關於 asian rice pasta ，我們在網路上蒐集到這些相關的討論、資訊與評價

The best traditional Malay cuisine! 😋
The Loaf introduced its new all-day dining menu 'Dine in with Chef Yusuf' available exclusively at Level 4, Pavilion KL which features traditional Malay dishes such as Daging Balado, Ayam Kampung Masak Lemak Cili Api, Pari Asam Pedas, Sambal Terung and many more.

Meal for 1 pax - RM32 includes one main dish of your choice served with one rice set.
Meal for 2 pax - RM66 includes two main dish of your choice, one vegetables of your choice and two rice sets.
Meal for 4 pax - RM126 includes four main dish of your choice, two vegetables of your choice and four rice sets.

Meanwhile, The Loaf's regular menu provides a good selection of Asian and fusion Western fare from salad, mains, pasta to burgers.

Overall, we had a really great dining experience at The Loaf. Thumbs up for good food(generous portion), friendly service and wonderful ambiance, we will definitely go back soon.

🌏👨‍🍳😋 The Asian Mash-Up Buffet Dinner

🌏 Royale Chulan Penang @ George Town
⏰ Every Friday 6:30pm-10:00pm
☎️ (+60) 4-259 8888
👨‍🦰👱‍♀️ RM75 net for adults
👦👵 RM50 net for children & senior citizens

Recommended dishes:
🐑 Roast lamb + mashed potatoes
🦀 Seafood on ice
🍝 Sambal sotong pasta
🐓 Ayam masak madu
🍚 4 rice dishes: briyani + dhall + tomato + hujan panas
🥧 Assorted pastries like apple blueberry pie
▫️▫️▫️▫️▫️
🔎 Find out more at:
https://www.penangfoodforthought.com/2019/07/sri-tanjung-cafe.html

🍽 List of buffets in Penang:
https://www.penangfoodforthought.com/p/buffet.html

🍴 Most comprehensive dining guide in Penang!
https://www.penangfoodforthought.com/p/restaurants.html

📨 Please stay tuned to Penang Food For Thought for more foodie updates!
▫️▫️▫️▫️▫️
#RoyalChulan #RoyalChulanPenang #SriTanjung #SriTanjungCafe #AsianMashUp #TheAsianMashUp #SeniorsEatForFree #SeniorCitizens #SeniorCitizenPromotion #SambalSotongPasta #AppleBlueberryPie #PenangBuffet #PenangFoodForThought

🇲🇾🎆🎊 Merdeka Special: The Asian Mash-Up

🌏 Royale Chulan Penang @ George Town
📅 Throughout August 2019
⏰ 6:30pm-10:00pm every Friday
☎️ (+60) 4-259 8888

👨‍🦰 R̶M̶7̶5̶ RM60 net for adults (August 2019 only)
👦 RM50 net for children & senior citizens
👵 Free meal for 1 senior citizen for every 2 paying adults

Signature dishes:
🐑 Roast lamb + mashed potatoes
🦀 Seafood on ice
🍝 Sambal sotong pasta
🐓 Ayam masak madu
🍚 4 rice dishes: briyani + dhall + tomato + hujan panas
🥧 Assorted pastries like apple blueberry pie
▫️▫️▫️▫️▫️
🔎 Find out more at:
https://www.penangfoodforthought.com/…/sri-tanjung-cafe.html

🍽 List of buffets in Penang:
https://www.penangfoodforthought.com/p/buffet.html

🍴 Most comprehensive dining guide in Penang!
https://www.penangfoodforthought.com/p/restaurants.html

📨 Please stay tuned to Penang Food For Thought for more foodie updates!
▫️▫️▫️▫️▫️
#RoyalChulan #RoyalChulanPenang #SriTanjung #SriTanjungCafe #AsianMashUp #TheAsianMashUp #SeniorsEatForFree #SeniorCitizens #SeniorCitizenPromotion #SambalSotongPasta #AppleBlueberryPie #PenangBuffet #PenangFoodForThought

Hey YouTube Family!!

Happy St. Patrick's day y'all. I wanted to be festive and make a traditional St Patty's Day dish, something the local Irish people would eat... So, I made Shepard's Pie. This dish is traditionally made with lamb but we used ground beef. Jess made it and I assisted ??‍?

PS - Found out today that Cornbeef and cabbage is not a traditional dish of Ireland - it was made popular in the U.S

Today's Special Guest:
@Juice Jayy


QUESTION: Tell me more traditional Irish dishes or desserts - I want to try!

COMMENT BELOW ⬇⬇⬇⬇

HELP ME GET TO 1MILLION SUBSCRIBERS - I WILL BE CHOOSING SOMEONE TO HAVE A MUKBANG WITH ME.

More videos below just watch, like, and share.......... please ? Thank You ?!!


Cooking Water Spinach, Salmon, and Fried Rice
https://youtu.be/PKpRqkavMXc

Asian Style Short Ribs, Eggs and Shrimp
https://youtu.be/gI9JS4d7t9A

Full Moon Fruit in Backyard
https://youtu.be/u8qiPPgPSUs


Making Breakfast
https://youtu.be/BGuRbz60a2s

Sneak Peak - White Couches
https://youtu.be/-2RYPHsir0o

Making a Chicken Bacon Sandwich with Roasted Potatoes
https://youtu.be/xk4QHdLNt_M

Seafood on beachfront @krosnapkis_talents_catering
https://youtu.be/9wbZotPPQcA

Cooking fried pork chops and tiger shrimps with soulfult flour
https://youtu.be/4sORG0vgSAo

Revealing My Brand New Home Tour In California
https://youtu.be/o_iDMCB3wo8

Homemade Pepperoni Lasagna
https://youtu.be/-FyAv_NR-sc

Simple and Classy Full Set
https://youtu.be/xKatRZiQprM

Cooking 20lbs 4ft Salmon
https://youtu.be/02pJ3AmlvDo


?? CHECK OUT MY NEW MUSIC VIDEO ??
"Good and Bad"
https://youtu.be/TjVEAQxlZXs

? Business Inquiries:
Lovelymimibookings@gmail.com

? Connect With Me:
IG:@itslovelyMimi
Snap: lovely.mimi4
TikTok: itslovelymimi27
TLC: https://retail.totallifechanges.com/Itslovelymimi

?Subscribe To My Mini's:
TikTok (Juice): LovelyJuice23
YouTube: Juice Jayy
IG: @JuicenJayy



? EP:
LIFE - Now on All Music Streaming Platforms (iTunes, Apple Music, Google Play, Spotify, Tidal, Pandora, Amazon Music, etc)



#LovelyMimi #Blove #Pasta

Hey YouTube Family!!

The kids just feasted on a crab boil - to wasn't the best BUT they made it worth it. Since the crab legs weren't that great or very meaty... I am going to use the leftover @Bloveslife sauce to make a special pasta dish! Yummmmmmm

Today's Special Guest:
@Juice Jayy

Go visit @Bloveslife to get this sauce!!

QUESTION: Have you guys ever tried Bloves sauce?

COMMENT BELOW ⬇⬇⬇⬇

HELP ME GET TO 1MILLION SUBSCRIBERS - I WILL BE CHOOSING SOMEONE TO HAVE A MUKBANG WITH ME.

More videos below just watch, like, and share.......... please ? Thank You ?!!


Cooking Water Spinach, Salmon, and Fried Rice
https://youtu.be/PKpRqkavMXc

Asian Style Short Ribs, Eggs and Shrimp
https://youtu.be/gI9JS4d7t9A

Full Moon Fruit in Backyard
https://youtu.be/u8qiPPgPSUs


Making Breakfast
https://youtu.be/BGuRbz60a2s

Sneak Peak - White Couches
https://youtu.be/-2RYPHsir0o

Making a Chicken Bacon Sandwich with Roasted Potatoes
https://youtu.be/xk4QHdLNt_M

Seafood on beachfront @krosnapkis_talents_catering
https://youtu.be/9wbZotPPQcA

Cooking fried pork chops and tiger shrimps with soulfult flour
https://youtu.be/4sORG0vgSAo

Revealing My Brand New Home Tour In California
https://youtu.be/o_iDMCB3wo8

Homemade Pepperoni Lasagna
https://youtu.be/-FyAv_NR-sc

Simple and Classy Full Set
https://youtu.be/xKatRZiQprM

Cooking 20lbs 4ft Salmon
https://youtu.be/02pJ3AmlvDo


?? CHECK OUT MY NEW MUSIC VIDEO ??
"Good and Bad"
https://youtu.be/TjVEAQxlZXs

? Business Inquiries:
Lovelymimibookings@gmail.com

? Connect With Me:
IG:@itslovelyMimi
Snap: lovely.mimi4
TikTok: itslovelymimi27
TLC: https://retail.totallifechanges.com/Itslovelymimi

?Subscribe To My Mini's:
TikTok (Juice): LovelyJuice23
YouTube: Juice Jayy
IG: @JuicenJayy



? EP:
LIFE - Now on All Music Streaming Platforms (iTunes, Apple Music, Google Play, Spotify, Tidal, Pandora, Amazon Music, etc)



#LovelyMimi #Blove #Pasta

Although Japan is not currently on any sort of lockdown or strict order to stay indoors, I think we are all starting to realize that we need to take matters into our own hands and self-isolate as much as possible. For those of you who are dealing with your first "crisis" in Japan, I wanted to provide a little bit of a guide to help you make sure you're as prepared as you can be, for spending time indoors.

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●Curry
- Meats: Pork, Beef, or Chicken. Whatever you have.
- Vegetables: Potato, Onion, Carrot, Mushrooms, Spinach/Komatsuna/Kale, Asparagus, Sweet Potato, Pumpkin (Kabocha), Eggplant, Okura, Renkon (Lotus Root)

Quick Tutorial on How To Make Curry @ 4:53

●Instant Miso (for reference, this is the kind I usually buy https://www.amanofd.jp/amano/shop/goods/index.html?ggcd=B4741&cid=miso)

You can buy any kind, some instant miso comes with a paste, which some people may prefer but I like the freeze-dried type. It is said that certain nutrients are preserved when you freeze-dry vegetables, so I think they're a bit healthier.

●Cook Do (for reference: https://www.ajinomoto.co.jp/cookdo/lineup/)
These are usually found in the Chinese seasoning section of your Japanese supermarket (as the majority of the boxes are Chinese.) Similar simple-meal kits with Japanese recipes are sometimes stocked in the same aisle.

●Canned Tomatoes
- Good for curries (add one can of diced tomatoes to your curry to make it more tangy and acidic)

- Pasta (sautee veggies, garlic, onion, and bacon, add your diced tomatoes, stew, taste, and season, add to pasta)

- Soups (lightly sautee your favorite soup veggies in oil and garlic, pour diced tomatoes into the pot, then fill the empty tomato can with water and add one cube of soup stock of your choice, throw in your desired seasonings, bring to a boil and simmer. you can add rice, quinoa, gains, shredded chicken to make it a hearty meal.)

- Stews (for beef, lamb, and pork, I cut my vegetables large, season them first with cumin, curry spice, cinnamon, salt, pepper, paprika, etc to make a fragrant mix, then add tomatoes and water, and simmer until liquid has dissolved and the mixture is thick enough to be a stew.)

- Salsa (Use half a can, pulse in a mixer with red onion, cilantro, garlic, green pepper, red chiles, lemon, salt, pepper, and a bit of cumin for a more tex-mex flavor)

●Spices:
I didn't show them in the video but I actually prefer S&B's herb packets, you can see what they look like here:
https://www.sbotodoke.com/shop/c/cB51210/
Most supermarkets have them, and they are very versatile, cheap, and easy to use.

●Yakiniku Sauce:
You can choose any kind you like! When in doubt, the popular Yakiniku chain "Gyukaku" has a sauce in the supermarket that's pretty good. Use this on "grilled" and "charred" meats. Tastes great over rice. Make a "Yakiniku Bowl" with charred carrots, cabbage, onion, green pepper, and slices of beef or pork.

●Ponzu: I prefer Yuzu, but you won't be missing out on too much if they don't stock it. Regular Ponzu works. Use this on steamed veggies with lighter flavors, or in sautees with Asian veggies (bok choy with garlic topped with ponzu, baked white fish with salt and ponzu, or daikon and pork sauteed with ponzu is great!) Can be mixed with olive oil, salt, and pepper to make a salad dressing too!

●Veggies - Try to pick a few greens, and then one veggie of each color. I try to plan for one raw-green (for salads), one wilting-green (for soups and stir-fries), and one firm-green (for baking grilling) per shop.

Green: Lettuce, Baby Leaf, Spinach, Bok Choy, Komatsuna, Asparagus, Zucchini, Green Pepper, Kale, Cucumber, Cabbage, Avocado

Purple: Red Onion, Eggplant, Purple Turnip, Satsumaimo (Sweet Potato), Purple Cabbage (great for adding color).

Red: Tomatoes, Red Peppers, Beets, Beni Daikon (Red Radish)

Orange: Carrot, Pumpkin, Orange Pepper, Orange/Yellow Fruit Tomatoes

White: Daikon, Turnip, Cauliflower, Renkon (Lotus Root), Bean Sprouts, Potato, Onion, Sato-Imo, Yama-Imo,

Brown: Gobo (burdock root), Mushroom

●Buy & Freeze:
- A loaf of bread or two (Japanese bread tends to come in slices instead of loaves so buy accordingly.)
- Meats (Chicken Breasts are the most versatile AND cost-effective IMO.)
- Frozen Seafood (S&B has a paella seasoning! if you can find it, this is a nice way to utilize rice, veggies, and seafood)
- Frozen naughty snacks like pizza, dorayaki, frozen fried rice, emergency instant meals, etc can go here too.

●Pasta and Rice are good to have, but if you don't have a rice cooker in your apartment, you can buy a few microwavable instant-packs from your supermarket or convenience store and store those instead.
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Let me know what you'd add! I'm out of space and can't write more :'(