【糖友飲食】自煮當然最健康
⭐無可避免要外出用膳
⭐識揀可避免飲食陷阱
#星期六隻眼閉
糖尿病人用餐技巧
因為工作關係或種種原因,香港人經常外出用餐,一旦患上糖尿病,飲食宜「三低一高」——低鹽、低糖、低脂及高纖,雖然外食看似很多選擇,但主食一般都以低纖的白飯為主,菜式調味重又脂肪含量高。所以「糖友」要掌握以下用餐技巧,讓你食得健康。不止糖友,其實一般人都適用啊!
情況:主食為白飯
用餐技巧:白飯屬高GI食物,可以叫「少飯」減少食用白飯的份量,配搭多點蔬菜。亦要避免以餸菜醬汁拌飯進食,以免吸收更多油份。
情況:主食為湯麵
用餐技巧:選清湯比濃湯好,選粗麵比幼麵好,只吃麵不喝湯,以免攝取過量鹽份。
情況:主食為肉類
用餐技巧:選擇新鮮肉食比加工食物好,避免香腸、火腿、午餐肉等。
情況:菜式有沙律
用餐技巧:醬汁另上,選擇橄欖油或油醋汁,比蛋黃醬或千島沙律醬好。
情況:蔬菜充滿油或芡汁
用餐技巧:使用過水法,將蔬菜浸泡一下熱水才吃;可以的話直接叫「走油」或「走汁」。
情況:菜式多為炸物
用餐技巧:如果是炸雞類,建議去皮才吃。
情況:套餐附送飲品
用餐技巧:選擇熱飲,糖包會另上,可以自己控制甜度。凍飲的話宜叫「少甜/走甜」甚至「糖漿另上」。
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Healthy eating tips for diabetic patients
Due to work and many other reasons, Hong Kong citizens often opt to eat out. But once diagnosed with diabetes, patients will have to watch their diets and make sure what they eat are low in sodium, sugar, and fats and high in fiber.
Eating out might give us endless choices, but most main courses come with white rice that is low in fiber. Other dishes are either often heavily seasoned or high in fats. Therefore, patients with diabetes, or even regular folks, should consider the healthy eating tips below.
Situation: White rice as main course
Tip: white rice has a high GI; opt for a small bowl of rice and eat more vegetables. Avoid drizzling any sauce on the rice, as rice can absorb all the fats in the sauce
Situation: Soup noodles as main course
Tip: opt for clear soup and thick noodles; eat the noodles and avoid drinking the soup, as it is normally high in sodium
Situation: Meat as main course
Tip: choose fresh meat over processed meat; avoid hotdogs, ham, and luncheon meat
Situation: Salad in meals
Tip: separate the sauce of the salad; if possible, choose olive oil or vinaigrette over mayonnaise or thousand island dressing
Situation: Oily or starchy vegetables
Tip: rinse them in hot water to wash out the excess oil and starch; if possible, ask the restaurant to cut down on the use of oil and starch
Situation: Deep fried food
Tip: remove the skin if you are eating fried chicken
Situation: Complimentary beverages
Tip: choose warm drinks, and ask the restaurant to pack the sugar separately; for chilled drinks, opt for less sugar, sugarless, or ask the restaurant to pack the syrup separately
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女
同時也有26部Youtube影片,追蹤數超過88萬的網紅ロシアン佐藤『おなかがすいたらMONSTER!』,也在其Youtube影片中提到,今日の動画は、新しいもくもくと食べるところを見つめていただくシリーズです。 ASMRというには映像、音がゆるゆるなので、(笑)こちらはゆったり食べる所を覗き見するシリーズとなっています👋(2021-07-18追記) ただただ、食べます。美味しく食べます。早送りはありません🙆🏻 ゆったりした気持ち...
「processed meat」的推薦目錄:
processed meat 在 CheckCheckCin Facebook 的最佳貼文
【男人四十】「三高」越趨年輕化
⭐長期飲食不節的後果
⭐容易誘發冠心病腦中風等致命病症
#星期三CheckCheckMail
飲食不節慎防三高
朱先生:「最近做身體檢查,醫生說我在『三高』邊緣,如何解決這個中年危機?」
CheckCheckCin:「三高」即高血壓、高血糖及高血脂,可說是都市人的富貴病,長期飲食不節,經常進食高脂肪、高糖份、高鹽份食物,再加上缺乏運動、壓力大、作息不正常等因素,令各種身體指數超標。西醫會以各種藥物來降低血壓、血糖及血脂,而從中醫角度來看需要改善體質,必須改變生活習慣,才能從根源上緩解「三高」症狀。一般來說痰濕、血瘀及陰虛體質人士比較容易患上「三高」,因為痰濕體質人士脾氣虛弱,水液運化失調;血瘀體質人士則血脈不通;陰虛體質人士作息顛倒容易令血壓上升。
想改善「三高」情況,宜諮詢註冊中醫師對症下藥調理體質,飲食上宜清淡,多菜少肉,減少外食或加工食品,避免進食高脂肪、高糖份、高鹽份的食物;養成定期做運動的習慣,一星期最少三次,每次最少30分鐘,強度以輕微出汗為宜;避免晚睡熬夜;尋找合適的減壓方法,因為焦慮不安等負面情緒也會導致血壓上升。
山楂黑木耳茶
功效:活血涼血,紓緩肥胖、高血脂等症狀。
材料:山楂15克、黑木耳15克
做法:材料切絲,洗淨放保溫瓶,以熱開水沖洗一遍,再注入熱開水焗10分鐘即可。此茶可反覆沖泡至味淡,建議一星期飲用2-3次,連續兩星期為一個療程。
注意:孕婦不宜飲用。
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Unhealthy diets and ‘the three highs’
“I just completed a body check-up recently, and the doctor told me I’m at risk of getting the three highs. What can I do to solve this mid-life crisis?”
CheckCheckCin: The three highs refer to high blood pressure, high blood sugar, and high cholesterol, and urban dwellers tend to have these problems. Poor dietary habits such as consuming foods that are high in cholesterol, sugar, and sodium, and the lack of exercise, inability to cope with stress, and unhealthy lifestyle would cause a spike in the readings.
According to Chinese Medicine, aside from using medication, an individual should improve the body constitution and lead a healthier lifestyle if he or she wishes to get these conditions under control.
In general, individuals with the damp heat, blood stasis, and yin-deficient body constitutions would develop the three highs more easily. Individuals with a damp heat body constitution have asthenic qi and spleen, and the fluid would stagnate easily in the body. Those with the blood stasis constitution may experience the stagnation of the blood and the vein. People with a yin-deficient constitution will experience a spike in their blood pressure if they constantly mess with their biological clock.
To improve the condition of the three highs, consult registered and licensed Chinese physicians, so they can prescribe you the right medicine and customize treatment for you.Eat lighter food, take more vegetables and cut down on meat, reduce eating out and processed food, and avoid eating foods that are high in cholesterol, sugar, and sodium.
Cultivate the habit of exercising regularly. Make it a point to exercise and sweat three times a week, and each session should last at least 30 minutes. Avoid sleeping late and find the most appropriate way to relieve your stress, as negative emotions can also trigger a surge in the blood pressure.
Chinese hawthorn tea with Black fungus
Effects: Activates and cools blood, relieves obesity and hyperlipidemia.
Ingredients: 15g dried Chinese hawthorn, 15g black fungus
Preparation: Cut the ingredients into slices and place into the thermos. Rinse with hot water once. Then add in hot water again and steep for 10 minutes. This tea can be rebrewed until its flavor weakens. For best results, drink consecutively for 2-3 days a week. Two weeks for a treatment.
Note: Not suitable for pregnant women.
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女 #我狀態OK #我有壓力 #我枯燥 #痰濕 #血瘀 #陰虛
processed meat 在 Vegan Kitty Cat Facebook 的最佳解答
為什麼我吃的素食是「全食物蔬食」,而不只是純素食而已呢?
首先,「全食物蔬食」(WFPB)指的是完整、未經加工的食物,也就是從土裡長出來的真食物:蔬菜、水果、全穀物、種子、堅果等。
我14年前由葷轉蛋奶素、11年前由蛋奶素轉純素,3年多前又開始吃全食物,主要有兩個原因:一,在營養學組織NutritionFacts.org工作,每天看各種有關全食物蔬食對健康益處的影片,很難不身體力行。二,其實我天生就不喜歡吃太過沈重、油膩、鹹或甜的食物,吃下去是一種很不好的體驗。
那我是無時無刻都這樣嗎?當然不了。😛 我家裡沒有油、糖或鹽,也不會買精緻穀物,所以在家做飯的時候確實是百分之百實踐全食物蔬食。要是外食,我還是不會吃炸物,也盡量避免白米、白麵條這類的,但對油、糖或鹽就沒有這麼挑惕了。要是很想吃個vegan甜甜圈或起司蛋糕時,我也不會克制自己。重點不是要時時刻刻完美,而是讓健康飲食成為習慣,然後盡力就行了。
每個人吃素的原因都不一樣。我14年前剛開始的時候,一點也不在意健康,甚至還覺得很驕傲(「看,我只在意動物,多高貴的理由」)。不過因為我總是希望不斷提升、拓展自我,在吃素吃了十多年後,更進一步吃全食物對我來說是個挺自然的選擇。吃全食物時,我感覺到自己更有活力,思路更清晰,並且差別最大的,大概就是我的皮膚了(一吃油炸馬上爆痘痘)。同時,看到許多吃素的人因為健康出問題又回去吃肉,但其實他們的問題跟吃素不吃素一點關係都沒有,而是以不健康的加工素食為食、沒有運動習慣,或是沒有正確補充維生素B12(曾經有素食者跟我說她不用補充B12,因為她有一顆對動物的愛心......我只能說我很無語)。
如果把環境也考慮進去的話,全食物是不太需要包裝的,就是蔬菜、水果這些。我平時訂的都是一個紙箱裝滿有機蔬菜直接送上門,連包裝紙袋都沒有,然後下次訂箱子他們再收回去。買堅果則是直接拿罐子到市場去秤重裝。而反觀素漢堡排、素雞塊這類的加工食品,卻幾乎都是購買時就裝在塑膠袋裡的。大自然不是什麼身外之物,我們就是大自然的延伸,我們的健康和地球的健康是息息相關的。要是連自己的健康都不在意,該怎麼守護地球的健康?如果有任何問題,歡迎在底下評論,或是關注NutritionFacts.org的YouTube頻道,影片幾乎都有中文字幕翻譯可以選:https://www.youtube.com/channel/UCddn8dUxYdgJz3Qr5mjADtA
p.s. 配圖是我去年底擔任北京的ChinaFit素食大會主持。
***
Why am I mostly whole food plant-based (and not just vegan)?
First of all, “whole food plant-based” (WFPB) refers to foods that are unprocessed. So in other words, real foods that grow from the ground: fruits, vegetables, whole grains, seeds, nuts, etc.
I went mostly whole food plant-based three years ago for two reasons: 1) When you work for NutritionFacts.org and watch video after video about the health benefits of a WFPB diet, it’s hard not to walk the talk. 2) My body naturally doesn’t like foods that are too heavy, oily, salty, or sweet. It just doesn’t feel good to consume those foods.
Do I do it 100% all the time? Of course not! 😛 I don’t have oil, salt or sugar at home, and I don’t buy any refined grains. So when I cook at home, I’m 100% WFPB & SOS-free. But when I eat out, I’m more flexible with SOS. I still wouldn’t eat deep-fried foods even when I eat out, and avoid white rice or white noodles as much as I can. But when I crave a vegan donut or cheesecake, I also won’t stop myself. The point is not to do it perfectly all the time, but to make it a habit to eat healthy and just do the best you can.
People go vegan for different reasons. I didn’t care about health when I first started my vegetarian/vegan journey 14 years ago, and I was even proud of it. But I always strive to expand myself, so going WFPB seemed like a natural next step. When I eat clean, I see the difference in my level of energy, cognitive function, and most notably - my skin. I also think it’s a pity to see people who went vegan reverse back to eating meat because they encountered health issues that have nothing to do with being vegan or not, but are actually about eating healthy/real foods vs. processed junk, not supplementing correctly (B12, for example), or not maintaining an active lifestyle.
Taking the environment into consideration, unprocessed fruits and vegetables also don’t require much packaging, unlike vegan patties or nuggets that usually come wrapped in plastic. Nature is not something outside of us - we are nature, and our health is interconnected with the health of the planet. So feel free to reach out if you have any questions, or even better, follow NutritionFacts.org ❤️
processed meat 在 ロシアン佐藤『おなかがすいたらMONSTER!』 Youtube 的精選貼文
今日の動画は、新しいもくもくと食べるところを見つめていただくシリーズです。
ASMRというには映像、音がゆるゆるなので、(笑)こちらはゆったり食べる所を覗き見するシリーズとなっています👋(2021-07-18追記)
ただただ、食べます。美味しく食べます。早送りはありません🙆🏻
ゆったりした気持ちでぼーっとご覧いただくことを推奨します🙆🏻(CM音量にご注意ください🥺)
このシリーズでは体に良いものや、無添加でこだわって作られたおいしい食べ物たちをじっくり・たっぷり堪能します🙆🏻
第1弾はソーセージ。
ミートガイさんの手作り無添加ソーセージです。
しょっぱめでおビールにピッタリ!ビアバーとかででてくるような海外のソーセージを思わせるお味でサイコーに美味い。
ボキュン!むしゃむしゃ!ごくり。が繰り返されるなんとも美味しい動画ですそれではどーぞ。
【募集】皆さんからのおすすめのこだわり食材情報募集しています🙆🏻🙆🏻
じっくり食べたい!食べてほしい!食べ物たちの情報まってるよ〜!!
0:00 START
0:13 ソーセージ準備
3:41 食べる
16:19 感想
ミートガイさんのWeb→https://www.themeatguy.jp/ja/processed-meat/sausages.html
食べたよリスト
【無添加・砂糖不使用】ミートガイ 手作り生ソーセージ(スパイシー) 5本
【無添加・砂糖不使用】ミートガイ 手作り生ソーセージ (イングリッシュ) 5本
【無添加・砂糖不使用】ミートガイ 手作り生ソーセージ (アイリッシュ・ブレックファースト) 7本
【無添加・砂糖不使用】ミートガイ 手作り生ソーセージ (ハーブ&セミドライトマト) 5本
【無添加・砂糖不使用】ミートガイ 手作り生ソーセージ (メープル・ブレックファースト) 9本
【無添加・砂糖不使用】ミートガイ 手作り生ソーセージ (ビール風味) 5本
【無添加】ミートガイ 手作り生ソーセージ (マイルドカレー) 5本
編集:スイミー
企画協力:TOMMY・しらたま・スイミー・ai
企画・撮影・出演・編集チェック:ロシアン佐藤
愛用してるフライパン👇
https://www.kurut.onl/m/pl6W
THANK YOU! All Staff & Subscribers!
======================================================-
大口モンスターロシアン佐藤です。
食べること、美味しいごはんが大好きです!
🍚愛のあるご飯でみんなが幸せな世界になりますように🍚
気持ちもお腹も幸せで満腹、幸せでウトウトしちゃう。
そんな時間がみんなにたっぷり届けられますように!!!
一緒にご飯食べよ〜!!
★ゆるっとした SUB CH 「ちょっこしほがみ」
https://www.youtube.com/channel/UCC_IcNXX9Xpag8NN_rZiYzg
★SNS
【instagram】
普段食べているものとか・グルメ・ファッション
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【twitter】
〈MAIN〉:https://twitter.com/RussianSato
お仕事のこと、これからのこと、日々いろんなできごとから、みんなに伝えたいことをつぶやきます🙆🏻自分も見て元気になるツイートする用。
毎日おはようからスタートします🤲🏻
〈SUB〉:https://twitter.com/Russiansato_sub
こっちはゆるーいアカウント。 アニメとかももクロとか。
趣味中心。こっちは弱音もぽろぽろ。もんすたーだってにんげんだもの
【お仕事のご依頼はエッジニアのお問い合わせまで👇】
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もっとロシアンのことが知りたい?もっとライブで騒ぎたい?
今までと違ったロシアンが見れたり、ライブのチャットでオリジナルのスタンプが押せたりするよ☺♥
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グッズできました!
「Moreish!」
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【お手紙などはリンク先の宛先に👇】
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※現在生鮮食品・冷凍食品はお受け取り出来かねる状況でございます。
ご不安な場合は事前にお問い合わせくださいませ。
『Party Kitchen』パーティーキッチン
新企画進行中!
早くお知らせできるよう、エッジニアみんな頑張ってくれています!
もうしばらく待っていてね🥺🥺
【YouTube】
https://www.youtube.com/channel/UCmpuIDDF9WL_w-MXYyZRzFg
【Web】
https://partykitchen.jp
【Twitter】
https://twitter.com/pk_jpn
【instagram】
https://www.instagram.com/partykitchen_jpn/
【facebook】
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<BGM・効果音 著作者様>
panicpumpkin 様
http://pansound.com/panicpumpkin/
効果音ラボ 様
http://soundeffect-lab.info/
スキップモア 様
http://www.skipmore.com/sound/
零式マテリアル 様
http://www.zero-matter.com/
DOVA-SYNDROME 様
http://dova-s.jp/
Music is VFR 様
http://musicisvfr.com/
※動画によってはすべての著作元様の音源を使用していない場合がございます。
#ロシアン佐藤
#おなかがすいたらモンスター
#大食い
processed meat 在 Zermatt Neo Youtube 的精選貼文
In this video, we whipped up the Ultimate Singaporean Breakfast in Neo’s Kitchen. Since so many of you have requested an Economic Bee Hoon video, I decided to make it a challenge but with a twist. A traditional plate would consist of Bee Hoon/Egg Noodles with a bunch of sides like luncheon meat, eggs and stir-fried vegetables, with a healthy dollop of sambal. However, I came across OmniMeat, a plant-based alternative to your common meats, that offered OmniMeat Luncheon, an imitation luncheon meat. They also offered OmniMeat Strip, which is their equivalent to the sliced cuts of meat commonly used in stir-fries. There is a lucky draw for FairPrice gift vouchers, details are below!
For my challenge, I piled on at least 4 portions each of Bee Hoon and Fried Egg Noodles, together with 9 eggs and 3 packets worth of OmniMeat Luncheon onto my giant plate. My mum helped to cook the egg noodles and also stir-fried the OmniMeat Strip with some vegetables, which I added onto the platter. To round it off, I added a healthy serving of sambal.
The luncheon meat had an almost identical texture and colour to real luncheon meat and it would be difficult to tell the difference at a glance. Flavour-wise, it did taste different but not in a bad way. Luncheon meat normally tastes very salty and processed while OmniMeat Luncheon tasted “cleaner” and felt more like it was comprised of actual ground meat. The OmniMeat strips were pleasant and chewy but it was apparent that it was not meat in the flavour. However, it was far superior to most mock meats I have tried with a palatable taste and rich smoky flavour.
This was a straightforward challenge featuring one of Singapore’s most popular breakfast dishes, Economic Bee Hoon. Jazzed up with plant-based meat, an ever-growing trend that is supposed to be better for the environment, this challenge was healthier than most. OmniMeat Luncheon is certainly far healthier than any canned luncheon meat and would be a great addition to your kitchen. Do note that it requires cooking. If you are hosting for Chinese New Year, OmniMeat would be a great option to have in your spread, especially for vegetarian friends and family. OmniMeat also has a range of other Asian-inspired plant-based alternatives that would not be out of place at a Chinese New Year party. OmniMeat can be found at FairPrice and high-end grocery chains island-wide.
Lucky Draw
- Stand a chance to win $888 FP Gift Card, per winner!
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- Date: 31 Dec to 28 Feb www.fairprice.com.sg/cny
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processed meat 在 Zermatt Neo Youtube 的精選貼文
For this video, we went down to Wow Wow West at Bukit Merah to do a huge Western Food Platter Mukbang. I decided to do a Mukbang and not a speed challenge because my throat is still recovering from the Monster Curry Challenge. Western food served by Singaporean hawkers are generally English and Italian inspired dishes that have been adjusted for local tastes. Wow Wow West is no different, serving affordable but gigantic portions of Fish and Chips, Chicken Chops and Grilled Cheese Sausages among others. Each dish comes with sides of French Fries, Coleslaw and Baked Beans. Wow Wow West has been around for almost 20 years, with their massive portion size never changing.
For my Western Food Platter Mukbang, I brought my giant plate which was loaded with 2 servings of Fish and Chips, a Chicken Cutlet, a Chicken Chop, a Pork Chop, 2 Cheese Sausages and heaps of their sides. The Fish and Chips, breaded and not battered as is the norm here in Singapore, came with a distinctly pink tartar sauce that added a sweet and savoury dimension to the crispy whole fillets of fish. The chops were drowned in a brown sauce that was also sweet and savoury but in a meatier way and complemented the pure unadulterated flavours of the meats, which were grilled superbly. The Chicken Cutlet came as expected, well-seasoned and crunchy, while not dry on the inside. The Cheese Sausages naturally had cheese inside them and were made with natural casings. They were not overly salty nor did they taste like processed meat.
For the sides, the French Fries were crispy on the outside and tender on the inside while being well-seasoned. The coleslaw was unicolour and similarly one-dimensional in flavour, but rounded off the meal as a vegetable dish. The Baked Beans came from a can, so you would either like them or hate them.
It was an enjoyable Mukbang for me to do as it brought back a flood of childhood memories that most Singaporeans would be familiar with. The food was good for hawker fare while being both affordable and large in portions. However, they do not offer this Western Food Platter on their menu for those who would like to try this mukbang, but you can mix and match through their usual menu to replicate it.
Head over to Wow Wow West for an affordable and filling Western meal!
Visit Wow Wow West at:
ABC Brickworks Food Centre #01-133
6 Jalan Bukit Merah
Singapore 150006
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Instagram - http://instagram.com/zermattneo
processed meat 在 Processed meat - Wikipedia 的相關結果
Methods of meat processing include salting, curing, fermentation, and smoking. Processed meat is usually composed of pork or beef, but also poultry, while it ... ... <看更多>
processed meat 在 What exactly is a processed meat? And how much is safe to eat? 的相關結果
Processed meat is a meat that has been treated in some way to preserve or flavor it through salting, curing, fermenting, and smoking, ... ... <看更多>
processed meat 在 10 Processed Foods to Avoid, Healthier Alternatives & More 的相關結果
All meat that has been smoked, salted, cured, dried or canned is considered processed. This includes sausages, hot dogs, salami, ham and cured bacon. ... <看更多>