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Recipe at: https://goo.gl/GyNTox

This hearty assortment of salted eggs, century eggs and beaten egg whites with spinach is a popular “zi char” favourite. Loved by everyone for its simplicity and versatility, eggs are packed with a load full of proteins, vitamins and healthy fats. Nestled within each type of egg is a distinct taste of its own.

Moving away from the classic salted egg prawns, these simple golden spheres has seen a recent surge in popularity, even finding its way to sweet confectionery and snacks like waffles and chips. Oozing with rich eggy goodness, each crumb of salted egg yolk enriches the dish with its magical salty umami punch. On the contrary, the century egg is duller in appearance and has a rather peculiar odour. But don’t be put off by its gnarly facade, under that dark jelly exterior lies a creamy green yolk with a surprisingly addictive nutty flavour. Lastly, chicken eggs helps to thicken the broth with its silky egg whites.

Add some texture to your dish without maxing out on your calorie content with Quorn Meat Free Mince. Comparatively lower in fat and calories versus the usual minced pork, this succulent meatless mince is made with Mycoprotein, which is a nutritionally healthy source of protein derived from fermentation of a natural fungus.

Perfect for any novice cook, enjoy these myriad of flavours and essential nutrients with just a few simple steps!

#themeatmensg #simple #delicious #quorn #meatfree

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!

Mince with Spinach and Trio Egg - 素肉三黄苋菜
This hearty assortment of salted eggs, century eggs and beaten egg whites with spinach is a popular “zi char” favourite. Loved by everyone for its simplicity and versatility, eggs are packed with a load full of proteins, vitamins and healthy fats. Nestled within each type of egg is a distinct taste of its own. Quorn Singapore

Recipe at: https://goo.gl/cjc6Vg

Popularized by Swedish home furnishing giant, one just can’t get enough of those signature Swedish meatballs. Usually made with a combination of pork and beef, these savoury orbs have gotten a meat-free makeover with Quorn version of Swedish Style Balls! Get your source of proteins, fibre and healthy nutrients from Mycoprotein, the main ingredient used in Quorn products. Rather than packing in artificial flavourings, natural ingredients are used to achieve that juicy, tender textures and taste

Well we all know the classic meatball and pasta dishes. So why not enjoy these gorgeous meat-free Swedish Style Balls with a tasty Thai-inspired twist instead? And have it simmered in creamy coconut broth, soaking up all those rich thick flavours of this tropical masterpiece.

Great news is that it doesn’t take long to get those aromatic flavours in the broth. Simply heat up the Quorn Swedish Style Balls before adding in the other spices and ingredients. Let the mixture work its magic for a few minutes and end off with some lime zest and lime juice to give the broth that lovely kick.

Infusing the tastes of Sweden and Thai, tantalize your taste buds with this European-Asian fusion all in one pot - so flavourful even your meat-eating friends and family will be blown away.

#themeatmensg #simple #delicious #quorn #swedishstyleballs

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!

Recipe at: https://goo.gl/GyNTox

This hearty assortment of salted eggs, century eggs and beaten egg whites with spinach is a popular “zi char” favourite. Loved by everyone for its simplicity and versatility, eggs are packed with a load full of proteins, vitamins and healthy fats. Nestled within each type of egg is a distinct taste of its own.

Moving away from the classic salted egg prawns, these simple golden spheres has seen a recent surge in popularity, even finding its way to sweet confectionery and snacks like waffles and chips. Oozing with rich eggy goodness, each crumb of salted egg yolk enriches the dish with its magical salty umami punch. On the contrary, the century egg is duller in appearance and has a rather peculiar odour. But don’t be put off by its gnarly facade, under that dark jelly exterior lies a creamy green yolk with a surprisingly addictive nutty flavour. Lastly, chicken eggs helps to thicken the broth with its silky egg whites.

Add some texture to your dish without maxing out on your calorie content with Quorn Meat Free Mince. Comparatively lower in fat and calories versus the usual minced pork, this succulent meatless mince is made with Mycoprotein, which is a nutritionally healthy source of protein derived from fermentation of a natural fungus.

Perfect for any novice cook, enjoy these myriad of flavours and essential nutrients with just a few simple steps!

#themeatmensg #simple #delicious #quorn #meatfree

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Recipe at: https://goo.gl/cjc6Vg

Popularized by Swedish home furnishing giant, one just can’t get enough of those signature Swedish meatballs. Usually made with a combination of pork and beef, these savoury orbs have gotten a meat-free makeover with Quorn version of Swedish Style Balls! Get your source of proteins, fibre and healthy nutrients from Mycoprotein, the main ingredient used in Quorn products. Rather than packing in artificial flavourings, natural ingredients are used to achieve that juicy, tender textures and taste

Well we all know the classic meatball and pasta dishes. So why not enjoy these gorgeous meat-free Swedish Style Balls with a tasty Thai-inspired twist instead? And have it simmered in creamy coconut broth, soaking up all those rich thick flavours of this tropical masterpiece.

Great news is that it doesn’t take long to get those aromatic flavours in the broth. Simply heat up the Quorn Swedish Style Balls before adding in the other spices and ingredients. Let the mixture work its magic for a few minutes and end off with some lime zest and lime juice to give the broth that lovely kick.

Infusing the tastes of Sweden and Thai, tantalize your taste buds with this European-Asian fusion all in one pot - so flavourful even your meat-eating friends and family will be blown away.

#themeatmensg #simple #delicious #quorn #swedishstyleballs

Recipe at: https://goo.gl/wMYScp

Fresh sweetness along with hints of sourness, this classic Chinese sweet and sour sauce goes extremely well with anything from rice, vegetables or meats. The sweet crunch from pineapples, combined with the contrasting sour punch from white vinegar - it creates that ultimate blend of flavours to coat and lather your food in!

Sweet and sour chicken or pork dishes are mouthwatering tasty indulgences for your tastebuds but your waistlines might say otherwise. So why not please your tastebuds while keeping off those pounds. Try Quorn Meat Free Pieces! Its main ingredient is Mycoprotein, which is produced by fermenting a natural fungus and it is low in saturated fat, contains zero cholesterol and packed with protein and fibre! These guilt-free meatless pieces are surprisingly tender. Best enjoyed when coated with egg and cornstarch and fried to golden brown perfection. Give your sauce a quick taste check before you douse those crisped meat free chunks into the sauce, coating each with that glossy finish. What better way to eat healthy and savour this deliciously satisfying meatless alternative.

#themeatmensg #simple #delicious

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!