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《 #肉超多的啦 #在家輕鬆享用超人氣石頭火鍋 #外帶美食 ｜#石研室 》
( ͡° ͜ʖ ͡°) 👉追蹤 @eattingnow
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🔸喜歡 請按❤️ (ᵔᴥᵔ)
🔸不想錯過 請「收藏」(◕‿◕✿)
🔸@你的好友 ~(˘▾˘~)
🔸開啟小鈴鐺🔔 天天都有美食通知
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#新品推薦
🔺 暴龍特餐雙人生鮮組合 優惠價$1199元 -👏 👏 👏 👏
🥩40oz肉品｜板腱牛 / 梅花豬 / Choice 牛小排 / 雞腿肉
🥦 季節食蔬 1盤 🥣 湯底 剝皮辣椒、川香連鍋湯
📌重點心得
▪️40oz生鮮肉品超豐盛，無肉不歡的我，看到食慾大開。新鮮肉品搭配 經典原湯、剝皮辣椒，再沾上特製赤sir醬，口感軟嫩美味。
▪️ 石頭火鍋湯底鮮甜順口，只要把店家附的蔥蒜辣椒快炒後，
加上川香連鍋湯，就超級香。另外門市限定的剝皮辣椒湯頭溫和，微鹹微甜微辣，口感層次豐富，超讚👍。個人非常推薦將連鍋湯、剝皮辣椒湯混合，超好喝。
▪️ 肉控粉絲們不能錯過的外帶火鍋，原價1999元，現在特價$1199元，超級划算。
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🔺 哪裡買:
石研室 石頭火鍋 微風南山店
☎️ 02-2722-6692
🏠 台北市信義區松智路17號B2
👉官網： https://linktr.ee/hotpots
👉IG : @syshotpot
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📍去哪吃👉 #eattingnow板橋
📍吃什麼👉 #eattingnow火鍋
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👉以上文章圖片由「eattingnow 現在吃美食」版權所有copyrights reserved ©如需轉貼文章圖片請私訊小盒子
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#eattingnow #現在吃美食 #相機先食 #推薦美食 #部落客美食 #人氣美食 #防疫美食 #桃園美食 #台北美食 #台中美食 #高雄美食
#台北 #台北外帶 #火鍋外帶 #外帶火鍋 #台北火鍋 #台北餐廳 #火鍋 #hotpot #火鍋控 #防疫套餐 #石頭火鍋
❤️#貓少女x美食
台中的超人氣火鍋～石研室石頭火鍋🎉
現在在台北也可以吃到啦🔥
還有外帶自取或是外送的服務～
讓你待在家也能夠享受豐盛的美食啊😍
今天Kitty要來跟大家分享這兩個優惠套餐！！
不管是喜歡肉品還是海鮮，絕對會讓你愛不釋手👏🏻
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📍暴龍雙人特餐-超值價1199元
《肉霸雙人生鮮～肉量40盎司》
✨板腱牛 250g
✨梅花豬 250g
✨Choice 牛小排 500g
✨雞腿肉 150g
✨季節食蔬 1盤
📍海味雙人生鮮-超值價999元
《18盎司➕爆量海鮮》
✨板腱牛 250g
✨梅花豬 250g
✨天使紅蝦 2隻
✨草蝦 2隻
✨白蝦 4隻
✨鮑魚 3顆
✨鯛魚片 70g
✨鱸魚片 70g
✨鮭魚菲力 70g
✨蝦仁漿 160g
✨季節食蔬 1盤
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湯底的部分一個套餐可以選兩種，
這四種湯底我都各一種！
超級推薦台灣麻辣口味，吃起來爽口又麻又辣，
也可以跟川香連鍋湯湯混合在一起，更加有層次！
剝皮辣椒吃起來不會太辣，喝起來非常好喝～
招牌推薦👉經典原湯
人氣必點👉台灣麻辣
人氣必點👉剝皮辣椒
門市限定👉川香連鍋湯
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海鮮的部分可以先用蔥蒜爆香
吃起來更入味，整個吃起來的口感更豐富🤩
尤其是鮑魚真的是超級好吃的，
新鮮的海鮮跟家人分起來真的是一大享受啊！
肉片的部分就不用多說了，
真空包裝、新鮮美味到你家，
每片肉片的厚度也十分滿足，
下鍋煮後鮮嫩肥美的口感真的讓人愛不釋手
身為愛吃肉的你千萬不能錯過！
醬料部分是用小盒子裝的，超級貼心👏🏻
獨家特調的「赤sir醬」，酸辣的口感帶點甘甜
不管是涮肉還是涮海鮮都非常適合喔！
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石研室石頭火鍋這次的外帶套餐真的是非常划算啊！
不但料多味美，價格平價划算，還讓你吃的滿足🥰
來石研室石頭火鍋微風南山店外帶，
不用上樓就會幫你送到1樓喔！
貼心又方便的外帶美食，趕快來訂購🥰
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📍石研室石頭火鍋
✨IG：@syshotpot
✨地址：台中市西區公正路99號
✨官網：https://linktr.ee/hotpots
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#石研室石頭火鍋#火鍋推薦#外帶外送美食#美食推薦#麻辣鍋#剝皮辣椒鍋#板腱牛#梅花豬#豬五花#必吃美食#防疫餐點#肉食主義#火鍋#生活分享#鮮甜時蔬#豪華肉盤#雙人餐#暴龍雙人餐#豪華晚餐 #台中美食推薦 #台中火鍋
For this video, we went down to a special kitchen to whip up a massive 7KG Collagen Ramen Challenge with the help of Chantalle Ng (@chantalleng)! Chantalle is the star of the Mediacorp drama My Star Bride, playing the titular role in the form of a Vietnamese bride. The collagen broth comes from her very own brand, Yuan Collagen, which she co-founded with her friend Minying. The collagen is chicken-based and is extremely high in protein (10g per 100ml) with half the number of calories of your average collagen broth. The noodles we used were also provided by Chantalle’s company, a type of homemade egg noodles.
After a quick cooking process and with the help of some pre-cooked ingredients, Chantalle assembled the final bowl of noodles. It consisted of 11 portions of noodles, char siew, eggs, pork dumplings, seaweed and fried chicken, topped up with a healthy amount of the Chicken Collagen broth. It came up to almost 7KG and even more broth was added towards the end of the challenge.
It was a rich, nutritious and hearty ramen meal that I did not struggle to complete. Naturally, it was different from your typical Japanese ramen broths – a lot more “chickeny” in flavour and much thicker. The pre-cooked items were decent.
The strength of such a broth base is its versatility. You could use it for any dish you can imagine that requires some form of liquid to be added, such as risotto or hotpots. The broth acts as a flavourful and nutritious base for you to develop your meal on. In a pinch, you could even use it to cook instant noodles!
You can see more of Chantalle in her upcoming drama, Live Your Dreams, airing in September!
Purchase Chantalle’s broth here: www.yuanfoods.com
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!
Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique
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