I rarely feature rooms because it’s really hard to get the hotel owners to agree with it, specially when visitors started to arrive in Boracay. Safety comes first.
Blessed enough, WaterColors Beach Café Bar has a different story to tell. This will be my home for a while, and I am able to check and review all the rooms they have available in this beautiful hotel, I call home.
Let’s start with the Penthouse.
Why I love it?
1. I get the view of the church (which to me is a blessing), which is located at the main road. I have not heard a single noise from the street at all.
2. The interior. I was not sure about the cream, white, and orange combination, at first when I saw the photos online. But when I arrived at the place, it was an instant gratification. It was calming. Like you live in a spa. That includes the toilet’s design!
3. The rooftop bar access. No brainer! I have the access to rooftop bar, where during the day, I work, edit my videos and at night, I party with friends. I just needed to order from the restaurant below, and yes drinks are allowed for guests in the hotel. Ordering food and drinks are so easy and modern, which brings me to point #4.
4. They have an iPad for each room which allows you to check their menu, and use iMessage to chat with the frontdesk to request or order any time! So fetch! 😅 Here’s the view of the restaurant: https://fb.watch/77kOGz9GYB/
5. The bed. For someone who has a back problem, bed is very important to me. In Singapore for 10 years, I have had to supply myself an ergonomic mattress. I had to or I would not be able to sleep well which would affect my mood the entire day. For 3 months in Boracay, with all honesty, for 3 nights I have been here, I finally slept like baby. It’s so comfortable! Not so hard, and not so soft. It’s finally a blessing to me to be able to sleep well.
Soon, I will be reviewing the beachfront and deluxe rooms. But for now, please give them some love by visiting their Facebook Page, inquire about their rates and more.
I personally would like to thank Ethel, Ely and the staff for this opportunity. I know my words aren’t enough to show how much I appreciate you.
XoXo,
Your Boracay Insider
#boracayskin #boracaynow #boracayinsider #boracaytour #boracaytourism #wheninboracay #boracaybeach #boracayphilippines #boracayph
同時也有30部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,No-fuss family dish kids and adults will love 😋 You can arrange this dish with regular taro potatoes, or regular potatoes or a radish kind. Perfect fo...
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- 關於call me when you are available 在 ochikeron Youtube 的最佳貼文
- 關於call me when you are available 在 陳嘉 CHANKA Youtube 的精選貼文
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A letter to my 18-month old Baby Brooks:
Thank you for 18 months of beautiful memories. Thank you for catching up to the flow of my overwhelming burst of breastmilk at first when your little mouth and little throat weren’t prepared to handle it yet... eventually we managed found our own flow, together. Thank you for always being so easy-going, for taking whatever Mom offers, no matter how it’s offered.
When you know you have hurt Mommy, although you may not know how or how to prevent it the next time it happens, you always stop whatever you were doing that caused the pain to kiss me better first.
You really don’t like an angry or upset Mommy, so you would always pause, look me in the eye and keeping calling, “Mommy, Mommy,” until Mommy smiles again.
There are so many things you don’t understand about the world yet, but you understand your current world so well: we are all you know and we know you feel so safe and happy with us. I hope you will always know you are safe and very much loved by your brother, daddy and most of all, Mommy.
This is the end of our breastfeeding journey together, but the beginning of so much more. You will now want me to hold you because you just want me to hold you. You will now call for me, just because you want Mommy to be there. You will now enjoy food more, I am sure, without anymore fussy distractions for Mommy’s milk.
As any breastfeeding Mom would agree, I cannot bear the thought of not holding you close for comfort when you need to be soothed; I cannot bear the thought of you not needing me to make you feel better anymore through the mere comfort of nursing; and if you were to catch a cold or a virus, I cannot bear not having the best medicine there is on Earth for you readily available at your command.
But we will grow together, and we will love each other so much more in so many different ways. I know, because your brother turned out to be the perfect boy too, with or without my breastmilk in the long run.
I love you so much. In all shapes, sizes and forms you can ever imagine.
Love,
Mommy
call me when you are available 在 Milton Goh Blog and Sermon Notes Facebook 的最佳貼文
Restoration for your Own Mistakes
Perhaps you are thinking, “Yes I know I can expect restoration when the devil attacks me or if I am persecuted. But I am suffering now because of my own mistake. Surely I cannot expect God to restore me? I will have to suffer and pay for my mistake.”
Well, the Gospel of Jesus Christ is called the good news because it is really undeserved favor. Even if you are suffering losses from your own mistakes, you can still expect to receive restoration that is better in quality and/or quantity than before.
I know it sounds too good to be true, but I am not just making that up. Look at Abraham’s story. He told his wife Sarah to lie to everyone in Gerar that she was only his sister.
He did this because Sarah had been renewed in her youth and was exceedingly beautiful. Abraham was afraid that if the people knew that she was his wife, they would kill him and take her for themselves.
After hearing that Sarah was only Abraham’s sister, the king of Gerar, Abimelech, took Sarah into his harem.
Reading this story, it is clear that Abraham is the one at fault. He lied that Sarah was only his sister, and his lies stemmed from cowardice and self-preservation, endangering Sarah’s chastity.
Yet, when God wanted to save Sarah from being violated, He threatened Abimelech and his family with death if he decided not to restore Sarah to Abraham.
“God said to him in the dream, “Yes, I know that in the integrity of your heart you have done this, and I also withheld you from sinning against me. Therefore I didn’t allow you to touch her. Now therefore, restore the man’s wife. For he is a prophet, and he will pray for you, and you will live. If you don’t restore her, know for sure that you will die, you, and all who are yours.”” (Genesis 20:6-7 WEB)
Shouldn’t it be Abraham who was threatened with death for his cowardice and lies? This is God’s Grace towards the righteous ones who are justified by faith. Even if you make a mistake, God is not punishing you for your sins—His heart is to restore you for the negative consequences of your wrong actions.
What does restore “the man’s wife” mean? Is it just to give Sarah back to Abraham? Let us examine what Abimelech did:
“Abimelech took sheep and cattle, male servants and female servants, and gave them to Abraham, and restored Sarah, his wife, to him. Abimelech said, “Behold, my land is before you. Dwell where it pleases you.” To Sarah he said, “Behold, I have given your brother a thousand pieces of silver. Behold, it is for you a covering of the eyes to all that are with you. In front of all you are vindicated.”” (Genesis 20:14-16 WEB)
Wow, instead of just giving Sarah back to Abraham, Abimelech gave sheep, cattle, servants, land and a thousand pieces of silver to Abraham. Even though Abraham was the originator of the problem, he was enriched through his mistake.
This is what God’s restoration looks like. You never just get the same thing back. It will always be better in quality and/or quantity when He restores you for your losses.
Even though Abraham made mistakes in his life, he had a great relationship with God, such that the Scriptures call him “a friend of God”. Whenever God appeared and spoke to him, he paid attention, delighting in the words and meditated on them.
An example of this would be God’s promise to him that he would have a son who was born of Sarah. Abraham never gave up on that promise, and eventually, he received the fulfillment of it.
“Blessed is the man who doesn’t walk in the counsel of the wicked, nor stand on the path of sinners, nor sit in the seat of scoffers; but his delight is in Yahweh’s law. On his law he meditates day and night. He will be like a tree planted by the streams of water, that produces its fruit in its season, whose leaf also does not wither. Whatever he does shall prosper.” (Psalms 1:1-3 WEB)
Although we are born-again and our spirits are righteous, holy and perfect like Jesus, we still live in this body of sinful flesh. Sometimes we get confused, thinking that the fleshly impulses and thoughts are our own. This causes us to make mistakes.
However, if you have a heart for God’s word like Abraham did, even the mistakes you unwittingly make will prosper. What you did may not be good, but God can still turn things around for your good because He is for you, not against you. Since you are righteous in Christ, you can expect to receive restoration for your losses, even if they were caused by your own mistakes!
This teaching was taken from my Patreon Bible Study series called “All Things Made New” which is about prospering in all things through God’s restoration. It will be made available as an eBook for all “God Every Morning” (GEM) tier and above patrons soon.
To receive this eBook, become a “God Every Morning” tier or above patron on Patreon. You will also receive rewards like daily devotionals to your email, daily Bible study teachings via the patron WhatsApp chat group, access to an archive of 600+ devotionals, and all my other eBooks. Thank you for being a blessing to this ministry: http://Patreon.com/miltongohblog
call me when you are available 在 ochikeron Youtube 的最佳貼文
No-fuss family dish kids and adults will love 😋
You can arrange this dish with regular taro potatoes, or regular potatoes or a radish kind.
Perfect for everyday meal and Bento box!
Because its shape and pattern are like a shrimp, we call this taro potato Ebi-Imo (shrimp potato). It is in season from November through January. My neighbor gave me some beautiful Ebi-Imo, so I decided to make this dish for my family. I hope this idea helps 👍
---------------------------------
Chicken Mince Simmered Ebi-Imo (Shrimp-Shaped Taro Potatoes) Recipe
Difficulty: Easy
Time: 30min
Number of servings: 4
Ingredients
600g (1.3lb.) Ebi-Imo (shrimp potato)
300g (0.7lb.) minced chicken
3 tbsp. green peas (cooked/frozen/canned)
salt
400ml Dashi broth
A
* 4 tbsp. soy sauce
* 2 tbsp. Sake
* 2 tbsp. sugar
* 1 tbsp. ginger juice
1 tbsp. cooking oil
B
* 1 tbsp. corn/potato starch
* 1 tbsp. water
Directions:
1. Peel and cut Ebi-Imo in bite-size chunks. Parboil in salted water to remove bitter taste then rinse to remove slimy texture. *When you use regular potato, this procedure is not necessary but it improves flavor.
2. Heat cooking oil in a pot, and cook minced chicken until no longer pink.
3. Add Ebi-Imo and Dashi stock, and bring to a boil. When it comes to a boil, remove the foam.
4. Add the seasonings (A), and cook until the potatoes are soft for about 10~15 minutes.
5. Stop the heat, add starch diluted with water, then heat again until thick.
6. Lastly, add green peas, and cook until hot.
レシピ(日本語)
https://cooklabo.blogspot.com/2021/02/Chicken-Mince-Simmered-Potatoes.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
call me when you are available 在 陳嘉 CHANKA Youtube 的精選貼文
Dear All,
I am more than happy to announce that our team is launching an exciting campaign with lots of collaborations! Here you go our first piece of art work.
"音樂影像(Music Video)不是音樂的襯托。她是獨立的作品,同時讓人能"看見"音樂及一切從音樂開展的可能性。"
【Please support us】:
https://tickcats.co/ticket/everyday-i-die-a-little-bit-inside/
第一部曲 | Reminiscence (End Game Version)
末日版本:科技進步 vs 情感倒退 【3D 動畫家】
科技的進步也許是為了世界倒退而繼續支撐著人類的冰冷產物。在人工智能的城市裡,人捨棄了屬於城市本來的溫度,彼此之間生長更多距離。智能人類誕生的故事毫不陌生,在其自我學習的過程中衍生出本不存在的東西——情感,然後經歷逝去。
Reminiscence的人工智能城市裡,一位人(AI)與其他人每天過著重複的生活。有天,她突然發現遠古帶有血肉的生命體,頓時意識到自己有了複雜的變化,開始尋找答案。一直操控AI意識的程序逐漸消失,失去被控制的瞬間,城市開始崩塌,其他人感到迷失。然而,有了自我意識/情感的她,醒覺自己和其他人原是冰冷的智能人類,情感帶來的溫度慢慢腐蝕她的身體、崩壞、死去。
歌:
回憶是很微妙的,每一秒的消逝,每件事一旦過去,就演變成只在腦海裡而現實已不復存在的畫面。在所有逝去前,我們能否緊握當下的每一秒?
Chapter one | Reminiscence (End Game Version)
Technological advancement vs The emotional regression (3D animator)
Technological advancement is perhaps the reason why people are still able to live amidst the Great Regression. In the AI cities, people distance themselves from each other. The AI started to develop something that the makers did not intend them to learn through self-learning algorithms: emotions.
In the city of Reminiscence, Ms AI was living a plain, repetitive and normal life like the others. One day, she discovered ancient life forms that's so different from her species, organic with blood and tissues. The great shock that led her to the urge for truth was then spreading throughout the city. And slowly day by day, the program that controls the AIs was overwritten and finally erased. At the very moment of losing control, the city started to fall apart and everyone started to gain self-consciousness, and realised that they are only stone-cold robots. Emotions in the AIs eventually started to erode their body to death.
Song:
Reminiscence is interesting in a subtle way. The passing of time, the happening of different events... they afterwards become fragmented memories in us. So can we seize the day when it passes?
【Lyrics】
#She come and gone
Left me alone
Three years no call
They said it was not my fault
I grabbed her wound
My weakness I poured
That’s how we were torn
They said it was not her fault
If I were a tree
Would you be my leaves
What keeps us believe
Our fragile love would always exist
If I were the sea
Would you be my fishes
Tell me you believe
Our fragile love would always exist
*Cry Cry out loud
I don’t need to be the one
who makes you smile
Fly Fly to someone I can’t shout
When you’re about to falls
I will keep my feet on the ground* #
Repeat #
Repeat *
_________________________
【Music Video】
Director / Animator | Ivan Hung
https://www.instagram.com/ivan_terrible/
______________________
【Music 】
Written by CHANKA
Arranged by CHANKA, MAEL, Hin, Dean
Recorded by Nichung
Mixed by MAEL
Mastered by Lok Chan
-
#CHANKA #陳嘉 #Reminiscence
-
Now available on:
Spotify: https://spoti.fi/3hjYDYO
Apple Music: https://apple.co/32kYTCt
KKBOX: https://kkbox.fm/uSeWTe
MusicOne: https://bit.ly/2FmBNT8
JOOX: https://bit.ly/2F9O79x
TIDAL Music: https://bit.ly/3bRhaub
_________________________
CHANKA 陳嘉:
https://www.instagram.com/wander.chanka/
https://www.facebook.com/wander.chanka/
wanderchanka@gmail.com
-
Have a listen of some of my other works :
"Silence" : https://youtu.be/1Hkk7l4zk9k
"Young" : https://youtu.be/kolrKYxvvf8
"Ocean" : https://youtu.be/GOTdDrC1G-E
-
call me when you are available 在 ochikeron Youtube 的最佳貼文
Japanese Stuffed Cabbage Rolls (we call Roll Kyabetsu) is typical Japanese home cooked main dish that everyone wants to remember. It goes perfect with white rice 😋
I will share with you the very basic simple recipe. Try this first. Then arrange it in the way you like by adding or changing the ingredients 😉
TIPS: Use a pot that fits the cabbage rolls tightly (put the cabbage scraps to fill the openings), then you don't have to worry about the rolling technique. They don't move and open while cooking 💡
---------------------------------
Basic Cabbage Rolls (One of the BEST Japanese Home Cooking Recipes)
Difficulty: Medium
Time: 1hr
Number of servings: 8 pieces
Ingredients
340g (12oz) ground beef and pork mixture *any kind of ground meat is ok
1 (200g/7oz) minced onion
1 cabbage (8 nice leaves or more)
1 consommé cube *any bouillon cube is ok
2 bay leaves
1 tbsp. cooking oil
salt and pepper
nutmeg *if you have
parsley flakes
ketchup *if you like
Directions:
1. Carefully peel up to 16 nice cabbage leaves. Place them on a microwavable dish, cover lightly with plastic wrap, then microwave on medium (600W) for 5 minutes. You can boil in a large pot until soft and drain as well. Shave the core to make it flat if it is too thick.
2. Heat cooking oil in a frying pan, cook minced onion until tender. Add half the amount of ground meat and cook until no longer pink, season with salt and pepper, then transfer it into a large bowl to cool.
3. When the meat is cold enough to handle, add the rest of the ground meat, 1/2 tsp. salt, pepper, and nutmeg and knead well with your hands. Divide it into 8 portions.
4. Place the meat mixture on a cabbage leaf, then roll up securely. If leaves are small overlap small cabbage leaves (2 or 3 leaves) together then wrap.
5. Use a pot that fits the cabbage rolls tightly. Place the cabbage rolls and put the cabbage scraps to fill the openings. Make sure they don't move while cooking.
6. Break the consommé cube in quarters and put them on top, place bay leaves, pour 1 cup (240ml) of water, cover, and cook on medium low for 30 minutes.
7. Place the cabbage rolls on serving dishes. Season the broth with salt and pepper then pour over the cabbage rolls. You can thicken the broth with slurry (1 tbsp. starch diluted with 2 tbsp. water) to make a thick sauce if you like. You can serve with ketchup if you like (many kids like to eat in this way). Sprinkle with parsley flakes to finish.
レシピ(日本語)
https://cooklabo.blogspot.com/2020/05/basic-stuffed-cabbage-rolls.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
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