Mesti ramai yang tempting kan bila tengok kek keju kukus pelangi yang viral ni ? Warna kek yang cantik ni buatkan rasa sayang nak makan tau. Rasa dia pulak manis-manis berlemak krim dan kek keju tu memang kena dan sedap gila. Nampak simple je tapi padu aww.
Resepi Kek Keju Kukus Pelangi Viral
//Bahasa Melayu
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Kek Keju Kukus Pelangi
Bahan-bahan (Kek)
5 biji telur
1 sb ovalet
1 cwn gula
1 sb esen vanila
2 cwn tepung gandum
1 sk serbuk penaik
1 sk soda bikarbonat
1/2 cwn minyak jagung
Bahan-bahan (Topping)
250 gm krim keju
1/2 cwn krim putar
1/3 cwn susu segar
pewarna makanan merah jambu
pewarna makanan ungu
pewarna makanan biru muda
pewarna makanan kuning
Cara memasak
1. Kek: Pukul telur, gula, ovalet dan esen vanila sehingga kembang dan warna betukar kuning pucat.
2. Kemudian, ayakkan tepung gandum, soda bikarbonat, dan serbuk penaik ke dalam.
3. Kacau rata menggunakan teknik kaup balik.
4. Kemudian, tuangkan minyak jagung dan kacau sehingga sebati.
5. Tuangkan adunan ke dalam acuan dan kukus selama 30-45 minit.
6. Keluarkan kek dari acuan dan biarkan sejuk seketika di atas cooling rack.
7. Kemudian, potong kek kepada beberapa lapisan nipis dan letakkan kek ke dalam bekas kek.
8. Topping: Pukul krim keju dan krim putar sehingga kembang.
9. Kemudian, masukkan susu segar .
10. Pukul sehingga sebati dan bahagikan kepada 4 bahagian.
11. Warnakan setiap satu dengan pewarna makanan merah jambu, ungu, biru muda dan kuning.
12. Lapiskan kek kemudian topping keju. Ulang step sehingga terhasil 3 lapisan.
13. Letakkan serba sedikit topping berlain warna dan lorekkan corak dengan menggunakan lidi.
14. Kek keju kukus pelangi siap untuk dihidangkan.
//English
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Viral Steamed Rainbow Cheese Cake Recipe
Many people must be tempting when they see this viral steamed rainbow cheese cake, right? The beautiful pastel colors on this cake will make you feel unwilling to eat it because it too pretty to eat. But, you will never resist, due to its taste that really sweet and creamy. Yummy!
Steamed Rainbow Cheese Cake
Ingredients (Cake)
5 nos eggs
1 tbsp of ovalette
1 cup of sugar
1 tbsp of vanilla essence
2 cup of wheat flour
1 tsp of baking powder
1 tsp of soda bicarbonate
1/2 cup of corn oil
Ingredients (Topping)
250 gm cream cheese
1/2 cup of whipping cream
1/3 cup of fresh milk
pink food coloring
purple food coloring
light blue food coloring
yellow food coloring
Cooking methods
1. Cake: Beat eggs, sugar, ovalette and vanilla essence until fluffy and turning yellow pale.
2. Then, sieve wheat flour, baking soda and baking powder into.
3. Mix well using folding technique.
4. Next, pour in corn oil and mix until well combine.
5. Pour the batter into cake mold and steam for 30-45 minutes.
6. Remove the cake from the mold and let them cool down at cooling rack.
7. Slice cake into thin layers and put the sliced cake into cake container.
8. Topping: Beat cream cheese and whipping cream until fluffy.
9. Then, add in fresh milk.
10. Beat until well combine and divide into 4 portion.
11. Color each portion with pink, purple, light blue and yellow food coloring.
12. Layer cake then cheese topping. Repeat steps until forming 3 layers.
13. Then, put each toppings and create the swirls by using toothpick.
14. Steamed rainbow cheese cake now ready to be serve.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
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kekpelangi 在 Rasaflix Youtube 的精選貼文
Biasa makan kek biasa je kan. Sekali try kek karamel, fuh memang sedap. Kombinasi karamel yang licin dengan kek yang lembut, memang sedap..Warna dia pun cantik
Resepi Kek Karamel Pelangi | Creme' Caramel Rainbow Cake Recipe
//Bahasa Melayu
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Bahan-Bahan Karamel
3 sb gula
1 sb air panas
Bahan-Bahan Puding
2 biji telur
250 ml susu segar
3 sb susu pekat
1 sk esen vanilla
Bahan-Bahan Kek
5 biji kuning telur
40 gm gula
40 ml minyak jagung
50 ml susu segar
1 sk esen vanila
100 gm tepung naik sendiri
Bahan-Bahan Meringue
5 biji putih telur
80 gm gula
Cara memasak
1. Untuk membuat karamel, masak gula sehingga warna bertukar keperangan.
2. Masukkan air panas dan gaulkannya.
3. Setelah itu, tuangkan sedikit karamel tadi ke dalam loyang.
4. Untuk puding pula, panaskan dahulu susu segar bersama susu pekat. Tidak perlu masak sehingga mendidih.
5. Pukul telur di dalam satu mangkuk lain.
6. Kemudian, campurkan susu segar bersama telur tadi dan kacau sebati.
7. Masukkan esen vanila dan teruskan kacaukan.
8. Tapis adunan puding ke dalam loyang. Ketepikan dahulu.
9. Untuk kek pula, gaulkan kuning telur dan gula sehingga sebati.
10. Masukkan pula minyak jagung, susu segar, esen vanilla dan gaulkan semuanya sehingga 'bersatu'.
11. Masukkan tepung naik sendiri dan gaulkan lagi.
12. Di dalam mangkuk lain, pukul putih telur sehingga kembang menggunakan pengadun.
13. Masukkan gula sedikit demi sedikit sehingga menjadi meringue.
14. Campurkan meringue ke dalam adunan kek sedikit demi sedikit sehingga sebati.
15. Bahagikan adunan kepada beberapa bahagian untuk ditambahkan pewarna.
16. Masukkan adunan kek ke dalam loyang secara berselang-seli warnanya.
17. Bakar kek di dalam oven pada suhu 160°C selama 50 minit menggunakan teknik water bath.
18. Keluarkan kek daripada loyang dan kek karamel pelangi sedia untuk dihidangkan.
//English
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Caramel Ingredients
3 tbsp of sugar
1 tbsp of hot water
Pudding Ingredients
2 nos eggs
250 ml fresh milk
3 tbsp of condensed milk
1 tsp of vanilla essence
Cake Ingredients
5 egg yolks
40 gm sugar
40 ml corn oil
50 ml fresh milk
1 tsp of vanilla essence
100 gm self-rising flour
Meringue Ingredients
5 egg whites
80 gm sugar
Cooking methods
1. For caramel, cook sugar until the color turns golden brown.
2. Add hot water and stir well.
3. Then, pour the caramel into mold.
4. For pudding, heat fresh milk and condensed milk together. No need to bring to a boil.
5. Slightly beat eggs inside a bowl.
6. Combine milk mixture with beaten eggs while simultaneously stir well.
7. Add vanilla essence and stir well.
8. Sieve pudding mixture into mold. Put aside first.
9. For cake batter, mix egg yolks and sugar until well-mixed.
10. Add corn oil, fresh milk and vanilla essence, mix them well.
11. Add self-rising flour and mix well.
12. In other bowl, beat egg whites using mixer until fluffy.
13. Add sugar gradually until it becomes meringue.
14. Add meringue into cake batter bit by bit until well-mixed.
15. Divide cake batter into several parts for coloring purpose.
16. Add cake batter into mold alternately in colors.
17. Bake cake inside the oven at 160°C for 50 minutes using water bath technique.
18. Unmold cake and creme' caramel rainbow cake recipe is ready to be enjoyed.
Nak resepi lagi?
Sertai Telegram Rasaflix di
https://t.me/rasaflix
#kekkaramel #caramelcake #cremecaramel #rainbowcake #cake #kekpelangi #resepi #recipe
#kisahdunia #rasaflix
#dapurterpanas #mr_lovva #lemankakap #kdboom #rinrinchan
kekpelangi 在 Kek Pelangi Kukus - YouTube 的美食出口停車場
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kekpelangi 在 Pin on Recipes-Cakes, Frosting, Icing & Bread - Pinterest 的美食出口停車場
2019 Nov 8 - #resepikek #kekpelangi #resepikekpelangi #keksedapResepi Kek Pelangi.Kali ni Mak Ayang bergabung dengan makcik untuk buat kek. ... <看更多>
kekpelangi 在 #kekpelangi - Explore | Facebook 的美食出口停車場
Nor Hasyila. · May 16 at 9:10 PM ·. #kekPelangi · #kekOren. Hri kk syila sek kk syila buat pgi ja tau... Esok kk syila of sek blh on kek pgi petang. ... <看更多>