關於 broccoli chinese style ，我們在網路上蒐集到這些相關的討論、資訊與評價

Simple Bihun Sup Chinese Style, selalu mkn nasi sesekali ubah selera...

🍜 Bihun Sup Chinese Style 🍜

Bihun (celur)
15 ekor Udang sederhana besar
Fish Ball
Pati kiub ayam seketul
1 labu bawang putih (tumbuk)
Cili padi merah/hijau
Cuka
Kicap Cair
1 sdb serbuk lada hitam kasar
Untuk Hiasan:-
Sawi Jepun Celur
Broccoli Celur
Fish Cake goreng hiris nipis
Bawang putih goreng

Caranya :-
Tumis bawang putih yg telah di tumbuk tadi hingga perang, keluarkan separuh minyak bersama bawang putih tadi kedlm mangkuk..separuh lagi di biarkan dlm periuk....Utk supnya masukan air secukupnya kedlm periuk berisi bawang putih tadi....kuah terpulang pada korang nk banyak mana ok.
kemudian masukkan kiub pati ayam, fish ball, udang, serbuk lada hitam, garam dan sedikit gula..Reneh beberapa minit jer ok siap..
sambal kicap, cmpur kicap cair , cuka dan hirisan cili padi merah hijau kacau rata.
cara hidangan bihun bersama sup bawang putih goreng tadi, sayur sawi jepun, Broccoli dan fish cake goreng, sambal kicap, boleh rujuk pada gambar...ok siap boleh yumny yummy Alhamdulillah kenyang.😉 opss! Lupa puasa.

Sumber : Cik Puan Julieta‎

When Abacus Seed meet Western cooking style..😁⁣
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Common way of cooking is as dessert or Chinese cooking style. What about a fusion of western? Try it ya, it is yummy 😉⁣
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Also trying my luck in @chinatownfoodsg Mothers’ Day contest. Wish me luck in winning 1st prize $888 cash omg! Join me for the fun contest & amazing prizes too😍⁣
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░▒▓█𝐂𝐫𝐞𝐚𝐦𝐲 𝐒𝐞𝐚𝐟𝐨𝐨𝐝 𝐀𝐛𝐚𝐜𝐮𝐬 𝐒𝐞𝐞𝐝█▓▒░⁣

Video recipe in comment below
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𝑰𝒏𝒈𝒓𝒆𝒅𝒊𝒆𝒏𝒕𝒔⁣
@chinatownfoodsg abacus seed in 3 variants (yam, purple sweet potato & yellow sweet potato)⁣
Prawns⁣
Carrot⁣
Broccoli⁣
Sliced white mushroom⁣
Garlic⁣
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𝑺𝒂𝒖𝒄𝒆:⁣
Emborg pasta cream⁣
Bega shredded cheese⁣
Mix herbs⁣
#liloikanbilis powder⁣
Butter⁣
Rosemary & thyme⁣
Salt to taste⁣
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𝑺𝒕𝒆𝒑𝒔⁣
1. Boil frozen abacus seed (stir to prevent sticking), carrot & broccoli. Drain & set aside. [Soak abacus seed in ice water to prevent sticking & it's more qiuqiu]⁣
2. Heat up some butter in a wok. Add garlic & sauté till golden brown.⁣
3. Add in prawns & pan-fry them with rosemary & thyme on medium heat until they turn orange in color (~ 3 minutes). Remove from wok & set aside.⁣
4. Use the previous melted butter to cook white mushroom till soft.⁣
5. Then add in Emborg pasta cream, Bega shredded cheese, Lilo Premium Ikan Bilis Powder & mix herbs. Stir well.⁣
6. Add boiled abacus seed into sauce. Mix well.⁣
7. Adjust to taste with salt.⁣
8. Serve warm with veges & prawns.⁣
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Enjoy~ ❤️ ⁣
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Ps: If keen in joining the contest, do check out @chinatownfoodsg post for contest details.⁣
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#CTFOODMDay #chinatownfoodsg #cookingwithlove #sghomecooking #mothersday #sgfooddiary ⁣
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Folks who enjoy Nanyang-style cuisine will love these traditional and nostalgia-evoking Chinese dishes. Apart from delights such as superior double-boiled soups and stir-fry, you can also expect other CNY-exclusives such as Stir-fried Australian Scallop with Broccoli and Steamed Coral Grouper topped with Preserved Turnip. ⁣
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And of course, there’s the impressive Prosperity Abalone Yu Sheng ($46.80 for Regular with 8 pieces of abalone, $68.80 for Large with 16 pieces of abalone). ⁣
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Citibank, Maybank and PGR cardmembers can receive 10% off festive takeaways with the exception of the large-sized yusheng.⁣
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Read more: https://www.misstamchiak.com/jewel-changi-airport-chinese-new-year-2021/
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𝐏𝐚𝐫𝐚𝐝𝐢𝐬𝐞 𝐂𝐥𝐚𝐬𝐬𝐢𝐜⁣
Address: Jewel Changi Airport #04-244/245

We love steam cooking because it allows us to cook dishes without much effort. If your rice cooker is as big as like ours, you can easily steam the dish at the same time while cooking rice. This method not only will you save energy, but you'll also have lesser pots and pans to wash. We intentionally only used 7 ingredients to cook this steamed chicken recipe so that you can recreate this dish easily. If you want to make it into a balanced dish, you can also add some vegetables, such as carrots, enoki mushrooms, cauliflower or broccoli to the dish. If you are using carrots, cook the chicken and carrots at the same time. If you're using broccoli, enoki mushrooms or cauliflower, add them towards the last 5 minutes of cooking the chicken.

See the ingredient list below for your easy reference.

Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

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See you soon.
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Chinese Steamed Chicken 蒸滑鸡
Ingredients:
3 - 4 pax
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2 pieces of boneless chicken leg ~480g or 16.9 oz (cut into smaller pieces)
10g or 0.35 oz young ginger (cut into thin strips)
3 cloves garlic (chopped)
2 tablespoons light soy sauce
2 tablespoons oyster sauce
1.5 tablespoons cornflour
1 tablespoon sesame oil

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Don't know where to get the ingredients or don't know how they look like? See the links below.
Light soy sauce https://amzn.to/3dBZuBY
Oyster sauce https://amzn.to/3bBQfE7
Cornflour (cornstarch) https://amzn.to/3h3L0QQ
Sesame oil https://amzn.to/3eTG5PW

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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Cast iron wok https://amzn.to/3vJEEKr

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Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
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If you like this recipe, you might like these too:

Super Easy Chinese Steamed Chicken & Mushrooms in Oyster Sauce 蚝油香菇蒸滑鸡
https://youtu.be/m19AjHN8b1A

So Simple yet So Delicious! Steamed Chicken with Fermented Tofu 腐乳蒸鸡
https://youtu.be/OfA8GOv7pac

EASY CHINESE RECIPE Steamed Chicken w/ Salted Fish 咸鱼蒸鸡
https://youtu.be/kyNQUUl39c8

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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Hey YouTube Family!!

Jvaun loves Water spinach and Juice loves Salmon.... Today I'm cooking water spinach salmon and fried rice!!!!!


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In this video, i ordered a massive Chinese Buffet feast from a local chinese restaurant Yeh Lai Xiang!
 
Yeh Lai Xiang is actually a local Chinese food catering service provide authentic Chinese food buffet! Lately they also incorporate bento and tingkats options for families during this stay home period! Check out their link below to find out more!


Yeh Lai Siang Catering - http://www.yehlaisiang.com.sg/Promotion


What i ordered:
Signature Red Curry Chicken with Baby Potatoes
Royal Butter and Honey Citrus Glazed Fish
Golden Tempura with Mayo Dips
Butter Shrimp Wantons
Sweet and Sour Pork Cutlet
Signature Ee Fu Noodle
Stir fry Broccoli
Braised Tofu with Mixed Vegetables


Please leave me a comment and let me know what's your favourite chinese dish!



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