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Q: serve food中文Christian Yang (楊尚友) 在Facebook 的評價

Recipe: Christian’s Thai Braised Beef Noodles (中文版本好快會Post)#sustainablemeat Recipe: 1 featherblade of beef (any sustainable braising beef cut available)Braising Sauce12 tablespoons Oyster Sauce6 tablespoons dark soy6 tablespoons light soy8 tablespoons sugar300ml water Stir Fry:300-400g Flat Rice Noodles (Hor Fun)2 tablespoons vegetable oil3-4 cloves garlic, minced2-3 Bird’s eye chilies1/2 onion2 spring onions3-4 sprigs of fresh green peppercorns1 cup Thai BasilFried garlicFried onions 1. Bring the featherblade to room temperature and gently sear all sides.2. Place in a large braising pot and then mix in the braising sauce and bring to a boil.3. Transfer the pot into an oven set at 125C and braise for 2 hours, turning half way through.4. Allow to rest when cooked before slicing.5. In a hot wok, fry the garlic, onions, chilies, some spring onions and Thai basil.6. Add the flat noodles and add some of the braising liquid as stir frying. 7. Place in a plate and add some nice slices of featherblade.8. Serve with some fresh Thai basil, coriander, fried garlic and onions #beef #beefrecipes #bbq #barbeque #asianfood #asian #food #nomnom #yummy #easyrecipes #hongkong #hk #hkg #homekong #meat #meatlover If you want to try out this awesome beef from Britain please reach out to @goldenpighk

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serve food中文在 Christian Yang (楊尚友) Facebook 的最讚貼文

By Christian Yang (楊尚友)

2021-09-03 13:05:35 有 28 人按讚

Recipe: Christian’s Thai Braised Beef Noodles
(中文版本好快會Post)
#sustainablemeat

Recipe:
1 featherblade of beef (any sustainable braising beef cut available)

Braising Sauce
12 tablespoons Oyster Sauce
6 tablespoons dark soy
6 tablespoons light soy
8 tablespoons sugar
300ml water

Stir Fry:
300-400g Flat Rice Noodles (Hor Fun)
2 tablespoons vegetable oil
3-4 cloves garlic, minced
2-3 Bird’s eye chilies
1/2 onion
2 spring onions
3-4 sprigs of fresh green peppercorns
1 cup Thai Basil
Fried garlic
Fried onions

1. Bring the featherblade to room temperature and gently sear all sides.
2. Place in a large braising pot and then mix in the braising sauce and bring to a boil.
3. Transfer the pot into an oven set at 125C and braise for 2 hours, turning half way through.
4. Allow to rest when cooked before slicing.
5. In a hot wok, fry the garlic, onions, chilies, some spring onions and Thai basil.
6. Add the flat noodles and add some of the braising liquid as stir frying.
7. Place in a plate and add some nice slices of featherblade.
8. Serve with some fresh Thai basil, coriander, fried garlic and onions

#beef #beefrecipes #bbq #barbeque #asianfood #asian #food #nomnom #yummy #easyrecipes #hongkong #hk #hkg #homekong #meat #meatlover

If you want to try out this awesome beef from Britain please reach out to @goldenpighk

Tags: serve food中文 sustainablemeat beef beefrecipes bbq barbeque asianfood asian food nomnom yummy easyrecipes hongkong hk hkg homekong meat meatlover

Christian Yang (楊尚友)

About author

Hong Kong - France - Mauritius

serve food中文在周永鴻台中市議員 Facebook 的最讚貼文

By 周永鴻台中市議員

2021-07-10 09:00:32 有 139 人按讚

雖說您將離開台灣，但台灣永遠不會離開您！祝福酈英傑處長鵬程萬里！
---------------
轉載 @美國在台協會 AIT 貼文

📝酈英傑處長給台灣人民的道別信
「隨著我擔任美國在台協會處長的日子即將畫下句點，我也即將離開台灣，我想藉這個機會和大家分享，這一番歷練對我來說的意義是什麼。當我說擔任AIT處長其實是我這輩子的榮幸，也讓我得以實現長期職業生涯中的抱負與理想，這麼說一點也不為過。
我19歲時第一次離開家鄉，就是來台灣。對年輕的我來說，從那時起，台灣就成了交流與理解、探索與冒險的同義詞。台灣不僅有著讓人眼花撩亂的異鄉風情，也代表著意想不到的嶄新機會。我在這裡嘗試新奇的食物，像是水餃和臭豆腐，並且學習如何在擠滿單車和機車的大街小巷穿梭自如。一方面，我努力用我粗淺的中文，讓別人聽懂我說的話；但同時我也發現，無論走到哪裡，迎接我的都是滿滿的親切友善與熱情好客。
因此，在成為美國外交官後，能夠以台灣作為我派駐海外的第一站，真是再適合不過了。畢竟，是台灣首先點燃了我對亞洲、尤其是台灣的畢生興趣，也激發了我對跨文化理解和共享目標——也就是外交工作——的終身熱忱。此後，我也曾派駐其他地點，多數是在大中華區域，但我的台灣經歷與回憶始終常存我心。最終我能以美國駐台最高層級外交官的身分回來這裡，可說是我多年職涯的高峰。顯然，我這一生注定與台灣有著深刻的連結，或者也叫作「緣分」吧，才會讓我一次又一次不斷地回到台灣。
常有人問我，為什麼我這麼喜歡台灣。我總覺得：「答案不是很明顯嗎？」不過如果一定要我從個人與專業的角度，解釋我對台灣的喜愛與敬佩之情，我通常會提到以下幾個領域：
首先，台灣兼具活力與穩定、進步與延承、還有創新與傳統。每次回到這裡，我都對台灣社會在各個方面日新月異的進步感到驚艷不已。台灣的民主更臻成熟，經濟益加蓬勃，環境保護更受關注，藝術文化發展也生生不息。
台灣在許多最先進的科技產業上持續為全球創新樹立標竿，但與此同時，台灣的社會穩定和文化傳承依舊令人欽羨佩服。儘管生活充裕且形象良好，台灣人民卻依然謙虛樸實、平易近人。在台灣，最古老的傳統薪火相傳、歷久彌新。文化和歷史古蹟受到妥善的修復與保護；年輕人也可以學習代代相傳的書法技巧，接著再把作品秀在Instagram上。
再者，對美國來說，台灣正是共享利益與共享價值交集的典範。美台夥伴關係的重點在於確保科技發展能夠嘉惠、而非傷害我們雙方的經濟，科技突破則應被用於鞏固、而不是破壞我們的原則。美台之間自由、多元、平等及透明等共享價值，時時激勵我們努力在世界各地打造民主社會的韌性。而我們也持續尋求新的方式，為解決全球問題做出貢獻，這麼做不僅是因為能夠造福我們自己的人民，也是因為我們相信，身為21世紀敦親睦鄰的好夥伴，就是該這麼做。
最後，每當我想到台灣、以及整體美台關係，我總會想到希望、光明和成長。美台的情誼在過去40年來不斷拓展與茁壯。我相信每任處長都會同意，他們離開台灣時的美台夥伴關係，比起他們剛上任時都更上一層樓。同樣的，當我向AIT告別的那一天，我的心中將充滿肯定與成就感，因為我知道，美台夥伴關係比以往都更加深刻和強健，我也對自己能為美台關係今天亮眼的進展小有貢獻，而深感驕傲。
但是，比起這些事情，我想我更難忘的是台灣在我生命中所留下的深刻印記。我永遠會記得我在台灣度過的第一個聖誕節，還有第一個農曆新年。我永遠會記得台灣朋友的真摯與溫暖、教會同伴堅定的信仰、炎炎夏日來一碗芒果冰的沁涼、資源回收車沿街播放《給愛麗絲》的回音，還有巷弄中撲鼻而來的茉莉花香，這些都會是我畢生珍藏的美好回憶之一。我也會記得好友間的餐聚、充滿歡笑和故事的夜晚、以及一路以來我受到過的無數的善意與關懷。我更會永遠記得，是各位台灣朋友們，你們以各種不同的方式，讓我和我家人的生命更加地豐盛美好。對此，我要衷心地謝謝大家。
雖然我將離開台灣，但台灣不會離開我。」
— 美國在台協會處長酈英傑
✅信件全文亦可至AIT官網查看：https://bit.ly/2TSkLDF
📝A Farewell Letter from AIT Director W. Brent Christensen
"As my time as AIT Director draws to a close and I prepare to leave Taiwan, I want to take this opportunity to tell you what this experience has meant to me. It is not an exaggeration to say that this has been the honor of my life and the fulfillment of a career-long aspiration.
The first time I left my hometown at age 19, it was to come to Taiwan. From that early age, Taiwan became synonymous for me with the ideas of exchange and understanding, exploration and adventure. Taiwan represented both disorienting foreignness and unexpected opportunity, as I tried new food – like shuijiaos and qiu doufu – and learned to navigate my way through streets crowded with bicycles and scooters. And struggled to make myself understood with my rudimentary Mandarin. But all the while discovering the kindness and generosity that welcomed me wherever I went.
It felt appropriate for me to serve my first tour as a U.S. diplomat in the place that first sparked in me a lifelong interest in Asia – and in Taiwan in particular – and in cross-cultural understanding and shared purpose, or in other words, diplomacy. After that, my career took me to other places, but mostly still in the China region. But the memories of my experiences in Taiwan stayed with me. And finally having the opportunity to serve as the top U.S. diplomat to Taiwan was the culmination of all the years that came before. It is clear that I have a lifelong connection to Taiwan, or “yuanfen,” that has led me to return again and again.
People often ask me why I have such a fondness for Taiwan. “Isn’t it obvious?!” I always think. But when forced to explain my affection for and professional fascination with Taiwan, I usually come back to a few themes.
First, dynamism and constancy; progress and preservation; innovation and tradition. Every time I return to Taiwan, I am immediately struck by the many ways Taiwan has advanced as a society. Taiwan’s democracy grows more mature, its economy more prosperous, its environment more cared-for, and its arts and culture more vibrant.
Taiwan’s industry continues to set the benchmark for global innovation in some of the most sophisticated technologies, but at the same time, Taiwan society is remarkable for its stability and cultural continuity. Taiwan’s people, despite their relative wealth and stature, continue to be modest and unassuming. Taiwan’s most ancient traditions are alive and well. Cultural and historic sites are restored and preserved. Young people may learn calligraphy techniques handed down for generations, but then share their work on Instagram.
Second, for the United States, Taiwan exemplifies the intersection of shared interests and shared values. Our partnership is about making sure our economies are beneficiaries rather than casualties of technological development and ensuring that technological development advances rather than undermines our principles. Our shared values of freedom, diversity, equality, and transparency inspire our efforts to build the resilience of democracies around the world. And we continue to find new ways to contribute to global problem solving, both because it benefits our own peoples and because we share the belief that this is what it means to be a good neighbor in the 21st century.
Finally, I associate Taiwan – and the broader U.S.-Taiwan relationship – with hope, promise, and growth. This friendship has expanded and flourished over the past 40 years; I believe every person who has done this job walked away knowing they left this partnership better than they found it. I will similarly leave AIT with a sense of accomplishment and success, knowing that the U.S.-Taiwan partnership is deeper and stronger than ever, and feeling immensely proud of my small role in getting us there.
But more than any of these things, I will remember the ways that Taiwan has touched me personally. I will always remember my first Christmas in Taiwan – and my first Chinese New Year. I will remember the warmth of Taiwan friendship, the faith of my fellow church members, the taste of a mango bing on a hot summer day, the echo of “Fur Elise” from the recycling truck, the fragrance of jasmine blossoms in village alleyways – these are just some of the memories I will treasure. I will remember the long dinners with dear friends, full of laughter and stories. And I will remember their many kindnesses. I will remember all the ways big and small that you, the people of Taiwan, touched my life and the lives of my family. And for that, I thank you.
I may be leaving Taiwan, but Taiwan will never leave me. "
-- AIT Director William Brent Christensen
✅Read the letter: https://bit.ly/3hUrsgw

Tags: serve food中文

周永鴻台中市議員

About author

台中市議員周永鴻(潭子區、大雅區、神岡區) 永鴻出身於單親家庭的艱苦孩子，不是政二代，也不是富二代，更能以同理心來服務鄉親！

serve food中文在美國在台協會 AIT Facebook 的最佳解答

By 美國在台協會 AIT

2021-07-09 14:15:22 有 75,960 人按讚

📝酈英傑處長給台灣人民的道別信

「隨著我擔任美國在台協會處長的日子即將畫下句點，我也即將離開台灣，我想藉這個機會和大家分享，這一番歷練對我來說的意義是什麼。當我說擔任AIT處長其實是我這輩子的榮幸，也讓我得以實現長期職業生涯中的抱負與理想，這麼說一點也不為過。

我19歲時第一次離開家鄉，就是來台灣。對年輕的我來說，從那時起，台灣就成了交流與理解、探索與冒險的同義詞。台灣不僅有著讓人眼花撩亂的異鄉風情，也代表著意想不到的嶄新機會。我在這裡嘗試新奇的食物，像是水餃和臭豆腐，並且學習如何在擠滿單車和機車的大街小巷穿梭自如。一方面，我努力用我粗淺的中文，讓別人聽懂我說的話；但同時我也發現，無論走到哪裡，迎接我的都是滿滿的親切友善與熱情好客。

因此，在成為美國外交官後，能夠以台灣作為我派駐海外的第一站，真是再適合不過了。畢竟，是台灣首先點燃了我對亞洲、尤其是台灣的畢生興趣，也激發了我對跨文化理解和共享目標——也就是外交工作——的終身熱忱。此後，我也曾派駐其他地點，多數是在大中華區域，但我的台灣經歷與回憶始終常存我心。最終我能以美國駐台最高層級外交官的身分回來這裡，可說是我多年職涯的高峰。顯然，我這一生注定與台灣有著深刻的連結，或者也叫作「緣分」吧，才會讓我一次又一次不斷地回到台灣。

常有人問我，為什麼我這麼喜歡台灣。我總覺得：「答案不是很明顯嗎？」不過如果一定要我從個人與專業的角度，解釋我對台灣的喜愛與敬佩之情，我通常會提到以下幾個領域：

首先，台灣兼具活力與穩定、進步與延承、還有創新與傳統。每次回到這裡，我都對台灣社會在各個方面日新月異的進步感到驚艷不已。台灣的民主更臻成熟，經濟益加蓬勃，環境保護更受關注，藝術文化發展也生生不息。

台灣在許多最先進的科技產業上持續為全球創新樹立標竿，但與此同時，台灣的社會穩定和文化傳承依舊令人欽羨佩服。儘管生活充裕且形象良好，台灣人民卻依然謙虛樸實、平易近人。在台灣，最古老的傳統薪火相傳、歷久彌新。文化和歷史古蹟受到妥善的修復與保護；年輕人也可以學習代代相傳的書法技巧，接著再把作品秀在Instagram上。

再者，對美國來說，台灣正是共享利益與共享價值交集的典範。美台夥伴關係的重點在於確保科技發展能夠嘉惠、而非傷害我們雙方的經濟，科技突破則應被用於鞏固、而不是破壞我們的原則。美台之間自由、多元、平等及透明等共享價值，時時激勵我們努力在世界各地打造民主社會的韌性。而我們也持續尋求新的方式，為解決全球問題做出貢獻，這麼做不僅是因為能夠造福我們自己的人民，也是因為我們相信，身為21世紀敦親睦鄰的好夥伴，就是該這麼做。

最後，每當我想到台灣、以及整體美台關係，我總會想到希望、光明和成長。美台的情誼在過去40年來不斷拓展與茁壯。我相信每任處長都會同意，他們離開台灣時的美台夥伴關係，比起他們剛上任時都更上一層樓。同樣的，當我向AIT告別的那一天，我的心中將充滿肯定與成就感，因為我知道，美台夥伴關係比以往都更加深刻和強健，我也對自己能為美台關係今天亮眼的進展小有貢獻，而深感驕傲。

但是，比起這些事情，我想我更難忘的是台灣在我生命中所留下的深刻印記。我永遠會記得我在台灣度過的第一個聖誕節，還有第一個農曆新年。我永遠會記得台灣朋友的真摯與溫暖、教會同伴堅定的信仰、炎炎夏日來一碗芒果冰的沁涼、資源回收車沿街播放《給愛麗絲》的回音，還有巷弄中撲鼻而來的茉莉花香，這些都會是我畢生珍藏的美好回憶之一。我也會記得好友間的餐聚、充滿歡笑和故事的夜晚、以及一路以來我受到過的無數的善意與關懷。我更會永遠記得，是各位台灣朋友們，你們以各種不同的方式，讓我和我家人的生命更加地豐盛美好。對此，我要衷心地謝謝大家。

雖然我將離開台灣，但台灣不會離開我。」

— 美國在台協會處長酈英傑

✅信件全文亦可至AIT官網查看：https://bit.ly/2TSkLDF

📝A Farewell Letter from AIT Director W. Brent Christensen

"As my time as AIT Director draws to a close and I prepare to leave Taiwan, I want to take this opportunity to tell you what this experience has meant to me. It is not an exaggeration to say that this has been the honor of my life and the fulfillment of a career-long aspiration.

The first time I left my hometown at age 19, it was to come to Taiwan. From that early age, Taiwan became synonymous for me with the ideas of exchange and understanding, exploration and adventure. Taiwan represented both disorienting foreignness and unexpected opportunity, as I tried new food – like shuijiaos and qiu doufu – and learned to navigate my way through streets crowded with bicycles and scooters. And struggled to make myself understood with my rudimentary Mandarin. But all the while discovering the kindness and generosity that welcomed me wherever I went.

It felt appropriate for me to serve my first tour as a U.S. diplomat in the place that first sparked in me a lifelong interest in Asia – and in Taiwan in particular – and in cross-cultural understanding and shared purpose, or in other words, diplomacy. After that, my career took me to other places, but mostly still in the China region. But the memories of my experiences in Taiwan stayed with me. And finally having the opportunity to serve as the top U.S. diplomat to Taiwan was the culmination of all the years that came before. It is clear that I have a lifelong connection to Taiwan, or “yuanfen,” that has led me to return again and again.

People often ask me why I have such a fondness for Taiwan. “Isn’t it obvious?!” I always think. But when forced to explain my affection for and professional fascination with Taiwan, I usually come back to a few themes.

First, dynamism and constancy; progress and preservation; innovation and tradition. Every time I return to Taiwan, I am immediately struck by the many ways Taiwan has advanced as a society. Taiwan’s democracy grows more mature, its economy more prosperous, its environment more cared-for, and its arts and culture more vibrant.

Taiwan’s industry continues to set the benchmark for global innovation in some of the most sophisticated technologies, but at the same time, Taiwan society is remarkable for its stability and cultural continuity. Taiwan’s people, despite their relative wealth and stature, continue to be modest and unassuming. Taiwan’s most ancient traditions are alive and well. Cultural and historic sites are restored and preserved. Young people may learn calligraphy techniques handed down for generations, but then share their work on Instagram.

Second, for the United States, Taiwan exemplifies the intersection of shared interests and shared values. Our partnership is about making sure our economies are beneficiaries rather than casualties of technological development and ensuring that technological development advances rather than undermines our principles. Our shared values of freedom, diversity, equality, and transparency inspire our efforts to build the resilience of democracies around the world. And we continue to find new ways to contribute to global problem solving, both because it benefits our own peoples and because we share the belief that this is what it means to be a good neighbor in the 21st century.

Finally, I associate Taiwan – and the broader U.S.-Taiwan relationship – with hope, promise, and growth. This friendship has expanded and flourished over the past 40 years; I believe every person who has done this job walked away knowing they left this partnership better than they found it. I will similarly leave AIT with a sense of accomplishment and success, knowing that the U.S.-Taiwan partnership is deeper and stronger than ever, and feeling immensely proud of my small role in getting us there.

But more than any of these things, I will remember the ways that Taiwan has touched me personally. I will always remember my first Christmas in Taiwan – and my first Chinese New Year. I will remember the warmth of Taiwan friendship, the faith of my fellow church members, the taste of a mango bing on a hot summer day, the echo of “Fur Elise” from the recycling truck, the fragrance of jasmine blossoms in village alleyways – these are just some of the memories I will treasure. I will remember the long dinners with dear friends, full of laughter and stories. And I will remember their many kindnesses. I will remember all the ways big and small that you, the people of Taiwan, touched my life and the lives of my family. And for that, I thank you.

I may be leaving Taiwan, but Taiwan will never leave me. "

-- AIT Director William Brent Christensen

✅Read the letter: https://bit.ly/3hUrsgw

Tags: serve food中文

美國在台協會 AIT

About author

本會臉書對於內容中連結至其他網站的資料，對其內容不負任何責任，也不代表對其內容的認可與核准。依規定美國在台協會無法在公開的論壇上討論個別申請問題。對於任何謾罵、攻擊或騷擾性的言論本會有權刪除及封鎖。

美國在台協會(American Institute in Taiwan, AIT)推廣美國人民與台灣人民之間的商務、文化及其他關係。官方網站: https://www.ait.org.tw/zhtw/our-relationship-zh/

serve food中文在 Spice N' Pans Youtube 的最佳解答

By Spice N' Pans

2020-08-01 08:30:00 有 52,809 人看過有 1,521 人喜歡

You can find Sesame Oil Chicken Mee Sua practically anywhere in Taiwan. Can't travel now? No worries. You can make sesame oil chicken mee sua easily at home too. Just follow Roland's recipe to enjoy a nice comforting bowl of sesame oil chicken mee sua for lunch or dinner. Happy cooking!

See the ingredient list below for your easy reference.

中文版 https://youtu.be/Xiby2KpRAac

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com

Chat with us! info@spicenpans.com

Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Taiwanese Sesame Oil Chicken Mee Sua ingredients
Serve 4 pax
————
700g of chicken leg - marinate chicken with 1.5 teaspoons of salt
2 tablespoons of sesame oil
50g of sliced old ginger
500ml of Chinese rice wine
1.5L of chicken stock (How to make: https://youtu.be/2SbCwnn4TWA)
1 can of button mushrooms
1/2 teaspoon of sugar
2 tablespoons of sesame oil
1 stalk of spring onion

Other ingredients
----------
Mee sua
Some wolfberries
Some salt to taste (if needed)

===
Don't know where to get the ingredients or don't know how they look like? See the links below.

Sesame oil https://amzn.to/3hRmqQj
Chinese white rice wine https://amzn.to/3fbXmC1
Chicken stock https://amzn.to/3jZzuou
Button mushrooms https://amzn.to/30fUC1W
Mee sua (Flour vermicelli) https://amzn.to/3hS3wbZ
Dried wolfberries https://amzn.to/2BI9DQK

----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Cast iron wok https://amzn.to/2DncvD0
Greenpan Saucepan https://amzn.to/2D5MmJ9
-------------
Filming equipment:

iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system
Get in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r
Get from Amazon: https://amzn.to/2NILqMR

Fujifilm X-T200 Mirrorless Digital Camera:
https://amzn.to/2D5mLju
-------------
If you like this recipe, you might like these too:

Grandma's Mee Sua Soup 阿嫲面线
https://youtu.be/iyJOVza-f4k

Taiwanese Oyster Mee Sua Recipe 台湾蚵仔面线 Orh Ah Misua
https://youtu.be/C90-QTq7tio

Stir Fried Mee Sua 干炒面线
https://youtu.be/4yCED1l9u6c

-------------
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Spice N' Pans

About author

Hihi! Thanks so much for watching our videos! We are a couple from Singapore. Usually Roland cooks & Jamie hides behind the scene filming, editing, photo-taking & doing everything else including replying to your comments. We specialise in Singapore-influenced Chinese food but we do cook other types of food every now & then. As we have other full-time jobs (not Spice N' Pans related) so please pardon us if we can't do more to help you. When our channel was much smaller, we were able to reply almost to all of your comments & we love doing that. However, as our subscriber base grows (thank you so much!!), it has become very challenging for us to do so. We hope some of you can help us by replying to some of the questions posed by our fellow avid home cooks. Thank you so so much for sharing our passion.

serve food中文在點 Cook Guide Youtube 的最佳解答

By 點 Cook Guide

2018-01-19 19:00:53 有 106,362 人看過有 5,352 人喜歡

半小時料理系列
超簡單味噌湯做法銀鱈魚超難買！！
用白米煮飯都有好多理論

2人份量 Serve 2
比目魚扒 2pcs Halibut Steak
白味噌 40g Miso
味醂 30ml Mirin
砂糖 1/2tsp Sugar
麻油 1/2tsp Sesame Oil
椰菜 1/4pcs Cabbage

味噌湯 Miso Soup
白味噌 35g Miso
味噌湯配料 10g Dried Soup Ingredients
水/清湯 500ml Water/Stock
糖 1tsp Sugar

1.混合味噌、味醂、砂糖和麻油2.比目魚擦乾水後平均塗上醃料（可醃過夜，味道更濃郁）
3.比目魚放在架上，底層鋪上牛油紙避免燒焦，以180度焗10分鐘
4.椰菜刨成絲浸冰水後伴碟
5.湯配料加入水煮滾，將一湯匙倒入味噌拌勻後才加入煮滾成湯

更多食譜影片：
---------------------------------------------------------
花生脆糖
https://youtu.be/NG3DQdbza_c
脆皮炸鮮奶
https://youtu.be/b_9KHH4BDT4
七彩圈圈米通
https://youtu.be/UOjPGcRnhCQ
粟米片檸檬批
https://youtu.be/hMMvPnZCG7w
---------------------------------------------------------
食譜:
http://dimcookguide.com/miso-grill-fish/
Facebook:
https://goo.gl/Fo5hMy
Instagram:
https://goo.gl/4mbHfZ
Youtube channel:
點COOKGUIDE： https://goo.gl/ktnACG
搞神馬： https://goo.gl/MxB7FX

本片關鍵字:
味噌／味噌湯／比目魚／套餐／食譜／日式／日本／日本米

字幕作者 (中文（繁體字）
chi pong Tang

點 Cook Guide

About author

逢星期一三五或日晚上六時簡單甜品小食輕鬆煮食譜: http://dimcookguide.com Facebook: https://goo.gl/Fo5hMy Instagram: https://goo.gl/4mbHfZ Youtube channel: 點COOKGUIDE: https://goo.gl/ktnACG 搞神馬: https://goo.gl/MxB7FX

serve food中文在 Chris Wong Private Kitchen Cooking Channel Youtube 的最佳解答

By Chris Wong Private Kitchen Cooking Channel

2017-11-16 12:04:14 有 1,906 人看過有 7 人喜歡

中文食譜 :
https://www.facebook.com/MyPrivateKitchen.Chriswong/videos/1970905159846452/

FOR MORE DETAILS PLEASE VISIT OUR FACEBOOK PAGE @我的C家廚房！Bon Appétit
https://www.facebook.com/MyPrivateKitchen.Chriswong/

SWISS RÖSTI

Ingredients:

Boiled Potatoes............. 3 pcs
Butter............................. 1.5 Tbsp
Sour Cream................... 1 Tbsp
Black Pepper.................. Few

Method:

1. Grate the Boiled Potatoes.

2. Add oil into a hot saucepan. Add Butter and Grated Potatoes, cook on MEDIUM LOW HEAT until golden brown on the edges at both sides.

3. Serve with Sour Cream and Black Peppers. ENJOY!!!

Chris Wong Private Kitchen Cooking Channel

About author

Hello, Youtube. We wish you have a wonderful cooking experience by following our easy and simple step by step video recipes. Let's share the happiness and good food with your be loved family and friends. We also have a Facebook page @ https://www.facebook.com/MyPrivateKitchen.Chriswong/ Enjoy!

社群媒體上有些相關的討論：

serve food中文在 Your browser can't play this video. Learn more - YouTube 的美食出口停車場

... <看更多>

serve food中文在 (中英字幕) 5 Spice “Lu“ Stew Beef Shank / Beef Tripe with ... 的美食出口停車場

Food And Drink ... 中英字幕對照看中文可按字幕鈕Soy Base “Lu “ 5 Spice Strew Beef To Serve 8 Prep 3 hours Beef Shank 2 kg Beef Tripe 2 kg VegOnion x 2 chop ... ... <看更多>

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#54. Best Practices for Re-Opening Retail Food Establishments ...

FDA is providing a food safety re-open checklist for previously closed retail food establishments or those that have been open with limited ...

#55. 莫尔兹比港Tasty Bite Indian Restaurant的图片 - Tripadvisor

莫尔兹比港Tasty Bite Indian Restaurant图片：Tasty Bite Restaurant in Port Moresby (Serve Halal food) - 快来看看Tripadvisor 会员拍摄的29 张/部Tasty Bite ...

#56. Food Safety & COVID-19 | SCDHEC

We have found these virtual inspections to be a highly effective method of validating food safety in permitted facilities. Our virtual inspection process will ...

#57. 美味即食(Ready-To-Serve) | 煮呷食材

#58. (中英字幕) 5 Spice “Lu“ Stew Beef Shank / Beef Tripe with ...

Food And Drink ... 中英字幕對照看中文可按字幕鈕Soy Base “Lu “ 5 Spice Strew Beef To Serve 8 Prep 3 hours Beef Shank 2 kg Beef Tripe 2 kg VegOnion x 2 chop ...

#59. serve (【動詞】提供, 當作…, 招待, 供應)意思、用法及發音

The restaurant serves excellent Mexican food. ... Israeli women over 18 have to serve in the military for two years, while men are required to serve two ...

#60. Food Safety is Everybody's Business - Washington State ...

If you have any questions, please call your local health department. Remember that food workers using proper food safety practices are the most important ...

#61. Food Made Good - Hong Kong: Home

A chapter of the UK's Sustainable Restaurant Association, Launched in 2019, Food Made Good Hong Kong is dedicated to making every meal served out of home as ...

#62. Best Practice Guidance for Businesses to Prevent COVID-19

Please note that places that serve food and beverages to customers indoors are higher risk settings for transmission of COVID-19.

#63. We Proudly Serve Starbucks™星級咖啡方案助您提高飲品體驗

We Proudly Serve Starbucks 咖啡計劃為您的工作場所或餐飲場所帶來一系列優質飲料。 ... Global links icon 大中華大區– 香港特別行政區 Global links dropdown. 中文

#64. Food and drink | British Museum

The Great Court Restaurant. Pizzeria. A family-friendly restaurant with freshly made pizzas and salads, the Pizzeria serves hand-tossed pizzas ...

#65. Licensed Hospitality Venue Fund 2021 | Business Victoria

operate a licensed bar, restaurant, pub, club, hotel, café or reception centre that is registered to serve food and alcohol (Premises) located in Victoria ...

#66. Reduced Oxygen Packaging: Guidance for Food Service ...

Cooking the food in the sealed bag removes the oxygen. The cooked food can be removed from the bag and served, hot held for service or rapidly chilled and held ...

#67. Dumped Milk, Smashed Eggs, Plowed Vegetables - The New ...

Over the decades, the nation's food banks have tried to shift from offering mostly processed meals to serving fresh produce, as well. But the ...

#68. Food Sales Team Member - Part Time 20 - 34 hrs

Food is your passion, whether you're cooking or serving customers. You know food plays a vital role in creating a better everyday life for the many people ...

#69. Food & Drink - Seattle Center

Seattle Center offers an amazing variety of delicious food choices for your ... Offering Bubble Tea, Iced Blends, locally made macarons, soft serve ice ...

#70. Best asian food, delivered

Chowbus is a food delivery platform providing high quality, authentic Asian food to our users with easy ordering experience and ... Cities We Serve.

#71. Restaurant & food safety - Vancouver Coastal Health

If you have concerns or questions about a restaurant or food safety, fill out our feedback ... 简体中文 Chinese Simplified. 繁體中文 Chinese Traditional.

#72. Helping a top New York restaurant serve fine Indian food ...

中文摘要 / Summary in Chinese. The high-end Junoon Restaurant in New York, which serves Indian cuisine, recently took on IFT student Suey ...

#73. We Treasure Each Encounter | China Airlines

【Wear face masks and temperature checks】. All passengers must wear a face mask, and have to take a forehead temperature before boarding and their measurements ...

#74. Food Handler Certification - City of Toronto

Courses, exams and/or issuance of replacement certificates are on hold indefinitely and our staff have been re-deployed to the COVID-19 response.

#75. A Guide to Application for Restaurant Licences - Food and ...

General and Light Refreshment Restaurant Licences serve for different purposes : ... (16) 本人以中文／英文*為發牌前的通訊語言。

#76. 36 Food Truck Ideas - Small Business Trends

Food truck owners enjoy many benefits over traditional food service businesses. If you have the entrepreneurial itch and some experience in this ...

#77. serve food - Sesli Sözlük

serve food çevirisi anlamı nedir nasıl telaffuz ediliz. ... serve food. listen to the pronunciation of serve food. İngilizce - Türkçe ...

#78. serve 中文意思是？1分鐘了解「服務」的英文說法！

圖片來源/pixabay 「 serve 」中文意思除了服務.服伺的基本定義，你知道還有什麼其他意思或用法嗎？《EnglishClass 101》講師Alisha 在Youtube…

#79. Finnish government eases restrictions on food restaurants

No changes were introduced to the capacity restrictions and hygiene protocol requirements of restaurants, meaning food restaurants will have to ...

#80. Foodics: Pairing the Food Industry with Technology - WIPO

Running a restaurant is so much more than preparing and serving orders. It is a complex undertaking involving multiple variables from food logistics, ...

#81. Province-wide restrictions - COVID-19 - Gov. bc. ca

Outdoor organized seated gatherings can have a capacity of 5,000 ... the PHO order — Food and Liquor Serving Premises (PDF, 481KB) document.

#82. Robots serve food and drink in Winter Olympics media centre

Robots have taken over much of the catering operations in the Beijing Winter Olympics media centre. Robotic chefs, waiters and even a ...

#83. Public and private gatherings at Red | Unite against COVID-19

You can serve food and drink at your gathering. Unless your gathering is at a hospitality venue, people do not need to sit down to eat or ...

#84. 炸、烤、蒸的英文是？15個實用單字，讓你出國吃飯不會點錯菜！

We have grilled bacon and sausages.（我們有烤培根和烤香腸。） 6. bake (V.)(N.) 烘烤. 像是中文的「烘焙」，烤蛋糕、烤餅乾都是用這個字。

#85. Explore the Uber Platform | Uber United States

Learn how you can leverage the Uber platform and apps to earn more, eat, commute, get a ride, simplify business travel, and more.

#86. 與Fast Food Restaurant速食店有關的英文單字片語句子(1)

B：Here you go. Oh, could I have extra sauce, please? A: 好，這樣總共是五塊四毛五。 B: 錢在這裡。喔，可以多給 ...

#87. 無題

Burma Burma is best Burme restaurant which serves authentic Burmese food across India. And we have other authentic Burmese foods and ...

#88. FSSA: DFR: About SNAP - IN.gov

The Supplemental Nutrition Assistance Program provides food assistance to low ... If you have a complaint about web accessibility or print communications in ...

#89. Food reporter Corey Mintz on the ethics of eating out | Kobo Blog

How many times have you hit up a restaurant this week? If you're like just over half of Canadians, your answer is at least once. Restaurants are ...

#90. fodder in chinese. Inaccurate, poorly sourced, and plain made ...

Tabloid fodder definition: Fodder is food that is given to cows , horses, ... cannon fodder的中文，serve as cannon fodder的中文，translation, pronunciation, ...

#91. foodpanda: Food and groceries delivery service in Hong Kong

Food & grocery delivery near you from top restaurants and shops across Hong Kong ✓ Large variety of dishes and shopping items ✓ Safe & easy payment ...

#92. Aquaculture: why the world needs a new wave of food ...

With demand for food production growing on land-based agriculture under ... of seaweed in end products that have climate-positive linkages, ...

#93. Menu — Kung Fu Tea | Fresh - Fearless leading tea brand

繁體中文. Pусский. عربى. عربى. Nederlands. 繁體中文 ... Therefore, we have worked very hard to be able to support all major systems that comprise over 95% ...

#94. Order Food Now | Jason's Deli

Order Food Now ... 繁體中文. Pусский. عربى. عربى. Nederlands. 繁體中文 ... Therefore, we have worked very hard to be able to support all major systems that ...

#95. Four generations of happy memories at this Chinese ... - SBS

They grew up eating food-court Chinese and now serve a modern version of these memories. This Chinese restaurant will tell our Indigenous and ...

#96. Preparing for COVID-19 isolation | Coronavirus Victoria

Plan for your pets - ensure they have enough food, medications, and a way for them to exercise if you need to isolate. Plan for safe transport to medical ...

#97. Royal Crest Dairy - Fresh Food Delivery

Get Colorado's freshest milk delivered to your door in 3 easy steps and don't miss this month's exclusive Specials & Seasonal Items.

#98. Menu - BoomerJacks Grill & Bar | Dallas Fort Worth

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Order Pickup Here.

關於 serve food中文 ，我們在網路上蒐集到這些相關的討論、資訊與評價

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關於 serve food中文，我們在網路上蒐集到這些相關的討論、資訊與評價

serve food中文在 Christian Yang (楊尚友) Facebook 的最讚貼文

serve food中文在周永鴻台中市議員 Facebook 的最讚貼文

serve food中文在美國在台協會 AIT Facebook 的最佳解答

serve food中文在 Spice N' Pans Youtube 的最佳解答

serve food中文在點 Cook Guide Youtube 的最佳解答

serve food中文在 Chris Wong Private Kitchen Cooking Channel Youtube 的最佳解答