關於 spritz cookies ，我們在網路上蒐集到這些相關的討論、資訊與評價

Kek lapis legit has its root in Indonesia and kek lapis legit mean 'sweet layer cake'. Recently I found a nice kek lapis from Amboi.

AMBOI! was founded by a full-time homemaker, Jenny who has a passion for baking hearty cakes and cookies. An avid baker purely driven by interest and passion since twelve, Mama Jenny was experienced in baking the classic Indonesian cakes – the Lapis Legit and Bika Ambon for 11 years since 2009.

I get to try their Lapis Legit Coffee and Lapis Legit Original. Amboi's lapis legit cake has a much more natural shade of brown. The cake is luscious and velvety with a good bite, and imbued with nice flavour. Its widely-spaced brown and egg-yellow stripes are satisfyingly uniform, and its texture decadently dense, moist and rich without being cloying. I'm impressed with its depth of flavour: it’s a perfect union of what tastes like premium butter and a just-right dash of perfumey spices, like a coy spritz of a sensuous scent.

Lapis Legit can be purchased at https://www.amboilapis.my/ . More information check out @amboilapis.my

#lapislegit #keklapis

沒有麵粉、沒有糖，也可以做擠花餅乾喲!!!^^
PS. 我在這邊只買到粗糙不堪的杏仁粉，所以餅乾的邊邊都起「鋸齒」了...... 大家不用擔心，只要用上細緻的杏仁粉，成品就會比我做的美麗好多~
[無醣．生酮] 丹麥擠花曲奇 (奶酥餅乾)
Low Carb Danish Butter Cookies (Spritz Cookies)
故事、食譜、步驟圖：
https://mrsblackcat.pixnet.net/blog/post/556578176

Bánh quy buổi sớm, chờ đóng gói xong là sẽ nhờ ông già Noel bưu điện gửi tới tay người nhận :)
Trong ảnh có
+ Biscotti hạnh nhân, hạt dẻ cười và cranberry (cách làm: http://www.savourydays.com/demo-biscotti-vi-hanh-nhan-hat-…/)
+ Biscotti chocolate với nho vàng, mứt vỏ cam, mơ, Rum và tinh dầu cam, làm giống như Biscotti hạnh nhân, thay 20 gram hạnh nhân bằng 20 gram bột cacao.
+ Bánh quy dừa hạnh nhân (http://www.savourydays.com/banh-quy-dua-hanh-nhan-almond-c…/)
+ Spritz cookies nhân nho khô
#christmas_cookies #Christmas #Xmas #christmas_baking #biscotti

Trong video này mình chia sẻ với các bạn cách làm và tạo hình nhiều loại bánh quy khác nhau hầu như từ một công thức cơ bản:
0:00 Giới thiệu
1:10 Công thức bánh quy dùng đui bắt kem và cho cookies press
4:46 Làm bánh quy với cookie press
6:48 Cách làm đường màu trang trí bánh quy
8:18 Làm bánh quy dùng đui bắt kem
12:34 Công thức bánh quy trà xanh dùng đui bắt kem
13:30 Bánh quy nhân hoa quả dùng đui bắt kem
14:08 Công thức và cách làm bánh quy dùng khuôn cắt



Facebook của mình : facebook.com/chouxluvbaking
Đăng ký kênh để được nhận thông báo về các video mới nhất: https://www.youtube.com/sukieskitchen?sub_confirmation=1
Tham gia group facebook để cùng chia sẻ các món bánh ngon: https://www.facebook.com/groups/456696418497135/

絞り出しにくいとの意見を数件頂いたので、補足でポイントを追加します。
補足1☆バターは柔らかめのクリーム状にします。マヨネーズぐらいの柔らかさです。
補足2☆ミキサーについた生地はしっかり落としてください。ヘラを使ってもいいですし、焼き菓子なので手でこそげとってもOKです。
補足3☆粉混ぜの後、生地が固いようなら、もう少し室温に置いて（5-10分）柔らかくしてみてください（冬場は特に）。絞り袋に入れた後なら、軽く揉んで、手の温度で温かくして柔らかくしてもいいです。

・牛乳追加で柔らかくしてもいいですが、多くてもプラス大さじ1ぐらいがいいです。水分を増やすと、焼成後、模様がぼやけるので、できたら、このまま柔らかくしてください。

★絞り方のポイント

・冬場など、生地が固く感じるかもしれません。絞り袋に生地を半分入れて絞ってから、残り半分を入れて絞ると、圧力がかかりやすく絞りやすいです。

・絞り出しクッキーに使う絞り袋は、布製の丈夫なものが向いてます。薄いビニールの場合は、二枚重ねにしたほうがいいです。

懐かしのロシアンクッキーです。サクッホロッとした口どけのいいバタークッキーに苺ジャムをたっぷり乗せました♪見た目もレトロで可愛らしいです＾＾

■絞り出しクッキー（苺ジャム入り）
☆クックパッドはこちら→https://cookpad.com/recipe/5811659

材料（18枚分）
・無塩バター　70ｇ
・粉糖　40ｇ
・卵黄　1個分
・牛乳　大さじ1/2
・バニラオイル　5滴
・薄力粉　105ｇ
・苺ジャム　適量


If your batter is solidified and hard to squeeze,
①you should cream the butter until it becomes soft mayonnaise-like.
②before you add flours, you should take the batter from the hand mixer and put it in the original batter.
③after you add flours and fold, let the batter sit at room temperature for 5-10 mins and then mix it again to smooth and soft.

■strawberry jam butter cookies
☆COOKPAD(US)→https://cookpad.com/us/recipes/10499086-strawberry-jam-butter-cookies-spritz-cookies%E2%98%85recipe-video%E2%98%85?via=sidebar-recipes

ingredients (18 pieces)
・ 70g (2.5 oz or 1/3 cup) unsalted butter
・ 40g (1.4 oz or 1/3 cup) powdered sugar
・ 1 egg yolk
・ 1/2 Tbsp. milk
・ 5 drops of vanilla oil
・ 105g (3.7 oz or 6/7 cup) cake flour
・ strawberry jam: adjust to suit your needs
※1cup=235cc(USA)


Songs used in this video:

Clear Air - Somewhere Sunny by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100626
Artist: http://incompetech.com/

If You Close Your Eyes I'm Still With You by Late Night Feeler

#WhatSantaleftbehind #サンタの忘れもの

絞り出しにくいとの意見を数件頂いたので、補足でポイントを追加します。

補足1☆バターは柔らかめのクリーム状にします。マヨネーズぐらいの柔らかさです。
補足2☆ミキサーについた生地はしっかり落としてください。ヘラを使ってもいいですし、焼き菓子なので手でこそげとってもOKです。
補足3☆粉混ぜの後、生地が固いようなら、もう少し室温に置いて（5-10分）柔らかくしてみてください（冬場は特に）。絞り袋に入れた後なら、軽く揉んで、手の温度で温かくして柔らかくしてもいいです。

・牛乳追加で柔らかくしてもいいですが、多くてもプラス大さじ1ぐらいがいいです。水分を増やすと、焼成後、模様がぼやけるので、できたら、このまま柔らかくしてください。
・冬場など、生地が固く感じるかもしれません。絞り袋に生地を半分入れて絞ってから、残り半分を入れて絞ると、圧力がかかりやすく絞りやすいです。
・絞り出しクッキーに使う絞り袋は、布製の丈夫なものが向いてます。薄いビニールの場合は、二枚重ねにしたほうがいいです。

懐かしのロシアンクッキーです。サクッホロッとした口どけのいいバタークッキーに苺ジャムをたっぷり乗せました♪見た目もレトロで可愛らしいです＾＾

■絞り出しクッキー（苺ジャム入り）
☆クックパッドはこちら→https://cookpad.com/recipe/5811659

材料（18枚分）
・無塩バター　70ｇ
・粉糖　40ｇ
・卵黄　1個分
・牛乳　大さじ1/2
・バニラオイル　5滴
・薄力粉　105ｇ
・苺ジャム　適量


If your batter is solidified and hard to squeeze,
①you should cream the butter until it becomes soft mayonnaise-like.
②before you add flours, you should take the batter from the hand mixer and put it in the original batter.
③after you add flours and fold, let the batter sit at room temperature for 5-10 mins and then mix it again to smooth and soft.

■strawberry jam butter cookies
☆COOKPAD(US)→https://cookpad.com/us/recipes/10499086-strawberry-jam-butter-cookies-spritz-cookies%E2%98%85recipe-video%E2%98%85?via=sidebar-recipes

ingredients (18 pieces)
・ 70g (2.5 oz or 1/3 cup) unsalted butter
・ 40g (1.4 oz or 1/3 cup) powdered sugar
・ 1 egg yolk
・ 1/2 Tbsp. milk
・ 5 drops of vanilla oil
・ 105g (3.7 oz or 6/7 cup) cake flour
・ strawberry jam: adjust to suit your needs
※1cup=235cc(USA)

#WhatSantaleftbehind #サンタの忘れもの

Songs used in this video:

Clear Air - Somewhere Sunny by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100626
Artist: http://incompetech.com/

If You Close Your Eyes I'm Still With You by Late Night Feeler