關於 flowers of herself ，我們在網路上蒐集到這些相關的討論、資訊與評價

Happy Teachers Day to all passionate educators! 🥰⁣
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Thank you for inspiring hope, igniting the imagination and instilling a love of learning in our little one❤️💫⁣
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We spent a few nights crafting these origami flower🌸 for Joreen's teachers. Joreen is very happy with the outcome❣️ She said she wanna make the prettiest flowers to thanks her teacher for taking care of her🥰🥰🥰⁣
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She wrote & drew the card herself too🥰⁣
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Some mamas were asking how to do this flower origami. Swipe ⬅️ for video tutorial ya😁⁣
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#teachersday #teachersdaygift #grateful #love #5y2m #joreentanjiyoon #sgkids #origami #flowers #septtwo1lo

早晨之選：Max Richter - Flowers Of Herself

https://youtu.be/qxy171Dfcek

DONGZHI冬至= WINTER SOLSTICE
Winter Solstice is one of the important celebrations in Chinese culture. Traditionally, the Dongzhi Festival is also a time for the family to get together. One activity that occurs during these get-togethers (especially in the southern parts of China is the making and eating of tangyuan (湯圓) or glutinous rice balls, which symbolize reunion. Tangyuan are usually in bright colours. They are cooked in a sweet soup. It is also often served with a mildly alcoholic unfiltered rice wine containing whole grains of glutinous rice (and often also Sweet Osmanthus flowers), called jiuniang. It is going to be on 21st December this year. There is a saying if you eat the tang yuan means u are a year older. Hahaha we refused to be older but still eat them anyway as they are so chewy and yummy. I had great memories of my Poh Poh making them every year. Maya loves making them herself, so we have never failed to follow the tradition and make them every year on dongzhi. In fact, Maya was the one who will remind me about tang yuan every year since her school does tell them about the celebration.

They are so easy to prepare and cook. Within 20 mins you can actually have a nice bowl of them if you dont cook with sweet potatoes.

Ingredients for glutinous rice balls :
2 cups glutinous rice, sticky rice flour
200 ml water
food colouring (or make natural colouring from pandan, dragon fruit and so on)
*this is the usual measurements. If you are making a lot. Just add on accordingly.
Ingredients for the soup (I have a 5 litres pot) :
200 g or more ginger slices (pound), best to use Bentong Ginger if you like it spicy. If I wasnt cooking for kids, I will add double the amount
6 pandan leaves
4.5 litres of water
3 cups sweet potatoe cubes (this is an add-on)
1 pack of rock sugar (depending on sweetness)

You may also add palm sugar, peanut paste, seasame paste, red bean paste inside the tang yuan. We have tried chocolate before. They are not bad, just not traditional enough. Do try molding them into cute characters. Kids will enjoy them even more.

Enjoy making them and tell me the result ok!

#melindalooi #melcooks #melindalooirtw #dressupathome #tangyuan #湯圓 #traditionalfood #wintersolstice #fashionfood #lalacooks

I am wearing Peng You Collection cotton shirt which is on 60% crazy Merdeka sale now. Click in bio to find out more. Or Whatsapp 0122940298 for more info. #supportlocal #merdekasale

Yesterday was Fatimah’s 5th birthday! Wanna know how the birthday girl spent her day? Well, it’s part of our family’s little tradition to give thanks to our mother on our birthdays. To show her appreciation towards Mrs Mom, Fatimah went out with me and Mr Dad and bought some flowers for Mrs Mom. She picked out each individual flower all by herself! She also picked a card for her, and even hand-wrote the message in it. And of course, she just had to treat her BEST MUM EVER to a special bar of chocolate - yum! But her generosity did not end there...After buying gifts for Mrs Mom, she asked Mr Dad if she could buy some extra food to distribute to the homeless on our way home. She truly is a PRINCESS WITH A BIG HEART - bless her! ?
Written by Omar Mukhtar

Thank you Nico Wong from Nails N Co for this wonderful manicure that my nails are longing for! Each and every nail designs are specially curated by Nico herself and I love all of them so much! The hologram flowers are so expressive in such a way!