Sabah rice wine is made from fermented rice and is a favorite drink among the locals. It is usually served during merrymaking such as weddings, birthdays or the harvest festival.
#repost @crystalarr
📍Mari Mari Cultural Village
THE ART OF MAKING RICE WINE
In this village, the cultural diversity is a matter of pride. This village is one of the most stunning living museums I’ve ever been to.
Not only does this village portray these tribes through the architectural genius of their traditional houses, but also through a range of simulated lives of the olden epoch by the residents of the village.
One of the many activities we did here that I enjoyed fully is the rice wine-making demo. The huge pottery jars are what they use to cook and fement wine. The lucky traveller in me got to taste the wine and it has that “wine kick” too. It does taste like your everyday mall-bought wines, only fresher.
The natives use traditional methods for prepping wine and cooking food. They also did a demo on how to cook food in bamboo shoots, which I was happily invited to participate in too!
🙆🏻♀️🚣🏻♀️🏊🏼🏄🏻🌊🥰❤️
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#sabah #borneo #malaysia #tourism #photooftheday #nature #fun #photography #beautiful #enchantingsabah #travellater #traveltomorrow
