【抗疫入廚 自家簡單煮食譜篇】👩🏻🍳
最近疫情再次爆發，持續加劇 🤦🏻♀️🤦🏻♀️
晚上6點後晚市堂食全部暫停，其實買外賣都有潛在風險，所以自家煮，食得安心又放心 😉😉
身邊朋友或同事因工作關係，平時好少入廚。其實有很多家常菜式，煮法簡易快捷又美味 😋😋
同樣都係上班一族，平日收工都係煮一些簡單而冇咩花巧嘅家常菜 😆😆
🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸
呢次我精選咗1️⃣0️⃣個簡易食譜，就算係新手入廚都十分容易掌握，煮完一定會🈵🈵成功感，大家一定要試試呀 ❣️❣️
1. [冬菇肉碎釀節瓜甫]
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2. [家鄉蒸鹹雞髀]
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3. [南乳腐乳香煎雞翼]
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4. [蜜汁青檸煎雞扒]
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5. [蕃茄白酒煮花甲]
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6. [他人丼]
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7. [粟米魚肚羹]
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8. [車厘茄芝士羅勒長通粉]
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9. [青柚蜜煎豬扒]
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10. [粟米肉粒飯]
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🌸🌸🌸🌸💜Cici小廚房💜🌸🌸🌸🌸
📌 FB page:
https://bit.ly/2YRzyhD
📌 IG:
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📌 Blogger:
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📬 email: [email protected]
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