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Allow me to introduce you to the best cookies I ever tasted. Made with Organic Cranberries ❤ Fresh Homemade cookies 🍪 😋 😍 Yummy. Cookies
1pc RM2.25
Main Ingredients:
Pure butter 🧈
Premium flour
Pistachio nuts
Organic cranberries
Cane sugar
NEATLY packed to serve. Excellent party snacks.
Available on PRE-ORDER only.
@lthandicraftenterprise_admin @lt_handicraft_enterprise #lorlahtate #flautoshop #Lt_handicraft_enterprise #lthandicraftenterprise #cookies #homemadecookies
Ready to party? Celebration is always in the air at Hotel ME London’s rooftop bar. Settle onto a squishy white sofa, take your pick of moreish bar snacks and raise your glass of bubbles to the views of Big Ben. The all-white, sound-proofed bedrooms are pretty cool too. It’s one of the hotels we 💚 and you can book it with us 👇
Get some snacks and pillow and a joystick!
Commander , let's have a happy pajama party~
"PA-15 Marvelous Herb Cake"
PA-15 with glasses!
September's Tier 1 preview~
準備好枕頭零食還有主機！
指揮官，一起來一場快樂的睡衣派對吧~
「PA-15－奇妙山藥餅」
%15配上眼鏡屬性！
這個月份等級一預告唷～
Patre0n @Twoyuncosplay
⚠️Non-censored photo➡️IG & Twitter @7woyun
#少女前線 #PA15 #奇妙山藥餅 #GirlsFrontline #ドールズフロントライン #Patreon
Mizu-Yokan (Soft Azuki Bean Jelly) is a typical Japanese summer treat. Cold, smooth and refreshing! The recipe is EASY but to make it into 2 layers, you want to pour in the second layer just before the first layer hardens.
Kids say it looks like Minecraft. LOL
Basic Mizu-Yokan Recipe:
https://www.youtube.com/watch?v=BlqvMeIki4Y
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2-Layer Mizu-Yokan (Matcha and Azuki Bean Jelly)
Difficulty: EASY
Time: 20min + 2hrs cooling time
Number of Servings: 8 servings
Necessary Equipment:
18cm (7inch) square cake pan
Ingredients:
((Soft Azuki Bean Jelly))
400g (14oz.) Koshi-an (sweet Azuki red bean paste without skins)
300ml water
4g (2 tsp.) Kanten powder (agar-agar powder)
a pinch of salt
((Matcha Jelly))
1 tbsp. Matcha green tea powder
2g (1 tsp.) Kanten powder (agar-agar powder)
2 tbsp. granulated sugar
250ml water
Directions:
1. Mix water and Kanten powder (agar-agar powder) very well in a pot. Bring to a boil and boil on low for 2 minutes. *or use as directed on its package
2. Stop the heat, add Koshi-an and mix well. Add a pinch of salt to taste and mix well.
3. Pour it into a square cake pan (or any container). Then immediately start making Matcha jelly.
4. In a bowl, put Kanten powder (agar-agar powder), granulated sugar, and sift in Matcha powder. Then mix well with a spoon. Put in a pot, add water, and mix well. Bring to a boil and boil on low for 2 minutes.
5. When the skin forms (before it gets firm) pour in the Matcha jelly liquid. Leave to cool and firm at the room temperature (do not move too soon or layers will be mixed). Then put in the fridge to cool for about 2 hours.
↓レシピ（日本語）
https://cooklabo.blogspot.com/2021/08/2-Layer-Mizu-Yokan.html
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Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
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http://createeathappy.blogspot.com/
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Churros are such simple pleasures! Quick to make, especially with an air fryer, they’re an easy afternoon treat with ingredients that you’d definitely have in your kitchen.
Plus, we couldn’t resist a recipe with minimal cleaning. Just a microwave, pot, mixer, air fryer and voila.
Recipe at: http://themeatmen.sg/air-fried-churros/
P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
----
Get cooking with us:
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In need for an idea of a party snack? This Fried Prawns with Wasabi Mayo - 芥末酱炸虾 is definitely a winner! Beautifully fried golden brown shrimps dipped in a savoury yet spicy wasabi mayonnaise.
The additional zest from the lemon really allevates this dish as well as a splash of lemon juice. This addition provides the acidity to cut through the oil to make the dish less surfeiting after eating a few pieces.
Go ahead and try this recipe out for your next party!
Recipe Link: http://themeatmen.sg/fried-prawns-wit…asabi-mayo-芥末酱炸虾/
Do hit the like button if you like this recipe and subscribe if you haven't already done so! We will be updating regularly so turn on your notification bell and look forward to our weekly updates!
Once again, Happy Chinese Niu Year everybody!
Stay safe & Stay Cookin~
#meatmensg #prawnsandwasabimayo #friedshrimps #wasabi #shiok
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