😍 HK Restaurant Week! 把握機會啦!
🇮🇹🇯🇵 餐廳: #AMMO
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🍽菜式介紹: ❝ HK Restaurant Week x AMMO $398/位 ❞ 🔸4/5
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📍餐廳地址: #金鐘 正義道9號亞洲協會香港中心低層
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🔻菜式分類: #foodieyanyan外國菜
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🔻地區分類: #foodieyanyanAdmiralty
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🔴Yanyan食評:
位於金鐘的 AMMO Hong Kong🔸,是一間隱世的意日Fusion餐廳。餐廳前身是英軍軍火庫😳,裝修後精美絕倫,設計平衡現代和古代建築風格,擁有落地大玻璃,環境清幽,📸絕對是打卡拍照的好地方唷~
適逢香港餐廳周HK Restaurant Week DiningCity🌟,我便相約媽媽一齊來試試餐廳的晚餐! 晚餐包含前菜、主菜 和 甜品,每一款的食材配搭也很不錯。
Smoked Tuna Loin ◢
Roasted Beef Carpaccio ◢
Diver Scallop Cereal Chowder +$40 ◢
三款前菜味道不俗,煙吞拿魚口感幼軟,生牛肉片肉味濃郁。當中我們最愛帶子濃湯😆,湯頭濃稠美味,還附有小塊的油炸鬼哦~
Lump Crab Meat Tagliolini ◢
三款主菜同樣合乎期望,味道也很好呢! 自家製的手工意粉,口感彈牙滑溜,配上大量蟹肉製作🦀,鮮味盡顯。
Sous-Vided Chicken Supreme ◢
真空低溫慢煮的烤雞🍗,雞皮甘香,雞肉充滿香味,質素不俗。
Seared USDA Beef Tenderloin +$48 ◢
而加錢升級的USDA牛柳🥩,是三者中最美味的! 牛肉相當嫩幼,醬汁濃香惹味,值得一試。
72% Dark Chocolate Gloss Fudge Brownies ◢
Ginger Cream Brûlée ◢
黑朱古力布朗尼口感紮實🍫,苦度比甜度高,還配上咖啡雪糕,是成年人風味的甜點哦! 焦糖燉蛋🍮,加入薑汁製作,別有一番風味。
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🔺相同餐廳食評: #foodieyanyanAMMO
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👧🏻 我的飲食&旅遊&美容生活分享平台:
💖 Media Get Ready 香港 : [ Foodieyanyannn ]
💛 OpenRice Hong Kong : [ Lokyanyan ]
❤️ Instagram: [ Foodieyanyannn ]
🧡 Facebook Page : [ Foodieyanyannn ]
💜 Dianping : [ Foodieyanyannn ]
💙 Google & Tripadvisor : [ Lokyanyan ]
💚 Blog : [ Japanholicc日本旅遊美食情報 ]
https://foodieyanyan.wixsite.com/japanholicc
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同時也有51部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home. Copying and practicing a recipe from a famo...
「dark meat chicken」的推薦目錄:
- 關於dark meat chicken 在 Foodieyanyannn Facebook 的最佳解答
- 關於dark meat chicken 在 Facebook 的最佳解答
- 關於dark meat chicken 在 CheckCheckCin Facebook 的最佳解答
- 關於dark meat chicken 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
- 關於dark meat chicken 在 MONGABONG Youtube 的最讚貼文
- 關於dark meat chicken 在 Spice N' Pans Youtube 的最讚貼文
- 關於dark meat chicken 在 White Meat vs Dark Meat Chicken - YouTube 的評價
- 關於dark meat chicken 在 42 Best Dark meat chicken recipes ideas - Pinterest 的評價
dark meat chicken 在 Facebook 的最佳解答
📍Alhambra, California
Savoy Kitchen / 以下餐點及價位
Hainan Chicken Rice / USD$8.95
美味程度(taste):🌕🌕🌕🌕🌑
環境衛生(ambience):🌕🌕🌕🌑🌑
服務態度(service):🌕🌕🌕🌗🌑
再訪意願(revisit):🌕🌕🌕🌕🌑
🗺 138 E Valley Blvd, Alhambra, CA 91801
⏰11:00-20:00 (週日公休)
🍽2021.07.06到訪
💡補充💡來LA想吃海南雞飯可以試試這家🐔如果全雞腿肉(Dark meat)會另外➕一塊美金,正常就是有雞胸也要雞腿~雞腿肉口感軟嫩,最喜歡配他中間的特質蔥薑醬,每次吃都會瘋狂續🤣
😷疫情期間請戴好口罩/ 勤洗手多消毒/ 減少外出 / 避免群聚 / 多加利用 #外帶服務 #外送服務 支持你們喜愛的店家❤️ / 防疫人人有責從你我開始做起☺
#4foodie #4foodieincalifornia #4foodieinLA #4foodie洛杉磯 #4foodie美國 #加州美食 #hainanchickenrice #海南雞飯 #Savoy #Savoykitchen
©️版權所有,不得轉載copyrights reserved
dark meat chicken 在 CheckCheckCin Facebook 的最佳解答
【打卡世代】變白不一定靠P圖!
⭐P圖效果千篇一律
⭐素顏上鏡最勇敢
#星期二提升正能量
自拍美照不求人
替膚色內置「仙女光」
人總愛看美的東西,近年大家都習慣影相後P圖,除了裁剪相片、補救光源不足、調校色溫等問題,更重要是美顏瘦身功能,按幾個鍵就能改善面色、去痘、去黑眼圈,再加個濾鏡就好像散發「仙女光」一樣!勸喻大家別過份沉溺在P圖的世界中,根據中醫理論,面上症狀正在反映你臟腑氣血的盛衰,好好調理身體就能改善皮膚狀況,讓自己內置「仙女光」,到時真人和上鏡都一樣省鏡。
3大常見壞面色
1)症狀:膚色黯沉、沒有光澤、伴隨色斑
原因:氣血運行不暢
調理方法:宜活血,適量進食黑木耳、紅菜頭、山楂、或飲用玫瑰花茶等。
✔️CheckCheckCin茶飲推介:火龍果玫瑰茶
材料:紅火龍果、冰糖、蜂蜜、玫瑰花、檸檬、白毫烏龍
功效:疏肝解鬱,潤腸通便,適合大便不暢、有壓力、經常嘆氣、暗啞肌膚的人士
注意:適合月經前飲用;月經期間、孕婦不宜。
2)症狀:面色萎黃
原因:脾氣虛弱
調理方法:宜養脾,每天喝米水,適量進食小米、薯仔、粟米、南瓜等食材。
✔️CheckCheckCin米水推介:朝米水
材料:紅米、薏米、白米
功效:去水腫、消胃脹、改善面黃
3)症狀:面無血色
原因:氣血虛弱
調理方法:調補氣血,適量進食紅豆、南棗、烏雞、桂圓等食材。
✔️CheckCheckCin米水推介:紅豆米水
材料:紅米、白米、紅豆
功效:紅潤面色、安神助眠、補血養胃
歡迎到CheckCheckCin門市及網頁訂購:
www.checkcheckcin.com
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
DIY Selfie
Find that ‘fairy glow’ on your skin
Humans are inherently drawn to beautiful things. After learning a trick or two about photo editing such as cropping the photo and adjusting the exposure and the color temperature, the next important editing skill to focus on is the skin and body shape enhancement.
By clicking a button on the editing tool, we can remove acne and dark eye circles, hence improving the condition of our face. By applying a filter on the photo, we can even make our skin glow like a fairy!
Instead of immersing in the world of editing, why not focus on improving the condition of our skin and body? According to the Chinese Medicine theories, the symptoms that appear on our face reflect the health of our internal organs. Once we take good care of our organs, our skin will glow naturally like a fairy, and we will look the same from a photo or in person.
3 common problems with our complexion
1) Symptoms: skin is dull, dark, and lacklustre; spotty
Cause: weak circulation of qi and blood
Tips to improve the condition: invigorate the blood by consuming an appropriate amount of black fungus, beetroot, and hawthorn, or drink rose tea.
✔️CheckCheckCin Paper Pack Drink Recommendation : Dragon fruit rose tea
Ingredients: water, dragon fruit juice, rock sugar, honey, rose, lemon juice concentrate, oolong tea
Effects: Loosens bowel to relieve constipation, relieves stress, aids digestion and burns fat. Suitable for those with difficult passing stool, stress, frequent sigh and dull complexion.
Note: Not suitable for menstruating women, but can have this tea before period. Not suitable for pregnant women.
2) Symptoms: yellowish complexion
Cause: Weak spleen qi
Tips to improve the condition: take good care of the spleen by drinking rice water daily. Consume an appropriate amount of rice, potato, corn, and pumpkin.
✔ Recommendation: Dawn Rice Water
Ingredients: Red Rice, Coix Seed, White Rice
Effects: Reduces water retention. Relieves abdominal bloating. Improves yellowish complexion.
Note: Not suitable for pregnant women.
3) Symptoms: Pale face
Cause: weak qi and blood
Tips to improve the condition: nourish the qi and blood by eating red bean, jujube, black-boned chicken, and dried longan meat.
✔ Recommendation: Red Bean Rice Water
Ingredients: Red Rice, White Rice, Red Bean
Effects: Achieves rosy complexion. Calms the mind and improves sleep. Replenishes blood and nourishes the stomach.
Welcome to order through our website:�www.checkcheckcin.com
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女 #我畏冷 #我狀態OK #我疲憊 #氣虛 #血虛
dark meat chicken 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home.
Copying and practicing a recipe from a famous restaurant is the most challenging thing, but it is very interesting and we learn new things from it. In this video, we copied the taste of the famous pepper ribs, but made some modifications, because some ingredients are not found in this city. Chili’s slow-cooked pork ribs has been a top seller on the menu since 1986 and is still the best seller today. So this is a must try.
To make smoked flavor BBQ ribs without a smoker, we slow cook in the oven, and make the Chili's BBQ sauce with smokey chipotle in adobo, or it can be made by liquid smoke instead. The flavor is found in the sauce, and the cooking secret is slow-braising which can keep the meat juicy and tender like the original. You can use the barbecue sauce suggested in the recipe below or use your favorite homemade or store-bought sauce. Hope you like it. Enjoy. :)
📍 Please follow us on Instagram:: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow us on FB: https://www.facebook.com/sweet.dumpling.studio/
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How to make Oven-Baked Smoked BBQ Ribs
✎ Ingredients
pork ribs 950g
☞ for dry marinades
coarse salt 70g
black pepper 15g
ground white pepper 4g
cayenne pepper 2g
granulated sugar 3.5g
garlic powder 1.5g
onion powder 1.5g
☞ for BBQ sauce
chipotle peppers in adobo 7g
regular soy sauce 32g
tomato paste 70g
ketchup 20g
chicken broth 30g
apple cider vinegar 35g
dark beer 45g
fresh orange juice 87g
minced garlic 10g
chili powder 1.5g
onion powder 5g
salt 3g
black pepper 2.5g
light brown sugar 130g
1. Combine together coarse salt, black pepper, ground white pepper, cayenne pepper, granulated sugar, garlic powder and onion powder, mix well.
2. Line a baking tray with foil or parchment paper.
3. Place the ribs on the baking tray, pat dry the ribs with paper towels on both sides.
4. Using a sharp knife to take off excess fat. Just keep a little fat.
5. Remove the silver skins or whitish dense skin on the bone side of the ribs.
6. Then turn the meatier side facing up, generously season with 1 tablespoon of dry marinades.
7. Cover with another foil, shiny side out.
8. Preheat the oven to 135C, bake for 2.5~3 hours.
9. While the ribs bake, make the barbecue sauce. Add all the sauce ingredients together, using an immersion blender to blend the ingredients until smooth. Pour into a saucepan and cook over medium-low heat for 15-20 minutes, stirring often until thicker.
10. Once baked, remove foil and transfer to a new baking tray and brush ribs with the barbecue sauce on both sides. Let the bone side facing up.
11. Preheat the oven to 220C, bake for 5 minutes, then turn the meatier side facing up and brush a little bit of sauce and bake for 10 minutes or until ribs have been caramelized.
12. Transfer the ribs to a plate or a cutting board, brush with sauce again if needed and serve.
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Chapter:
00:00 intro
00:35 Ingredients
01:07 how to make season spice
02:33 prepare the ribs
03:56 slow cook ribs in oven
04:55 how to make smoked BBQ sauce
08:32 caramelized the ribs
11:11 enjoy
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#BBQRibs
#copycatRecipes
dark meat chicken 在 MONGABONG Youtube 的最讚貼文
You guys loved the previous clean eating vlog I did so here's one with more healthy recipes to share with you guys! I've been getting better at cooking and experimenting with different recipes ? Let me know if you tried any of the recipes I've shared!
My food account ► Instagram: http://instagram.com/mongabongeats
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? RECIPE INGREDIENTS ?
? Healthy, fried rice (quinoa)
egg
Plant-based meat
Onions
Diced carrots
Broccoli
Light soy sauce
Salt
Quinoa
? Spicy vodka wholemeal fusilli with sous vide chicken breast
1 onion, diced
2-3 tbsp extra virgin Olive oil
2 cloves of Garlic, peeled
Salt
Pepper
1 can of Tomato paste
Dried Thyme, to taste (optional)
Dried oregano, to taste
Red pepper flakes, to taste
1/3 cup Vodka
1 cup heavy cream
1 lb rigatoni or penne pasta
Parmesan & mozzarella cheese
A knob of butter
Chopped fresh parsley to taste
? Cocoa baked rolled oats
30g rolled oats
7g cocoa powder
1/2 medium banana
2g baking soda
70ml cup milk
A slice of dark chocolate
Bake at 180c for 20 min
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► Instagram: http://instagram.com/mongabong
► TikTok: www.tiktok.com/@mongabong
► Snapchat: @mongabong
► Blog: www.mongabong.com
► Email: hello@mongabong.com
FAQ
Hello! My name is Mong Chin and I'm from sunny Singapore. I am 1.63m and I am Singaporean Chinese. I speak English, Mandarin and am currently learning Korean in my free time. I love all things beauty and fashion, and I also like to share my life here. I hope you guys enjoy watching my videos!
DISCLAIMER
This video is not sponsored. All content ideas and opinions are my own, and I do not make money out of any purchases.
dark meat chicken 在 Spice N' Pans Youtube 的最讚貼文
Tofu puffs are deep fried beancurd that can be found at the refrigerated section of most Asian supermarkets. If you can get tofu puffs from where you stay then this Steamed Stuffed Tofu Puffs is the perfect dish to make for dinner. The good thing about this recipe is you don't need to marinate your meat at all so if you somehow forgot the time to prepare dinner, try making this dish.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
Stalk us!
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Thanks for watching!
See you soon.
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Steamed Stuffed Tofu Puffs 蒸酿豆腐
Ingredients:
Serves 4 pax
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Mix the following together
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250g (8.8 oz) minced pork (can be replaced with minced chicken or beef)
1 stalk of spring onion (chopped finely)
25g (0.88 oz) carrots (chopped finely)
2 pieces of dried Shitake mushrooms (rehydrated & chopped)
1 tablespoon oyster sauce
2 tablespoons light soy sauce
1/2 teaspoon sugar
1 teaspoon sesame oil
A few of white pepper
2 tablespoons cornflour
Fill the stuff above in the following
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12 pieces of tofu puff (weighing 65g in total)
Sauce
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3 pieces of shallot (chopped)
2 cloves of garlic (chopped)
0.5 cup (125ml or 4.23 fl oz) water
1 tablespoon oyster sauce
1/4 teaspoon of sugar
1/2 teaspoon premium dark soy sauce
Some cornstarch solution
1 tablespoon Chinese cooking wine (Shaoxing Huatiao wine)
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Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce https://amzn.to/3bBQfE7
Light soy sauce https://amzn.to/3dBZuBY
White pepper https://amzn.to/2Oglk7P
Premium dark soy sauce https://amzn.to/3lckuDa
Cornflour (Cornstarch) https://amzn.to/3ewAJeU
Chinese cooking wine https://amzn.to/368grn5
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite pan (used for blanching) https://amzn.to/2V5v9oT
Multi-cooker https://amzn.to/3fEYLTx
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Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r
Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
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If you like this recipe, you might like these too:
Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
https://youtu.be/hqcVtqGoRG0
Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
https://youtu.be/wPZbCUa0Vck
Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
https://youtu.be/6quaf9cGJO4
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
dark meat chicken 在 42 Best Dark meat chicken recipes ideas - Pinterest 的美食出口停車場
Oct 26, 2015 - Explore John Parton's board "Dark meat chicken recipes" on Pinterest. See more ideas about recipes, chicken recipes, cooking recipes. ... <看更多>
dark meat chicken 在 White Meat vs Dark Meat Chicken - YouTube 的美食出口停車場
Chef Brooks walks us through the differences between white meat and dark meat chicken. ... <看更多>