關於 happy drawing pictures ，我們在網路上蒐集到這些相關的討論、資訊與評價

Happy Birthday to my loving dad!🎁🙌🏻
I have nothing more to ask than a kind and thoughtful dad. You taught me about the world map when I started traveling the world, you keep every single photos of me since young. You silently download all my pictures from fb and make it into a book when I travelled to the States for work. And now, you started drawing places and make your old memories come true. Go follow his account @erictantart if you’re haven’t.

You did everything silently without the need to be recognised. You are a giver of God and I am so proud to be your daughter 🌸

I love you, Pa:) Wishing you more blessing years ahead with good health!! Hope you like the presents🎁☺️

萬聖節快樂/Happy Halloween 🎃
萬聖節用了舊圖做了手機桌布，
歡迎存起來當桌布❤
最近萬聖節越來越熱鬧，好多小朋友妝扮的很厲害！覺得家長真的辛苦了🤣
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I used old pictures to make mobile phone wallpaper for Halloween,
The complete picture has been shared and the time-limited dynamic, welcome to take screenshots 🎃
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Happy Valentine’s Day! As we are drawing close to our big day, it’s good to have someone to take some pictures of us instead of me holding the camera all the time. Thanks to the in-house photographer of The St Regis Langkawi, we had a lovely collection of photos even though it was an impromptu act.
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Did you know that Valentine's Day is the second most popular time of year to send cards after Christmas? Over one billion cards are sent for Valentine's Day each year. Whilst Christmas, over 2.6 billion cards are sent!
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Kids' favorite marshmallows and OREOs. No mistake for Halloween 👻
Spooky cute yet delicious! Easy to make 😉

I asked my daughter to draw ghost faces but she ended up drawing human-looking faces with hair and braids. And she is right that she says humans and ghosts exist together on Halloween 🎃

Maybe I melted the marshmallows too much?! Until marshmallows stick to the OREOs is okay. Whatever, they are stretchy, crunchy, and delicious 😋

More Halloween Recipe Ideas:
https://www.youtube.com/playlist?list=PLCEB7675396B1FC32

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Human Face Marshmallow OREOs (Hopefully Halloween Ghosts Recipe)

Difficulty: VERY Easy and FUN
Time: 15min
Number of servings: as many as you want

Ingredients:
marshmallows
OREOs
edible pen/chocolate pen

Directions:
1. Place marshmallows on OREOs.
2. Melt them in the oven or toaster oven for a minute just until the bottoms melt and stick together.
3. When they get cold, draw ghost faces with an edible pen (preferably for Halloween).

レシピ（日本語）
https://cooklabo.blogspot.com/2020/10/Marshmallow-Oreos.html
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Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1

Fluffy, moist, and slightly sweet 😋
Mix and steam in a frying pan. Very EASY!

Delicious and addictive Gluten Free / Vegan Recipe!!!
Healthy baby/toddler snack idea as well 💖

FYI: Foil Cupcake Liners I used:
https://amzn.to/2YcEEoc

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Steamed Rice Cake (Gluten Free / Vegan)

Difficulty: Very Easy
Time: 20min
Number of servings: about 5 thick foil cupcake liners (about 3-inch-wide)

Ingredients:
100g (about 2/3 UScup) rice flour
2 tbsp. granulated sugar
1 tsp. baking powder
100ml (about 1/2 UScup) soy milk
2 tbsp. cooking oil
a few drops of vanilla extract

Directions:
1. Put rice flour, granulated sugar and baking powder in a bowl, and mix with a whisk.
2. Add soy milk, cooking oil and vanilla extract, and mix well.
3. Spoon the mixture into the thick foil cupcake liners up to 80% full. Drop them lightly on the counter to raise the air bubbles out of the batter.
4. Place them in a frying pan. Add hot water up to 1/3 of the height. Put on high heat until water boils. Turn the heat down to medium, cover with a lid wrapped in a wet cloth to absorb water and prevent the water from dripping onto the cakes, and cook for 10 minutes.
5. Remove the lid carefully. Place the cakes on a wire rack to cool.

*Keep the water boiling while steaming to make fluffy cakes.
*Depending on the shape of the cups you use, your cake may crack, but it is OK!

レシピ（日本語）
https://cooklabo.blogspot.com/2020/08/steamed-rice-cake.html
---------------------------------

Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1

NO Oven 👍 Fun snacks to make at home with kids 😉
My daughter 5years8months & my son 3years8months.

More cooking ideas with kids:
https://youtu.be/k5-iFJA7vzU

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Difficulty: Very Easy
Time: 30min
Number of servings: about 8 thick foil cupcake liners (about 3-inch-wide)

Ingredients:
1 egg
5 tbsp. granulated sugar
1/4UScup(60ml) milk
a few drops of vanilla extract
1UScup(120g) all purpose flour
1 tsp. baking powder
1 tbsp. cooking oil
1/2 tsp. cocoa powder

Directions:
1. Mix an egg and granulated sugar.
2. Add milk and vanilla extract, and mix well.
3. Sift in flour and baking powder, and mix well. Add cooking oil, and mix well.
4. Remove about 2 tbsp. of batter, then mix in cocoa powder. Put it into a piping bag (you can make it with parchment paper, too) and snip off the end.
5. Spoon the mixture into the thick foil cupcake liners up to 70% full. Drop them lightly on the counter to raise the air bubbles out of the batter. Pipe out the cocoa batter to draw pictures.
6. Place them in a frying pan. Add hot water up to 1/3 of the height. Put on high heat until water boils. Turn the heat down to low, cover with a lid wrapped in a wet cloth to absorb water and prevent the water from dripping onto the cakes, and cook for 10 minutes.
7. Remove the lid carefully. Place the cakes on a wire rack to cool.

レシピ（日本語）
https://cooklabo.blogspot.com/2020/08/Steamed-Buns.html
---------------------------------

Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1