What's a celebration without alcohol? Paradise Group is elevating mid-autumn celebrations to new heights with their newly created Fruity Liqueur Snow Skin Mooncakes! There are four flavours available – Japanese Yuzu with Sake, Passionfruit with Choya, White Peach Crème de Peche, and Red Cherry Griottine.
Their traditional mooncakes are made with less sugar and hence are a healthier alternative. Flavours include Baked Pure White Lotus Paste with Double Yolk, Baked White Lotus Paste with Assorted Nuts and more.
My personal favourite is the Traditional Teochew Yam Pastry Mooncake. Freshly prepared in the kitchen upon order, the silky and mildly sweet yam paste harmonises beautifully with the luscious salted egg yolk and pine nuts, resulting in a satisfying texture and well-rounded flavour.
The Mini Baked Custard with Molten Salted Egg Yolk is back by popular demand. The unique savoury and sweet combination that’s filled with oozy goodness has been a hit amongst locals since it was first launched in 2018.
Paradise Group’s mooncakes are 100% handmade from a divine blend of premium ingredients and baked fresh with no preservatives. Citi, Maybank and PGR Cardmembers enjoy 15% Off Mooncakes from 1-30 September 2020.
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Due to popular demand, Paradise Group has brought back their Mini Baked Custard with Molten Salted Egg Yolk this mid-autumn festival. The unique savoury and sweet combination is filled with oozy goodness.
You can pre-order their traditional Teochew Yam Pastry Mooncake made with fresh yam paste. They also have an exquisite mini snow skin collection made with different ingredients such as coffee and real fruit puree.
From now till 12 September 2019, Citi, Standard Chartered and PGR cardmembers can enjoy 10% off. Available at all Paradise Group of restaurants excluding Canton Paradise Noodle & Congee, Le Shrimp Ramen and LeNu outlets.