關於 organic tofu recipes ，我們在網路上蒐集到這些相關的討論、資訊與評價

每次去貝多蕾納 Blossom Rena Vegan Cafe都能感受到老闆的用心，無論是用心研發餐點、用心招待客人，或是用心創造出更舒服的用餐環境。❤️

我常點可換糙米的「豆腐丼飯」，整體口味偏清淡我很愛（下次想去掉炸菇）；像素滷肉飯的「君侯飯」是用新豬肉Omnipork做的，口味偏重愛素肉的朋友應該會喜歡（我比較不行）；泰式沙拉酸酸甜甜很不錯；焦糖烤布蕾太誘人，每次都害我破了甜食戒呀～～😂

謝謝好友Ruby和Gordon的招待，我們也從素食、永續發展到個人成長都聊到了，整個覺得時間真是不夠用。感恩素食，讓我遇到了美好的你們。😘

Maitri Yoga & Veg 愛。瑜珈。蔬食
UWin Nanotech.

*****

Blossom Rena Vegan Cafe in Taipei adds new items to their menu from time to time because the owner Sophie is always developing new recipes to impress her customers!

My all-time favorites are the Organic Tofu Donburi (can add NT10 to switch to brown rice) and Crème Brûlée, and I also got to try two new dishes - Thai Salad and Vegan Pork Rice. I'm not a big fan of mock meats, but if you are, you might enjoy the omnipork with the rice.

Thank you for the lovely dinner, Ruby & Gordon. 💗

#vegan #taipei #台北素食

Recipe at: http://www.themeatmen.sg/braised-tofu-with-dried-scallop-in-abalone-sauce

Next up on our CNY recipes is another awesome dish that’s oh-so-easy to make!

Braised tofu with dried scallops go extremely well with abalone sauce - it’s healthy, tasty, and something to indulge in during your reunion dinners. We chose to use Vitasoy Organic Sprouted Pressed Tofu for that creamier taste that pairs very well in this dish.

For an even golden tofu color, do start by deep frying on a medium to high heat, just when the oil starts to ‘smoke’. Also, look out not to overcook the spinach as well as they take about 30 seconds for the leaves, and a minute for the stems!

Once you have all this, get ready to indulge in a delicious tofu taste-bomb!

If you want to find out more about Vitasoy Tofu, click here for more information:- http://www.vitasoy.com/our-products/

#themeatmensg #cny #chineserecipes #tofu #scallops #healthy #vitasoy #unicurd #organic

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!

又是久違的 iHerb 開箱影片! 距離上次買 iHerb 隔約兩個月了，這次又買了一些新有食材，簡單開箱和大家分享，然後...也可以期待更多食譜吧 (?) (▼ 點開看更多 Click to open for more ▼)

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影片中提到的 IN THIS VIDEO

• 有機黑糖蜜 - https://iherb.co/2UziUTCA
• 有機鋼切燕麥片 - https://iherb.co/4f6cHYRs
• 植物性蛋白粉 - https://iherb.co/332UHBHg
• 椰子粉 - https://iherb.co/5fYwhmST
• 維生素B12 - https://iherb.co/3WU2Npj8
• 此次訂購產品名細 - https://iherb.co/4d9tkzfy

• Organic Molasses, Unsulphured - https://iherb.co/2UziUTCA
• Organic Steel Cut Oats - https://iherb.co/4f6cHYRs
• Plant-Based Protein Powder - https://iherb.co/332UHBHg
• Coconut Flour - https://iherb.co/5fYwhmST
• B12 - https://iherb.co/3WU2Npj8
• Shopping List of this time - https://iherb.co/4d9tkzfy

• 上次購買 ( iHerb 7 月) 開箱影片 - https://www.youtube.com/watch?v=DEkNoWHNSbE
• iHerb 購物初體驗 First Buy - https://www.barrelleaf.com/iherb-first-buy/
• 第二次、第三次購買開箱 2en & 3rd buy - https://www.barrelleaf.com/iher-haul-2018-01/

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• 椰子細粉 Coconut Flour - https://iherb.co/2DLrmFoU

--- 應用食譜 Recipes Using Coconut Flour

○ 全素豆腐巧克力布朗尼 (無麵粉) Vegan GF Tofu Chocolate Brownies - https://www.barrelleaf.com/vegan-gluten-free-tofu-brownies/
○ 無麵粉生酮漢堡麵包(免揉 免發酵) GF Keto Hamburger Buns (Yeast-Free) - https://www.barrelleaf.com/gluten-free-keto-burger-bun/
○ 全素香蕉瑪芬 Vegan Banana Muffins - https://www.barrelleaf.com/vegan-banana-muffins/

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有關 B12 相關參考資料 (英文)
References (about B12) :
https://www.youtube.com/watch?v=jrIs1Q5ZGnY
https://www.plantbasednews.org/post/the-bbc-asked-is-veganuary-worth-doing

Miles 是一位真正的英國營養治療師，他影片中所傳達的概念也是我一直想傳達的。
我完全不怕"脂肪" (因為很多 Vegan 好像很怕)，我也很久沒有量體重了，因為 I DON'T CARE

我很喜歡他的影片，每次看都會讓我笑。這裡並無任何合作，我只是真的單純想要分享他的影片，我很欣賞他表達對於「全植物飲食」的想法與概念，同時也非常得...好笑 (或可以說有點瘋狂 // 笑)
此外，他也和我一樣，在青少年時期有經歷過嚴重的飲食失調(eating disorder)。因為我目前還沒有時間錄有關我對這方面的想法、表達出來，所以就想先把他的影片和你們分享，但是英文的啦，所以懂英文的人可以先看，不懂的話...等我的中文版 (我會儘快的)

Miles is a real nutritional therapist in the field, and what he preaches is much the same as I do. (I'm not afraid of fat & don't weight myself for a long time cus I seriously don't care. )

BTW, I also really love his other videos, which make me laugh almost every single time. There's no cooperation here. I just really appreciate his way of delivering his ideas and opinion on the plant-based diet while being humorous (or could I say a little crazy? lol) at the same time. And he also had experienced eating disorder when he was young as I did, so I really want to share his insightful (and funny) videos to you guys, as I haven't had the time to spill my ideas on this issue yet.

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到其它地方找我 CONNECT WITH ME

• Blog - https://www.barrelleaf.com/
• Facebook - https://www.facebook.com/barrelleafstoastnotebook
• Instagram - https://www.instagram.com/barrelleaf
• Pinterest - https://www.pinterest.com/barrelleaf/

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可能對你有幫助 HELPFUL LINKS

• 我的器具與食材 - https://www.barrelleaf.com/shop/
• iHerb 購物初體驗︱經驗&開箱 - https://www.barrelleaf.com/iherb-first-buy/
• 食譜度量標準 + Q&A - https://www.barrelleaf.com/recipe-measurement/
• iHerb 購物95折 折扣碼「MOK5777」- http://www.iherb.com/?rcode=MOK5777

• Recipe Mesurement + FAQ - https://www.barrelleaf.com/recipe-measurement/
• My Tool & Ingredients - https://www.barrelleaf.com/shop/
• My iHerb Haul- https://www.barrelleaf.com/iherb-first-buy/
• iHerb 5% Off Code「MOK5777」- http://www.iherb.com/?rcode=MOK5777

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如果你喜歡這個影片，請給我一個讚，鼓勵是我動力!
也歡迎訂閱我的頻道，之後會有更多的影片喔! 謝謝 :)

If you like this video, please give me a thumbs up & subscribe for more videos coming up!
You could also leave comments below to share your thoughts or what kind of recipe/video that you want to see.
Thank you all.

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新創FB社團，歡迎大家加入 :)

自然飲食小廚房 Healthy Clean Kitchen
https://www.facebook.com/groups/1224348334357692/

Line 加入好友
https://line.me/R/ti/p/%40epo5731x

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連絡我 CONTACT
• 合作相關 - nora@barrelleaf.com
• 其它問題 - https://www.facebook.com/messages/t/barrelleafstoastnotebook

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*Note: This page contains affiliate links. Purchasing via my affiliate links supports more great content on this site at no additional cost to you.
此頁面含贊助連結，透過連結購買能透過第三方間接贊助此站，提供更豐富優質食譜與內容，您的購買並不會有任何多的附加費用。

Recipe at: http://www.themeatmen.sg/tofu-with-egg-and-clams-soup

This scrumptious Tofu with Egg and Clam Soup is simple to make and easy to digest, it’s a delicious reprieve in between those rich festive indulgences.

Our flavourful and hearty stew made using a clear clam-based broth that’s secretly flash-infused with kombu then combined with silky morsels of tofu to gives that delicate, elusive umami taste and texture we all love. We use the Vitasoy organic sprouted tofu (soup) for the extra smooth texture thanks to its Nigiri-seawater extracts, and its superior calcium content - a hefty 25% more than the average tofu.

A lightly whisked egg concoction cooks into fluffy clouds as it’s slow-poured in, made with a simple trio of large eggs, some soy sauce, and a touch of sesame oil which gives that beautiful aroma.The market-fresh clams go in next, along with fine chunks of green chilli and anchovy dashi, with just a small sear of sake to draw the best flavours out. In our finale, we add an encore of tofu, finely chopped spring onions and toasted sesame seeds for that extra dimension and distinct hint of nuttiness.


#themeatmensg #simple #delicious

Join us on Facebook! - facebook.com/meatmen.sg

More awesome cooking videos playlist here:
Hawker Food http://bit.ly/2eCurrf
Zichar http://bit.ly/2fBYRwx
Meat http://bit.ly/2fZ37ss
Seafood http://bit.ly/2eCuJyl

If you like our videos, remember to click Like and Subscribe. http://bit.ly/2flNJ67
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YOUTUBE http://bit.ly/2eTptHS
INSTAGRAM @themeatmensg
E-MAIL contact@themeatmensg
WEB http://themeatmen.sg

Recipe at: http://www.themeatmen.sg/pan-fried-tofu-with-korean-sauce

Our mouthwatering Pan-fried Tofu with Korean sauce is astonishingly easy to make, is chock full of flavour yet barely registers on the calorie count - just in time to rescue you from those festive indulgences!

The tofu is first cut into succulent slabs and seared to a crispy golden brown. For our recipe, we highly recommend using Vitasoy Organic Sprouted Pressed Tofu so you get that perfect crust on the outside and firm smoothness inside without much handling thanks to the Nigiri-seawater extracts. It also has 25% higher calcium content than the average bear, which you can benefit from.

To go along with the tofu, we made a mild & tangy Korean Sauce combining several choice condiments. You’ll be amazed at how simple they are, yet how well they work together - The minced garlic and spring onions lift the sauce, the sesame oil and soy sauce lend a fine aromatic complexity. Gochugaru red pepper zings with its spicy, sweet and smoky vibrancy, the toast sesame seeds add a nutty overlay and the anchovy dashi powder brings a robustness that pulls the sauce together. Add a touch of sugar for a hint of sweetness, and our sauce is good to go!

Spoon generously over the tofu and serve up nice and hot. A delicious delight for two that you can enjoy while keeping the bad drama out of your house while you catch all the good drama on your TV screens.

#themeatmensg #simple #delicious

Join us on Facebook! - facebook.com/meatmen.sg

More awesome cooking videos playlist here:
Hawker Food http://bit.ly/2eCurrf
Zichar http://bit.ly/2fBYRwx
Meat http://bit.ly/2fZ37ss
Seafood http://bit.ly/2eCuJyl

If you like our videos, remember to click Like and Subscribe. http://bit.ly/2flNJ67
FACEBOOK http://bit.ly/2fRBBOj
YOUTUBE http://bit.ly/2eTptHS
INSTAGRAM @themeatmensg
E-MAIL contact@themeatmensg
WEB http://themeatmen.sg