWDER WITH ABALONE SLICE & FISH LIP
(FROM 6-COURSE)

🥢鸿运香脆鸡 DEEP-FRIED BONELESS CHICKEN BBQ SAUCE
(FROM 6-COURSE)

🥢嘉官皆进爵 DEEP-FRIED FIVE SPICE GARLIC PRAWNS
(FROM 8-COURSE)

🥢财运丰收庆有余 STEAMED RED SNAPPER WITH AROMATIC THAI APPLE SAUCE
(FROM 6-COURSE)

🥢百子千孙齐丰收 STEAMED LOTUS LEAF FRIED WITH DRIED & BLACK MUSHROOM
(FROM 8-COURSE)

💮COMBINATION OF BUFFET MENU💮 （只列主打食物，还有很多其他美食可以在当天吃到）
🥢APPETIZER
Tuna & Pasta Salad / Kerabu Chicken Feet With Mango / COLD CUT PLATTER / Smoked Duck Platter

🥢MAIN COURSE
Fried Noodles With Seafood / Stir Fried Green Shell Mussel With Turmeric Sauce / Broccoli & Cauliflower with Pacific Clam / Chinese Herbal Chicken

🥢DESSERT
Chocolate Tart / Gui Ling Gao Jelly In Bowl / Baked Egg Tartlet / Red Velvet cake

Book & Pay ONLINE are available now!!
https://www.ixorahotel.com/ta…/prosperous-chinese-course-set

For more information or having reservation please click :
Chinese New Year Eve Reunion Buffet Dinner
https://www.ixorahotel.com/…/chinese-new-year-eve-reunion-b…

Prosperous Chinese Course Set
https://www.ixorahotel.com/ta…/prosperous-chinese-course-set

Prosperous Chinese New Year Yee Sang Galore
https://www.ixorahotel.com/…/prosperous-chinese-new-year-ye…

IXORA HOTEL PENANG
3096 Jalan Baru, Bandar Perai Jaya, 13600 Perai, Penang, Malaysia.
+60 4 382 8888

Chinese New Year 2019

Celebration Prosperous Chinese Course Set

己亥年金厨推介发财年菜

 

Date: 1st January 2019 to 20th February 2019


Time: 12.00pm to 2.30pm (Lunch) ;

7.00pm to 10.30pm (Dinner)


Price: RM988+ 8 Course

RM828+ 6 Course


Book & Pay ONLINE are available now!! 

https://www.ixorahotel.com/taste/prosperous-chinese-course-set  

 

Alcoholic Special Promotion:

Buy half dozen (6 bottles) and above of HOUSE WINE

get 20% off of NORMAL PRICE

Buy 2 CARLBERG BARRELS 3rd BARREL on HALF PRICE

Buy 2 glasses free 1 glass of Carlsberg draught beer (320ml per glass)

**applicable for The Straits Cafe only。



Prosperous Chinese New Year Yee Sang Galore

Date: 20th January (Sunday) to 19th February (Tuesday) 2019 

Time: 12.00pm to 10.00pm 

RM108+ (Large)

(recommend for 8 - 10 pax)

RM88+ (Medium)

(recommend for 3 - 6 pax)


Deposit : RM 50 nett with 3 days in advance to order 

**Applicable for TAKE-AWAY & DINE IN only** 


Book & Pay ONLINE are available now!!   

https://www.ixorahotel.com/taste/prosperous-chinese-new-year-yee-sang-galore 


Chinese New Year Eve Reunion Buffet Dinner  

 

Date : 04th February 2019

Time : 7.00pm - 10.00pm


Venue : The Straits Cafe and Lounge


Price : RM 98+ (Adult)

           RM 68+ (Child aged 4-12)


15% off for early bird with FULL PAYMENT before 31st January 2019

**15% off is applicable for adult & child**

 


COMBINATION OF 8 & 6 COURSE MENU

丰收特色献玉宝

CHEF SPECIAL COMBINATION

(FROM 8-COURSE)

Mushroom Roll with Fatt Choy Sauce

Fragrant Crunchy Fish Finger

Stir-Fried Pacific Clam with XO Sauce

Breaded Golden Shrimp

Sesame Coral Flower Jellyfish

 

鲍你好势又发财

SEAFOOD TREASURE CHOWDER WITH ABALONE SLICE & FISH LIP

(FROM 6-COURSE)

 

鸿运香脆鸡

DEEP-FRIED BONELESS CHICKEN BBQ SAUCE

(FROM 6-COURSE)

 

嘉官皆进爵

DEEP-FRIED FIVE SPICE GARLIC PRAWNS

(FROM 8-COURSE)

 

财运丰收庆有余

STEAMED RED SNAPPER WITH AROMATIC THAI APPLE SAUCE

(FROM 6-COURSE)

 

百子千孙齐丰收

STEAMED LOTUS LEAF FRIED WITH DRIED & BLACK MUSHROOM 

 (FROM 8-COURSE)



COMBINATION OF BUFFET MENU

 

APPETIZER

 

Tuna & Pasta Salad

Kerabu Chicken Feet With Mango

 

COLD CUT PLATTER

 

Smoked Duck Platter

 

MAIN COURSE

 

Fried Noodles With Seafood

Stir Fried Green Shell Mussel With Turmeric Sauce

Broccoli & Cauliflower with Pacific Clam 

Chinese Herbal Chicken

 

DESSERT 

 

Chocolate Tart

Gui Ling Gao Jelly In Bowl

Baked Egg Tartlet

Red Velvet cake