It is baking time 😄
.
Feeling super excited with my work, thanks to Anchor Cream Cheese that takes the famous burnt cheesecake to another level!! It is flavourful with durian taste, smooth and creamy in texture, my family just loves it.
.
I got this durian burnt cheesecake recipe from Kuali website and it is super easy to follow. Looking for ideas what to bake?? You can go explore the website as it features so many recipes with Anchor to try 😉
.
I like using Anchor Food Professionals range of whipping and culinary creams because they are made by extracting the cream from milk by physical centrifugation which goes through the ultra-heat treatment process, without adding any artificial colours or flavours.
.
The natural goodness of dairy makes it a great source of nutrition as dairy products are packed with essential vitamins and minerals to support a healthy diet.
.
Anchor Food Professionals Malaysia-Brunei
Kuali
#CookWithAnchorDairy
#AnchorLegendairy
#SmileWithAnchor
#AnchorFoodProfessionals
anchor creams 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
<3 http://bit.ly/ANCHORPizzArtCampaign <3
Anchor Food Professionals is proud to present their 'Artisanal Pizzas Through PizzArt Campaign' recently at The Cooking House Bangsar.
Masterpieces such as Flower Pizzas, Pizza Bombs, Adjaruli Khachapuri, Mini Muffin Pizzas and Pot Pie Pizzas are waiting to be devoured at participating restaurants from May to mid-November 2017 at 25 outlets in Malaysia. The recipes call for only the finest ingredients such as Anchor Mozzarella Cheese, Anchor Butter, Anchor Culinary Creams and Anchor Cream Cheese.
Sharing More Pizza-licious Post Here>
FollowMeToEatLa.Blogspot.Com #FollowMeToEatLa
#AnchorFoodProfessionalsMY #AnchorPizzArt
#Anchor #pizza
anchor creams 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的精選貼文
<3 http://bit.ly/ANCHORPizzArtCampaign <3
Anchor Food Professionals is proud to present their 'Artisanal Pizzas Through PizzArt Campaign' recently at The Cooking House Bangsar.
Masterpieces such as Flower Pizzas, Pizza Bombs, Adjaruli Khachapuri, Mini Muffin Pizzas and Pot Pie Pizzas are waiting to be devoured at participating restaurants from May to mid-November 2017 at 25 outlets in Malaysia. The recipes call for only the finest ingredients such as Anchor Mozzarella Cheese, Anchor Butter, Anchor Culinary Creams and Anchor Cream Cheese. Sharing More Pizza-licious Post Here>
http://bit.ly/ANCHORPizzArtCampaign
FollowMeToEatLa.Blogspot.Com #FollowMeToEatLa
#AnchorFoodProfessionalsMY #AnchorPizzArt
#Anchor #pizza