關於 milk and honey youtube ，我們在網路上蒐集到這些相關的討論、資訊與評價

襯有機會，不如同大家自我介紹吓啦！

Stanley Tong
全職鋼琴導師，教授古典鋼琴及流行鋼琴。曾參與舞台劇<那年五月>作鋼琴伴奏，所屬樂隊亦曾入圍 柏斯Band Legend 2017決賽。也曾參與歌手譚杏藍(Hana Tam) 在Youtube FanFest 2018的樂隊伴奏。

.
⚡️ Hypersonic Fest 2021 ⚡️
🎸 融合｜抗衡｜互通｜集結
🎤 Let Christian music shine! 用一場音樂節互相啟發吧
🎫 購票傳送門：http://bit.ly/hypersonicfest
.
📆 三月七日(全日)｜觀塘世貿大樓五樓
⏰ 完整演出時間表：https://www.facebook.com/hypersoniclab/posts/473428300684532
.
【#完整演出名單】
LokaGuitar / Patrick Yip X Tsz Kit / Sumifriendser / Boyz' Reborn / BlackMoon / Immersio / Catch U Music / 伙石間 Blazing Sound / That’s Why We Sing / Renma music / Psalm music production / Milk&Honey Worship / 微光音樂 Glimmer Music / 悅雨音樂 Gladness Rain Music GRM / Raw Harmony 原始和聲 / RAPA / The Hertz / RAIN IN TIME / BUCB 導師團隊 / Carlos Choi / Promist / De Tesla / Manvsmachines / HeArtz / HKACM 香港基督徒音樂事工協會 / Kings & Priests / Karton Ma / Eddie Ho / 玻璃海樂團 Sea of Glass / The Wall Breaking Project / and more...
.
新私人場所安排：
觀塘駿業里八號世貿大樓
三樓 - 小型市集 + 基督教專區
五樓 - 原創分享區及市集及換票中心及儲物區
天台 - 小型市集 + 主舞
觀塘道 One Pacific Center (APM旁)
22 樓 - 小型市集 + 獨立舞台
.
【#Fest周邊商品開賣​】
突破常規白色長袖款：$200
反光變字深藍短 tee 款：$220
Hypersonic Fest 紀念毛巾：$60
Hypersonic Fest Pin: $30
全套紀念品：$450
預購傳送門：http://bit.ly/hypersonicfest
-
* 網上預售門票，$480 (限時優惠：免手續費)
* 現場售賣門票，$580
* 門票價格以最新帖文為準。
若各款預售問票超越本次活動的人流上限，則不再販售現場票。
.
【#Hypersonic_Fest主題曲​】
天光一瞬 - 本地詩歌係時候插插電！
https://youtu.be/Vuvh_XJivq8
.
#hypersonicfest2021​
#dontplaysafe​
#基督教文化運動​
#DeltaΔMovement​
#letchristianmusicshine​
#融合抗衡互通
#賽前備課
#milkandhoneyworship
#worship
#hongkongworshippers

第二位樂手朋友，就是志浩。佢呢段時間幫我們哋首《跟祢》做咗一個非常動漫Style的編曲，當天更會即場live band演繹出！希望到時見到你！

許志浩(Chiho)，全職樂手，樂器導師，作曲及編曲人，演奏風格多樣，主力參與現場伴奏及參與錄音製作，現為本地樂隊Freshlife結他手。

演出經驗豐富，曾到不同場地及串流平台參與演出，包括美酒佳餚節、藝穗會、Clockenflap、MOM Live House、澳門格蘭披治大賽車 、JCCAC黑盒劇場、賽馬會綜藝館、FBEAD、Music hotpot、無線電視、新城電台等等。亦曾於同心圓、HKACM、Flow Church等機構參與音樂服侍。

2020年起以赤羽ちせい的名義，於YouTube定期發佈自己的原創歌曲。

而家買飛仲黎得切！全通行套票免手續費！傳送門：http://bit.ly/hypersonicfest
.
【Hypersonic Fest 2021】
融合｜抗衡｜互通｜集結
Let Christian music shine! 用一場音樂節互相啟發吧
.
三月七日(全日) ｜今晚將有特別公告，留意留意 <3
LokaGuitar / Patrick Yip X Tsz Kit / Sumifriendser / Boyz' Reborn / BlackMoon / Immersio / Catch U Music / 伙石間 Blazing Sound / That’s Why We Sing / Renma music / Psalm music production / Milk&Honey Worship / 微光音樂 Glimmer Music / 悅雨音樂 Gladness Rain Music GRM / Raw Harmony 原始和聲 / RAPA / The Hertz / RAIN IN TIME / BUCB 導師團隊 / Carlos Choi / Promist / De Tesla / Manvsmachines / HeArtz / HKACM 香港基督徒音樂事工協會 / Kings & Priests / Karton Ma / Eddie Ho / 玻璃海樂團 Sea of Glass / The Wall Breaking Project / and more...
.
【#Fest周邊商品開賣​】
突破常規白色長袖款：$200
反光變字深藍短 tee 款：$220
優惠傳送門：http://bit.ly/hypersonicfest
-
* 網上預售門票，$480 (限時優惠：免手續費)
* 現場售賣門票，$550
若各款預售問票超越本次活動的人流上限，則不再販售現場票。
傳送門：http://bit.ly/hypersonicfest
.
【#Hypersonic_Fest主題曲​】
天光一瞬 - 本地詩歌係時候插插電！
https://youtu.be/Vuvh_XJivq8​
.
#hypersonicfest2021​
#dontplaysafe​
#基督教文化運動​
#DeltaΔMovement​
#letchristianmusicshine​
#融合抗衡互通
#賽前備課
#milkandhoneyworship
#worship
#hongkongworshippers

今日教大家整
📌炸乳鴿
📌沙翁
📌韓式泡菜

✨✨✨✨✨✨✨✨✨✨✨✨
2020 10月25日Live 中英對照食譜
再一次謝謝義工團，好彩有你地，
完live 之後有義工的幫忙easycook 上下先可以咁快有食譜睇，辛苦大家😘😘😘😘😘

----------------------------------------------------------

📌燒乳鴿
材料: 鴿王，乳鴿，BB 鴿 共三隻
醃料: 五香粉，糖，鹽各一茶匙半，胡椒粉半茶匙
上色料: 老抽，生抽，酒各一湯匙
脆皮水: 麥芽，大紅淅醋各一茶匙 ，白醋一湯匙
做法:
1 鴿洗淨索乾水後用醃料內外塗勻
2 將上色料塗勻鴿身後連同剩餘汁液倒入保鮮袋或真空袋醃25分鐘
3 醃好後塗上脆皮水吊乾或鴿身噴油即可放氣炸鍋內鴿肚向下180度焗12分鐘轉鴿背向下再焗12分鐘
備註: 鴿王需時15分鐘轉身再焗15分鐘
鴿腳不要關節位剪(會縮)

English Version
Fried Pigeon
(YouTube video starts at 3:10. Skip 39:11 for air frying. Skip to 52:12 for turning sides. Skip to 59:25 for finished product.)
Ingredients:
Pigeons - 3 sizes (or use spring chicken)
(young pigeon, regular pigeon, and king pigeon. King pigeon is the best, about 1kg, which has more meat, more tender and sweet.)
(Clean pigeons, trim off feet but not too much to cause shrinkage of skin when cooked, and pat very dry or else the dry marinating ingredients will not stick to the meat and bones for more flavor.)

Marinate ingredients for 3 pigeons:
(divide the measurements according to the size of your pigeon)
Five-Spice powder - 1 ½ tbsp (about 1 tsp for marinating one pigeon 1kg)
White pepper - ½ tsp
Sugar - 1 ½ tbsp or more
Salt - 1 ½ tsp
Cooking wine - 1 tbsp
Dark soya sauce - 1 tbsp
Light soya sauce - 1 tbsp

Crispy skin mixture ingredients:
Maltose - 1 tsp (or honey but it will not be as crispy)
Chinese red vinegar - 1 tsp (or just use white vinegar)
White vinegar - 1 tbsp

Methods:
1. In a bowl, add in five-spice powder, white pepper, sugar, salt, and mix well.

2. In a large tray, dry rub the interior and exterior of the pigeons with the marinate mixture prepared in Step 1.

3. Add cooking wine, dark soya sauce, and light soya sauce to the pigeons. Rub well.

4. Transfer all marinated pigeons to a plastic bag, flatten and seal tight without air inside. Best to use vacuum sealer. Set aside for 25 minutes.

5. In a microwavable bowl, add in maltose, Chinese red vinegar, white vinegar, and microwave until melted and mix well. Set aside to add into the pigeons after about 25 minutes of marinating time.

6. After 25 minutes of marinating time, add the mixture in Step 5 into the plastic bag, reseal it, and rub well.

7. MUST spray the pigeons with a layer of cooking oil and put it into the basket of the air fryer with the breasts facing up first. Cook it at 180C (356F) for 12 – 15 minutes then turn the pigeons over with the back facing up and continue cooking for another 12 – 15 minutes and reduce heat to 160C (320F).

Adjust the time according to the size of your pigeons.

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📌韓國泡菜

大白菜 1棵
白蘿蔔 少許(切絲)
紅蘿蔔 少許(切條）
蔥 1 棵
中國韭菜 數條
鹽 1 茶匙 (調味用);
大量 (用來醃大白菜及蘿蔔條)
蘋果 1/4 個 (切大粒）
雪梨 1/4 個 (切大粒）
蒜頭 1個(去衣)
洋蔥 1/4 (橫切幾刀）
白醋 2-3湯匙
魚露 2湯匙
黃糖 2至4茶匙（隨個人口味加減）
生薑蓉 1湯匙
韓國辣椒醬 2湯匙
韓國辣椒粉 4湯匙
芝麻 (炒香）大約1/4s杯

做法：
1) 大白菜切塊用鹽醃至至2至3個小時至軟身，菜梗可對摺並不拆斷便可。然後過清水3次去除鹽份，跟著去除水份(可用手楂出水份或用蔬菜除水篩).放入大盤內備用.
2) 紅蘿蔔切條、白蘿蔔切絲，用鹽醃兩小時至軟身，過清水,揸乾水，加入大白菜內.
3)蔥和韭菜切段，加入已放大白菜及蘿蔔的盤內.
4) 蘋果、雪梨、蒜頭、洋蔥、白醋(2湯匙)、魚露放入攪拌機內磨成汁後，加入韓國辣椒粉、韓國辣椒醬、鹽、糖(先放一茶匙)和姜蓉, 拌勻先試味。此時可依個人口味酌量加入1下匙糖和(或)1湯匙醋再調味。把混好汁料倒入蔬菜內，用手拌均.再試味。此時可再加入餘下的2茶匙糖。最後加入已炒香的芝麻再拌勻，.
5）將拌好的蔬菜放入玻璃盛器內，蓋好後放雪櫃儲存數天後食用更入味

Kimchi
(YouTube video starts at 20:40)
Ingredients:
Napa cabbage - 1 head
White radish - cut into strips
Carrot - cut into strips
Green onion - cut into chunks
Chives - cut into chunks (do not add too many chives)
Salt - enough to marinate

Marinate ingredients:
Apple - ¼
Pear - ¼ (best to use Asian pear)
White onion - ¼
Garlic - 1 bulb (remove skin)
White vinegar - 2 tbsp or more (adjust to your taste)
Fish sauce - 2 tbsp
Korean red hot pepper powder - 4 tbsp or more (adjust to your taste)
Korean red hot pepper paste - 2 tbsp
Sugar - 2 ½ tsp or more (adjust to your taste)
Salt - 1 tsp (adjust to your taste)
Grated ginger - 1 tbsp
White sesame seeds - pan fry with no oil until fragrant

Methods
1. Marinate the white radish and carrot strips with salt for about 30 minutes. Set aside.

2. Cut napa cabbage into chunks. Marinate with salt for 2 hours or until the stem is bendable without breaking into pieces. Optional to put weights on top of cabbage chunks to speed up the process of extracting the liquid.

3. Rinse the napa cabbage chunks 2 to 3 times with clear water and spin dry with a salad spinner. Set aside.

4. Rinse the white radish and carrot strips with clear water after marinating for 30 minutes, and squeeze dry. Set aside.

5. In a blender, add in apple, pear, white onion, garlic, white vinegar, fish sauce, and puree well. Set aside.

6. In a big mixing tub, add in green onion, chive, napa cabbage, white radish, and carrot pieces. Add in the mixture from Step 5. Add in Korean chili powder and chili paste. Add in grated ginger. Mix well with hands, taste test, and add more seasoning as needed.

7. Transfer to a storage container. Mix in the white sesame seeds and is ready to eat as is or the longer you store it the tastier it will become.

__________________________________

甜品_沙翁
📌高筋麵粉 50克
📌低筋麵粉 50克
📌糯米粉 20克
📌牛奶150克
📌水 50克
📌菜油 4湯匙
📌蛋4 隻
📌糖 1 茶匙
📌肉桂粉 *如不喜歡可以不用*
📌鹽 半茶匙

做法：
1. 鍋內注入水，奶和菜油, 開火(不要太大火）煮至滾
2.將3隻粉(高筋麵粉、低筋麵粉和糯米粉)撈在一起拌勻，加入糖和鹽
3.將#2的麵粉用篩慢慢加入煮滾了的#1鍋內，一直攪拌直到煮熟會變成透明. 注意⚠️煮時要不停攪拌
4.再將鍋內全部粉糰倒入廚師機/麵包機, 攪拌到成一個糰狀(如果沒有機可用4隻筷子自己手動攪)
5.將雞蛋族隻加入#4 並一直不停攪伴直至見到很好洞(空氣). 注意⚠️要將麵糊打得夠鬆否則炸出來會不夠鬆
6.加油入鑊中開火煮熱，同時準備一張吸油紙及一隻大🥣加入砂糖和肉桂粉拌勻
7.將兩隻不銹鋼匙(或用雪糕勺 ice cream scoop會更圓更靚)在油中浸一下再用它們舀起一匙#5 的麵糊放入熱油中炸, 然後拿起放在吸油紙
8.再將#7剛炸完的麵球放回鑊中炸至爆開
9.炸完再洒上砂糖和肉桂粉-沙翁完成!

Chinese Sugar Egg Puffs
(YouTube video starts at 43:15.)
Ingredients:
Water - 50ml
Milk - 150ml
Vegetable cooking oil - 4 tbsp
Sugar - 1 tsp
Salt - ½ tsp

Eggs - 4 whole eggs (add in one at a time)

Bread flour - 50g
Cake flour - 50g (also known as low gluten flour)
Glutinous rice flour - 20g

Toppings:
Icing sugar - a bowl
Cinnamon powder, optional - a small dish

Methods:
1. In a cooking pot, add in water, milk, vegetable cooking oil, and turn on LOW heat. Add in sugar and salt. Keep stirring to mix well and cook until it boils.

2. In a mixing bowl, add bread flour, cake flour, and glutinous rice flour. Mix well. Slowly sift flour mixture into the cooking pot and keep stirring and cook until it is transparent on LOW heat.

3. Transfer the dough to an electric stand mixer or handheld mixer and mix until it becomes a smooth dough and cool to the touch. This will avoid cooking the eggs when added later.

Optional to mix manually by hand with four chopsticks or a whisk.

4. Add one egg to the stand mixer and mix until well incorporated. Continue with the remaining three eggs. Adding in ONE at a time and mix until smooth, fluffy, and has lots of air bubbles.

5. Prepare a plate covered with a paper towel for soaking up excess oil. Set aside.

6. In a large bowl, add in icing sugar, cinnamon powder, and mix well. This is to sprinkle on the puffs when fried. Set aside.

7. Heat up a wok, add enough oil for deep frying on LOW heat. Scoop a spoonful of batter, smooth batter with another spoon, and drop it in the hot oil. Optional to use oiled ice cream scoop to create a ball shape.

8. Fry until the puffs turn golden brown on both sides and float to the top. Transfer puffs to paper towel to soak up excess oil. Return the fried puffs back to the wok and fry again the SECOND time until they split open with honeycomb texture inside.

9. Transfer to paper towel to soak up excess oil. Sprinkle icing sugar/cinnamon powder mixture on top. Serve.

#No23 #7月23日全面發行 #約書亞樂團 #在地如在天

實體樂譜▸https://bit.ly/3ztsmYr
電子樂譜▸https://bit.ly/3f4rGkT

在地如在天 / Heaven is on Earth
詞曲 Lyricist & Composer：曹之懿 Isabelle Tsao、趙治德 Samuel Chao、洪以琳 Elim Hung、杜威霖 Bukun Isbabanal
英譯詞 Translator：熊乃恩Nathan Hsiung
主唱 Vocals：曹之懿 Isabelle Tsao、趙治德 Samuel Chao (Rap)

[Verse 1]
祢的話 一說出就不會改變
All Your words won’t ever change once it’s spoken
祢的愛 跨越所有時代存在
Your love will cross through generations always
我看見 天使圍繞在我身邊
I can see angels are all around my side
我知道 主祢超越這個世界
I know that You are greater than this whole world

[Chorus 1]
在地如在天的喜樂 woo
Heaven is on earth, full of joy
我無法形容這感覺 woo
Indescribable, this whole

[Verse 2]
不改變 祢的信實直到永遠
You won’t change, You are faithful until the end
祢同在 改寫這世代的明天
Your presence rewrites generations’ future

[Bridge]
祢的意念高過我所有的意念
All Your thinking are higher than my own thinking
祢使瘸腿能行走瞎眼得看見
You make the lame walk and the blind see so clearly
魔鬼敗在祢腳前 這勝負太明顯
Devil lays before Your feet, victory, evident

[Chorus 2]
在地如在天的作為 Woo
Heaven is on earth, His Kingdom
祢榮耀冠冕為我預備 Woo
Your glorious crown, prepared for me

[Rap]
我知道，祢已掌權，困境在改變 我盼望在祢裡面顯現，
I know that it’s You who reigns, challenges have begun to change, my hopes won’t be in vain
我不屬於這個世界，經歷祢的恩典
I don’t belong to this domain experience Your grace,
有時候我覺得新鮮，有時候埋怨
Sometimes I feel so fresh, sometimes I complain,
有時候堅定，有時又太隨便
sometimes I’m fine but sometimes I get too lame,
Uh但是，當我們專心仰望祢，反而，漸漸成為祢國度的將領，
uh huh but, when we focus on You only, somehow bit by bit become your Kingdom’s glory
黑暗的勢力，祢贏的輕易，主在祢的愛裡，我得著安息，
Power of darkness, You defeat easily, God in Your awesome love, I can truly find peace,
我再也不需要被困在埃及
I no longer have to be stuck in Egypt,
就是現在，領受應許之地！
so then right now, get that milk and honey!

[Tag]
在地如在天 在地如在天
Heaven is on Earth, praise Him loud.

-
製作人 Producer / 趙治德 Samuel Chao
配唱製作人 Vocals Producers / 璽恩 SiEnVanessa、曹之懿 Isabelle Tsao (Rap)
編曲 Arrangement / 趙治德 Samuel Chao
電鋼琴 Electric piano / 李匯晴 Green Lee
Keyboard & Synths / 趙治德 Samuel Chao
Electric Guitar / 孫立衡 Peter Sun
Bass / 簡偉倫 Weilun Chien
Drums / 洪德耀 Derek Hung
和聲配唱製作人 Background Vocals Producer / 趙治德 Samuel Chao
和聲編寫 Background Vocals Arranger / 趙治德 Samuel Chao
和聲 Background Vocals / 趙治德 Samuel Chao、何彥臻 Franny Ho
錄音 Recording Engineer / 葉惟恩 Calvin Yeh、李宛叡 Rayya Li、劉員杰 Francis Law、單為明 Link Shan (Drum)
剪輯 Editing Engineer / 劉淑莉 Lily Liu、趙治德 Samuel Chao
混音 Mixing Engineer / 孫立衡 Peter Sun
錄音室 Studio / 異象工場、Lights Up Studio (Drum)
-
奉獻 Asia for JESUS/ 約書亞樂團事工
https://goo.gl/5AAgQP

聯繫約書亞樂團：
https://www.joshua.com.tw/web/
-
這裡可以找到我們！
YouTube▸https://bit.ly/3hBNTH5
Apple Music▸https://apple.co/3Au41TK
Spotify▸https://spoti.fi/3As1fi4
KKBOX▸https://bit.ly/3dJyCTz
My Music▸https://bit.ly/2UnIVpA
friDay音樂▸https://bit.ly/2UkxJdm
LINE MUSIC▸https://bit.ly/3fyxAeu
-
異象工場官方商城▸https://shop.asiaforjesus.net/
約書亞樂團官網▸https://www.joshua.com.tw/
約書亞樂團Facebook▸https://www.facebook.com/joshuaband
約書亞樂團Instagram▸https://www.instagram.com/joshua_band/
約書亞樂團微博▸https://weibo.com/joshuaband
約書亞樂團微信▸joshuaband

#歡迎追蹤並且分享我們的音樂 #約書亞樂團 #在地如在天

實體樂譜▸https://bit.ly/3ztsmYr
電子樂譜▸https://bit.ly/3f4rGkT

在地如在天 / Heaven is on Earth
詞曲 Lyricist & Composer：曹之懿 Isabelle Tsao、趙治德 Samuel Chao、洪以琳 Elim Hung、杜威霖 Bukun Isbabanal
英譯詞 Translator：熊乃恩Nathan Hsiung
主領 Worship Leader：曹之懿 Isabelle Tsao、趙治德 Samuel Chao (Rap)

[Verse 1]
祢的話 一說出就不會改變
All Your words won’t ever change once it’s spoken
祢的愛 跨越所有時代存在
Your love will cross through generations always
我看見 天使圍繞在我身邊
I can see angels are all around my side
我知道 主祢超越這個世界
I know that You are greater than this whole world

[Chorus 1]
在地如在天的喜樂 woo
Heaven is on earth, full of joy
我無法形容這感覺 woo
Indescribable, this whole

[Verse 2]
不改變 祢的信實直到永遠
You won’t change, You are faithful until the end
祢同在 改寫這世代的明天
Your presence rewrites generations’ future

[Bridge]
祢的意念高過我所有的意念
All Your thinking are higher than my own thinking
祢使瘸腿能行走瞎眼得看見
You make the lame walk and the blind see so clearly
魔鬼敗在祢腳前 這勝負太明顯
Devil lays before Your feet, victory, evident

[Chorus 2]
在地如在天的作為 Woo
Heaven is on earth, His Kingdom
祢榮耀冠冕為我預備 Woo
Your glorious crown, prepared for me

[Rap]
我知道，祢已掌權，困境在改變 我盼望在祢裡面顯現，
I know that it’s You who reigns, challenges have begun to change, my hopes won’t be in vain
我不屬於這個世界，經歷祢的恩典
I don’t belong to this domain experience Your grace,
有時候我覺得新鮮，有時候埋怨
Sometimes I feel so fresh, sometimes I complain,
有時候堅定，有時又太隨便
sometimes I’m fine but sometimes I get too lame,
Uh但是，當我們專心仰望祢，反而，漸漸成為祢國度的將領，
uh huh but, when we focus on You only, somehow bit by bit become your Kingdom’s glory
黑暗的勢力，祢贏的輕易，主在祢的愛裡，我得著安息，
Power of darkness, You defeat easily, God in Your awesome love, I can truly find peace,
我再也不需要被困在埃及
I no longer have to be stuck in Egypt,
就是現在，領受應許之地！
so then right now, get that milk and honey!

[Tag]
在地如在天 在地如在天
Heaven is on Earth, praise Him loud.

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Long awaited outfit video! What I'm wearing this Spring/Summer, inspiration for your own looks, as well as some styling tips to get the most out of your clothes.

Yes I know I'm slow as always, but today I come with maaaany outfits for the hotter weather!
I also attempted something new by shooting on a green background just for fun because i thought it would be funny lol

Does the title mean that I'll make a video like this every season? We shall see.....

✩ Where to find everything (in order of appearance):
Many pieces are vintage and/or secondhand so it is not possible to buy the exact pieces; in which I linked to similar looking pieces.
The list ended up longer than I can add on here so I've put everything separately on a Google doc that you can find here (https://docs.google.com/document/d/1EKSaQr2XU7fO4erdHFUuvRUNuobP61LqziPBv6VTXyo/edit?usp=sharing)

Please refer to my shoe video (https://youtu.be/iDOf5E6kFpE) for details on those!

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#summeroutfits #lookbook #ferntube
✩ Instagram: @warukatta
✩ Email: ferntube22@gmail.com
Please contact my agencies in regards to model work

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✩ Music:
Blurred Cages - Daniel Mahardika (https://thmatc.co/?l=355FE9C3)
Departure - Daniel Mahardika (https://thmatc.co/?l=0CA399D5)
Hesitant - Daniel Mahardika (https://thmatc.co/?l=46ACAD9C)

✩ Subtitle file (https://drive.google.com/file/d/1wmNATVu8VN327ITy433_5IBa22en6Z6g/view?usp=sharing)
*** As Youtube has unfortunately discontinued community contributions, here is the script for anyone still willing to do subs for other languages. If you replace the English text with your language and email me the file, I'll be more than happy to upload it for everyone to see. Thank you for your helpful contributions until now!

✩ FTC:
All items by Coach, Dion Lee, Honey mi Honey, OHT nyc, and Y-3 were gifted to me; some items by Creepyyeha and Daisy were gifted.
I received Tiffany & Co. necklaces for shooting the campaign (https://www.instagram.com/p/BJNie4tBp0L/) in 2016 and another shoot with Vogue Girl Japan (https://www.instagram.com/p/Bq4xPZJA2x7/) in 2018.
Everything else was bought with my money.
However these brands are otherwise unaffiliated with this video and all thoughts and opinions are my own.
Some links are affiliate links
i.e. I will make some money off purchases.