關於 best sandwich bread recipe ，我們在網路上蒐集到這些相關的討論、資訊與評價

Hi it's Monday .. how many of you are practicing #meatlessmonday? But even if you are not practicing, this is going to be the simplest tempeh steak sandwich that's so easy to prep. Perfect for the busy bees...
Recipe makes 2 sandwich:
1 whole tempeh
3 TBS sesame oil
1 TBS Doenjang (Korean soybean paste)
1 tsp soy sauce
Sesame seeds
Your choice of green (cause I encourage Vege intake)
Perilla leaf (optional but I super love)
Choice of your bread (I recommend sourdough)
Don't forget the sunny side up for moist ( eliminate this if you are vegan )
Best if you are adding mayo but I try my very best to avoid sauces :)

This is super versatile although there's a lot of bias options here (haha) but I personally love this combi!! So let me know if you tried it :)

#foodeverywhere #tempehsteak #veganfriendlyrecipe #tempehrecipe #sycookieskitchen #foodbloggermalaysia #foodblog #malaysianvegan #veganfood

Via coincidence, I was about to cook a Portuguese-Porto "Francesinha" since I can't visit Macau 🇲🇴 🇵🇹 to eat one, but I suddenly saw it pop up on @where_is_alfie 's IG Story 👀. It turns out【Duck & Waffle Hong Kong 🦆】is selling one briefly for their 1st Anniversary Celebration !
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The "Francesinha" HKD$250 by design, is a boosted up concept between a French Croque Monsieur x Portuguese Bife a Casa/Prego Steak Sandwich which suits the locals preference for Steak & Eggs, known as one of the Best Sandwiches in the World 🌍🤔 - this one is a loyal rendition since it was created by ex-executive Chef Daniel Barbosa who was born near Porto:
•Toasted White Bread
•Portuguese Linguiça sausage 🌶
•Additional White Sausage for HK recipe
•Grilled Beef Steak
•Fried Duck Egg 🦆🥚
•Gruyere Cheese
•Hot Beer based sauce
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Usually the sauce is proprietary and lends a soul to the final Character..! Reminds me also of a Welsh Rarebit on steroids. So overjoyed to discover this on the Duck & Waffle HK celebratory menu, since this is usually on the London late night menu! I think I ordered it on last day it's served here, but wished they can sustain it longer & ideally serve with some fries on the side! 😬😝
#DuckandWaffleHK
#Itsouranniversary

Happy Sunday🤗~~
reliving the old memories of tokyo sando through this homemade mayo-free tamago sando made with @bakerandcooksg soy and linseed sourdough sliced bread, shoyu wasabi and @barkersofgeraldine beetroot relish. It’s an egg bomb with 4 eggs in total 👻 but the end result is a truly satisfying one.

[Recipe]
2 slices of @bakerandcooksg soy and linseed sourdough 🍞
4 boiled eggs 🥚
Shoyu or any soy sauce
Leftover Wasabi (according to own preference)
1/3 Japanese cucumber 🥒
4 pcs of Iceberg lettuce 🥬
@barkersofgeraldine Beetroot Relish (available from @bakerandcooksg)

1. Toast the bread
2. Boil 4 eggs.
3. Mash 2 eggs with fork and mixed with 2 Tbsp of beetroot relish. Add a little salt to taste if you find it too sweet
4. For bread spread: mix shoyu and wasabi to your liking
5. Optional : microwave the iceberg lettuce (you can leave that raw if u wish)
6. Assemble: spread the toasts with shoyu wasabi and layer as toast > iceberg lettuce> beetroot mashed egg > 2 boil eggs > sliced cucumber> toast

7. Use cling wrap, aluminium foil or parchment paper (whichever u have) to wrap the sandwich. Compressing a little

8. Set in fridge for 30min to set before slicing them in half. Or u can just straightaway Itadakimasu!

*Feel free to adjust the components of the sandwich as u wish

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#dairycreamkitchen #sgeats #singapore #local #best #delicious #food #igsg #sgig #exploresingapore #eat #sgfoodies #gourmet #yummy #yum #sgfood #foodsg #burpple #beautifulcuisines #bonappetit #instagood #eatlocal #japanese #homecooking #homecook #sandwich #bakerandcooksg #stayhomesg

#ASMR #SANDWICH #COOKINGASMR
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❊ Recipe

· 300g bread flour
· 2.5g sugar
· 2.5g salt
· 2.5g instant yeast
· 230ml water
· 20ml olive oil

· bake at 230°C / 440°F for 15-17 minutes
































#rico #steak #easyrecipes #nokneadbread#Sandwichrecipe

THE ULTIMATE STEAK SANDWICH RECIPE
SPECIAL SANDWICH | BEST SANDWICH | STREET FOOD
本当に美味しいビーフサンドイッチ | The Best steak sandwich recipe
궁극의 스테이크 샌드위치
อัลติเมท สเต็ก แซนวิช
आश्चर्यकारक स्टीक सँडविच
Сэндвич со стейком
Bánh sandwich hoàn hảo
طريقة تحضير خبز الساندويتشات بعجينة ناجحة وحشوة روعة

＃EATINGSOUNDS＃WAGYUSTEAK ＃SANDWICHRECIPE


bread
200 g high-gluten flour
3 g salt
20g sugar
5 grams yeast
200g fresh milk

Fried beef
Cover the surface with a layer of flour
Dip with whole egg liquid
Bread flour

sauce
80g of wine
Tomato sauce 40g
Soy sauce 30g
Sugar free




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Come fare la ricetta del panino
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サンドイッチレシピの作り方 | 和牛カツサンド
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| 샌드위치 레시피를 만드는 방법
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วิธีทำแซนวิชสูตร
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Πώς να φτιάξετε συνταγή σάντουιτς
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Jak si vyrobit sendvičový recept

Sandwich toaster 'Hot Sand Solo'. It has been popular sandwich toaster in Japan, so I waited for 3 months after ordering on net. The secret behind the popularity of the sandwich toaster is it use only a piece of bread. It's suitable for morning or a bit hungry. This time, I cooked ham & cheese toasted sandwich, egg salad toasted sandwich and chocolate banana toasted sandwich. They are all yummy but I like chocolate banana best.
#japanesestuffchannel, #kitchengadget, #sandwichtoaster