Do you know Ginseng can improve our stamina and Chi? I use to prepare Ginseng Soup from scratch and it takes more than 1 hrs to prepare + boil the soup. Now, I use 10 minutes to prepare nourishing and healthy Ginseng soup. Gaoshan Ginseng Herbal Soup originates from a well-known 60 years old TCM practitioner.
Using premium mixture of herbs such as:
- 长白山野山人参GinSeng
- 特级药用南杏仁South Almond
- 新疆和田大枣Xin Jiang Jujube
- 特级无硫磺玉竹Polygonatum
- 特级虫草花Cordyceps flower
- 特级党参Codonopsis
- 特级陈皮Tangerine Peel
The benefits:-
* Helps to improve lung functionalities
* Clear toxicity
* Increase lung immunity to infections and allergies.
@gaoshan_wellness herbal soup is cooked in optimum condition for 10 hours, allowing the essence to completely merge into the soup base, followed by packing it in a heavy-duty aluminium packaging using 121-degree high heat technology, resulting in a bacteria-free product able to store in room temperature for 6 months.
How to Prepare:
(1) Place the aluminum packaging directly into boiling water for 5-10 minutes, followed by pouring out and served hot.
(2) Open the packaging, pour the herbal soup out and heat up using microwave oven/cooker for 5-10 minutes, best served hot.
What’s in the Box:
- 1 pack of Ginseng Herbal Soup Pack (700g)
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